First, it came to Burton Road to wow us with its beetroot hummus and avocado feta toast, then it opened a brunch cafe and wine bar on Stevenson Square selling some of the fittest French toast in town.
Now, the team behind Another Heart to Feed has its sights set on a new project as its plans to open a new bar opposite Ramona on Swan Street are revealed.
Called The Wayfarer, plans seen by The Manc suggest it will not look dissimilar from another of the restaurant group’s neighbouring bars, The Freemount, with a green-tiled exterior and covered outdoor seating for al fresco drinking and dining on warmer nights.
Located just around the corner, if plans are successful new bar opening The Wayfarer will take over the former Mecanica unit which is located on the corner of Oldham Street and Swan Street.
Designs by studio RECOM Solutions show a mixture of green tiling and floor-to-ceiling black windows, with wooden benches stretching the length of the exterior down both roads – suggesting this will be quite the suntrap drinking destination when summer arrives.
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Croissant French toast at Another Heart To Feed. / Image: AHTF
Image: Another Heart To Feed
However, it does not seem that a licensing application has been submitted to Manchester City Council yet so, whilst the plans look impressive, the new opening may be a while off still.
RECOM is also currently working on the opening of Pot Kettle Black’s new customer bakery and coffee shop, Half Dozen Other, which is set to open in the Red Bank Arches later this year.
The team is working on converting a 4,500 sq ft warehouse into an artisan cafe and bakery serving freshly-baked breads, sweet and savoury Veniosserie, focaccias, cakes and modern takes on traditional favourites, with a design that will allow customers to see the magic taking place in the bakehouse kitchen.
Half Dozen Other will soon join a growing number of independent food outlets in the area, as its ten neighbouring arches have just been bought by The Arch Company which intends to spend £4m converting them into restaurants and shops.
Featured image – RECOM Solutions
Eats
Lively Irish pub Nancy Spains set to open in Manchester for the first time
Daisy Jackson
An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.
Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.
If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.
This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.
Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.
To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.
They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.
Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.
They want it to balance a traditional pub with the vibrancy of the city.
Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.
“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”
Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.
Lucky Mama’s – The Italian restaurant serving pasta in a dough bowl and ‘pregnant’ pizzas
Daisy Jackson
Lucky Mama’s is a local sensation, thanks to its slightly whacky but delicious Italian creations like pasta served in a bowl made of pizza dough and its latest offering, a ‘pregnant’ pizza.
What on Earth is a pregnant pizza, you ask? Firstly we should stress this is a nickname we’ve bestowed upon the dish, rather than Lucky Mama’s chosen branding.
But essentially it’s a helping of fresh pasta that’s folded into the bubble crust of the pizza, like a half-calzone.
Lucky Mama’s started life when founders Mamadou Dhiam and Gaby Santos set up a trailer in their backyard in Eccles in the depths of lockdown.
But thanks to a formidably loyal following that’s spread the word of Lucky Mama’s far and wide, it now has two pretty pink restaurants in Greater Manchester.
Back in 2022, they threw open the doors to their Chorlton restaurant, before returning back to home turf for spot number two in Monton in 2024.
The recipes are fresh and pretty authentically Italian up until the last step, when they throw a curveball by loading their pasta into unconventional vessels.
‘Pregnant’ pizzas at Lucky Mama’sTraditional Roman pizzasLucky Mama’s pink restaurant in Chorlton
Their pasta pizza bowls are what they’re best known for and they fly out of the kitchen – this is where pizza dough is placed around a metal bowl before being baked in an oven.
Then it’s piled high with freshly made pasta, with popular flavours like cacio e pepe, mushroom alfredo, and rasta pasta.
Pasta is available in a regular ceramic bowl too.
You’ll find Lucky Mama’s at 565 Barlow Moor Road in Chorlton; and 217 Monton Road in Eccles.
Georgina Pellant -
18th April 2023 
