Street food isn’t exactly an unfamiliar concept to most of us at this point – but there’s a new(ish) market taking place every weekend that’s putting Wigan firmly on the map.
Feast at The Mills is a brand new destination for the borough, taking place just across the water from the iconic Wigan Pier.
A courtyard surrounded by industrial heritage, from the ‘boiler house’ to the towering brick chimneys, is now stuffed with street food vendors, shipping container bars, and live music.
It’s the first of its kind for Wigan, and it’s hoped it will act as an incubator for the permanent food hall, currently under development in the neighbouring Mill One building.
Feast at the Mills has brought together a cluster of different traders for its kitchens – there’s Hastie’s Crispy Chicken, Christakis, Dough So Good, and Block Streak Shop operating in the main courtyard, then Velvets and Coffee Lounge positioned in other parts of the development.
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A ‘Casino Shed’ stage area, surrounded by colourful streamers, hosts live music every weekend, from local bands and artists to DJs playing a range of Northern Soul, jazz, acoustic and even house music.
There are several (heated) outdoor seating areas, including a secondary courtyard with mismatched chintzy lampshades hanging from the ceiling.
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The main indoor space, known as The Ritz, has LED lights draped from its beams, colourful windows, a bar wedged in the corner, a big screen for sport events, and a mix of furniture that includes old theatre seats.
And a smaller indoor snug space comes with a roaring fire and comfortable sofas to have a brew on.
Feast at The Mills in WiganThe Snug at Feast at The Mills in WiganFeast at The Mills in Wigan
Basically – it’s a pretty cool space, which was supposed to close at the end of last year but has stormed back for 2024.
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Feast at the Mills has called on independent businesses from across the north west while the wider 17-acre Eckersley Mill complex is redeveloped (it will eventually become a mixture of housing and offices with a rooftop restaurant and a food hall in the plans).
Hastie’s Fried Chicken are famed for their 24-hour brined chicken, which they’re serving as pieces, wings and burgers, like the salt and pepper brioche burger slathered in katsu curry sauce, along with loaded fries.
There’s delicious Greek street food from Christakis, who have a menu of gyros, mezze plates, and halloumi fries, and Neapolitan pizzas from Dough So Good.
Salt and pepper chicken burger from HastiesPhilly cheese steak from Block Steak Shop at Feast at The Mills in Wigan
Block Steak Shop’s menu is filled with meat (unsurprisingly) like Philly cheese steak hoagies, bavette and chips, and burgers, plus deep-fried dauphinoise and loaded chorizo fries.
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Speaking back at the time of Feast at The Mills’ launch last autumn, Owen James, of Hastie’s, said: “Being Wigan born and bred, Feast at The Mills is a brilliant opportunity to get on board with an exciting development on the local food scene, and when I heard about it, I knew Hastie’s had to be part of it.”
When it opened, Feast at The Mills set out to be ‘Wigan’s Weekend Destination’, and it’s nailing its own brief.
Medlock Canteen confirms gutting closure after just 18 months
Danny Jones
Relative Manchester newcomer and city centre gem, Medlock Canteen, has announced that the business has now closed, sharing a lengthy statement on their social media.
The Deansgate Square favourite, which looked tipped to be one of the founding members of the emerging New Jackson foodie district, has sadly confirmed its immediate closure, with all existing bookings being unfortunately cancelled.
Medlock only opened back in March of 2024 and left a big impression on its many diners during that time, but sadly, the ever-present pressures of the hospitality industry don’t discriminate.
Writing on Instagram, the restaurant said: “With heavy hearts, we’re announcing the closure of Medlock Canteen. When we opened our doors 18 months ago, our dream was simple: to build a neighbourhood spot where everyone felt welcome, serving proper good food you know, love and can’t wait to eat.
“But the current climate has made that dream a tough one to sustain. Rising costs, increased taxes, and tighter spending have created challenges we’ve fought hard to overcome but, sadly, they’re ones we just can’t compete with.
“We’re proud to say our amazing team has been looked after, with payroll up to date and everyone offered roles elsewhere in our family of venues. If you’ve got opportunities going, drop us a message – we’d love to pass them on to anyone ready for their next chapter.”
Owned by the same group behind Belzan in Liverpool and Manchester’s Madre over in Kampus, the team led by co-owner Owain Williams has offered replacement reservations at their other venues by way of an apology to their loyal customers.
It was only back in April last year that renowned food writer Jay Rayner described it as “special” and dubbed the admittedly swankly skyscraper location a “welcome haven for all.”
Couldn’t agree more. Few could’ve seen Medlock Canteen closing barely a year on from such a glowing write-up.
They signed off by adding: “To everyone who dined, left us a rave review, shared a laugh, or came back for seconds: thank you.
“You made this little place feel truly special. And yes, we promise, one day, somehow, we’ll get that rhubarb pie back to you!”
We’ve lost another impressive little spot far too soon, but we’ll always have the unbelievable scran, and it goes without saying that while Medlock Canteen may have closed, there’ll still be plenty of continued support for the likes of Madre and its sibling down the Mersey.
Fingers crossed we get a comeback one day, but until then, let’s just stop and appreciate how stunning their food truly was.
There’s a midsummer party coming to IKEA with a live ABBA tribute act
Thomas Melia
Swedish household furniture giant and flatpack masterminds IKEA are hosting a midsummer party with a live ABBA tribute, because why the hell not?
I definitely don’t need to be soundtracked by a live ABBA tribute while shopping for new homeware, but hey, don’t threaten me with a good time…
IKEA‘s Manchester branch is hosting a party with a three-course meal, drinks and live music from none other than the Abberettes, a duo which covers classics by Swedish pop icons, ABBA.
Starters include a marinated salmon plate, salmon wrap or a small salad bowl, while one of the mains also features this fish favourite served with a bean mix.
The friendly Ikea team will be able to assist any queries on the day.
There are two more main menu options in the form of their menu highlights: meatballs, which always go down a treat, and veggies get to sample the meat-free alternative, plant balls.
In terms of a sweet treat, there are two dessert choices, both of which are equally delicious. Partygoers can choose from a Daim cake or an apple pie, and all guests are entitled to a hot or cold drink too, yum.
Kids can choose from the famed meatballs, plantballs or a tomato pasta meal, alongside a soft drink and a piece of fruit, a super meal for your little ‘Super Trouper’.
If you’re worried this special midsummer party and live ABBA tribute is going to cost you lots of ‘Money, Money, Money’, fear not as tickets are only £7.50 for Ikea family members and get this – kids eat free.
The Abberettes are doing two performances throughout the day, one from 5:30-6:15pm and a second show at 6:45-7:30pm, ‘Mamma Mia’.
Here’s a taster of the kind of crowds they pull in:
All I have left to say is I’ll have to get my tickets fast before they end up ‘Slipping Through My Fingers’ or before ‘The Winner Takes It All’.
The midsummer party with a live ABBA tribute is coming to Ikea in Ashton, Greater Manchester, on Thursday, 19 June from 5pm, with tickets available now.