Altrincham restaurant Damò has paid a truly touching but heartbreaking tribute to one of their dearest customers, Haroon Choudry, after learning of his tragic passing last week.
The Italian eatery is a highly-rated spot that is adored among the Alty community and it seems there’s just as much affection being poured out following the recent death of one of their regulars.
Announcing the news on social media, Damò said that they recently learned of the news that their familiar and popular local face, not to mention beyond loyal patron Haroon had sadly passed away following a sudden heart attack.
He was just 56. This really is a tear-jerker but it’s nevertheless beautiful to read.
Entitling the post simply, ‘GOODBYE H’, the emotional farewell message begins, “Never in my life did I think I’d be writing this…
ADVERTISEMENT
After explaining that someone walked into the restaurant on Saturday morning to inform them of the awful news, co-owner Amro Faisal went on to add: “I didn’t understand. How? He was just here the day before, and the day before that. He was always here.”
Confessing that it made a busy weekend service more difficult, he revealed how a call with his wife was particularly moving as she simply repeated, “He loved you so much, guys! He loved you so much!” – a moment they have described as unforgettable as it was moving.
ADVERTISEMENT
As they detailed at length, ‘H’ would visit Damò at least three to four times a week, enjoying “his usual single espresso with a glass of water—he didn’t even have to ask; it just came with my coffee.”
“We’d sit, chat, laugh… sometimes I’d forget I was even working”, Amro continued. “He was passionate about cars, especially vintage cars.
“Some days, we’d just sit at the bar table, watching outside on Ashley Road, talking about cars and engines. He could go on for hours, completely in his element, sharing stories and knowledge.”
ADVERTISEMENT
It’s clear Haroon was just as big a part of the Damò family as the staff. (Credit: DAMO Altrincham via Facebook)
Equally beloved by friends, family and other regulars, he often ate with his wife and two daughters – of which he was always “so proud” – or best mates Bob and Darren, and was constantly singing the restaurant’s praises to everyone he knew. Put simply, they summed him up as a “lovely person.”
The restaurant opened back in the summer of 2023 and has quickly grown a loyal following in the Trafford market town, but none more so than Haroon. Fast forward to February 2025 and members of the Damò team sadly found themselves at the well-respected local GP’s funeral. Just awful.
Still struggling to find the words, the restaurant said: “And now he’s gone. Just like that […] Still in shock. Still heartbroken. He wasn’t just a customer, not even just a regular—he was our Friend. And he left too soon. We had so many things still to do, so many more coffees to share.
The lasting image is one of him last Wednesday evening, 13 February, eating their Tagliatelle Duck Ragu dish. They signed off the post the only way they knew how, adding, “Rest easy, Haroon. You’ll be missed more than words can say.
You only have to look in the comments beneath any of their social posts to see how much he meant to others either, with one person writing: “Like many others, I was very fortunate to know H for more than 20 years and make many great ‘car’ memories with him.
ADVERTISEMENT
“Softly spoken, with a dry wit, a devoted and very proud husband, Dad, son and great friend, he’ll be deeply missed by so many.”
Our thoughts go out to Haroon’s friends, family and everyone’s lives he touched. Rest in peace.
Prestwich pizzeria Dokes announces closure as neighbourhood goes through big changes
Daisy Jackson
One of Prestwich’s best-loved independent restaurants has announced the end of its current chapter, saying that it’s become too difficult to operate with tighter and tighter margins.
Dokes, a pizzeria that also served arguably the town’s best roast dinner, has said that it’s going to ‘have to call it a day’ after three years in the proudly independent neighbourhood.
The news comes just months after Rudy’s opened its first Prestwich restaurant just across the road from Dokes, though that of course may just be a coincidence…
The restaurant comes from the same team behind Elnecot in Ancoats, and opened in 2022, promising delicious pizzas made with (wherever possible) British ingredients.
In a statement issued today, chef and owner Michael Clay said that ‘it’s just not been possible for us to make the money required for the size of team needed to run as a pizza restaurant’.
He wrote: “We are a small restaurant and the margins that were there pre-Covid are not achievable anymore at this scale and only getting tighter month on month.”
He then teased that they would be keeping the Bury New Road site on, with plans to reopen as a new concept.
Prestwich has been growing in popularity in recent years, with a blossoming food and drink scene and healthily increasing house prices.
It’s on the precipice of a £100m overhaul too, which will see the Longfield Centre transformed and new facilities built near the tram stop, including a community hub, a new village square, a market hall, flexible retail and leisure spaces, landscaped outdoor and green spaces, a new travel hub off Fairfax Road and around 200 homes.
It’s always been a village packed with local small businesses until this year, when both Rudy’s and Gail’s opened up – prompting this heartfelt statement from another local indie.
Dokes’ full statement reads: “After nearly 3 years of trying our hardest, unfortunately we’re going to have to call it a day.
“Having originally taken on the premises in between the two lockdowns (remember them?!), we’ve been extremely proud of what we have achieved under sometimes unbelievably difficult circumstances. Our staff have been the cornerstone of this and we would like to thank them for all of their hard work. The feedback we have received over the past couple of years on their food, service and hospitality has been absolutely incredible and we are extremely grateful for the hard work they have put in and the commitment they have shown.
“We feel like we have created a product that you have absolutely loved and a space that you have enjoyed coming to and we now really feel like a part of the Prestwich community – and for that we can’t thank you enough! You came for the pizzas and stayed for the roasts and it’s been a lot of fun.
“Try as we might though, it’s just not been possible for us to make the money required for the size of team needed to run as a pizza restaurant. We are a small restaurant and the margins that were there pre-Covid are not achievable anymore at this scale and only getting tighter month on month.
“So it is with a heavy heart that we are closing the door on this chapter BUT…we aren’t going to be leaving you completely…
“We have plans for the place which we will be updating you about very soon so please watch this space for more details. We hope you’re going to love it.
“As Dokes, Sunday 9th March will be our final service so please come down over the next couple of weeks, grab a pizza or a roast and say hello. It would be lovely to see you all. Bookings are open and the cellar is stocked so lets fill the little place up and go out with a bang!
Ornella’s Kitchen, the tiny Italian where people wait MONTHS for reservations, teases new restaurant
Daisy Jackson
Ornella’s Kitchen, the tiny Italian restaurant where people will happily wait months to book table, has teased the arrival of a new restaurant.
The cosy spot has been doing a roaring trade in Denton, where just a handful of tables are squashed in around the deli counter.
Here you’ll find arguably the best pasta dishes in the region, from pistachio carbonara to short rib and parmesan gnocchi.
And Ornella’s Kitchen has become so popular it’s now nigh-on impossible to get a booking unless you like to plan really, really far ahead (or do what we did and eat lunch at 11.30am).
Today, the beloved Tameside restaurant has teased an expansion and a new location, with a post debuting ‘Ornella’s Little Kitchen’.
That’s pretty much all the info they’re willing to part with at this stage, promising more details next week.
Ornella’s Kitchen has teased a new restaurantThe size of the existing Ornella’s Kitchen
But fans are very quickly speculating on where the new Ornella’s Kitchen could be.
Many are calling for the restaurant to open up in popular foodie neighbourhoods like Stockport, or Prestwich.
And others (us included) don’t care where they go, as long as it gives us twice as many chances at booking a table.
Ornella’s Kitchenall started as a lockdown project for Ornella Cancila, where customers would come and collect carefully-made Sicilian dishes from a bench outside her home.
And now it’s grown to be one of those local spots that Tameside residents are proud of, and everyone else in Greater Manchester is jealous of.