Sexy Fish, the glitzy celeb outpost considered one of London’s most high-end Asian restaurants, has confirmed it will open its doors in Manchester this autumn.
The award-winning restaurant concept will move into the former Armani building on No1 The Avenue, Spinningfields, close to the popular subterranean restaurant and bar Australasia.
The Manchester restaurant will be the third global outpost for the restaurant concept, which has already seen electrifying openings in London’s Mayfair in 2015 and Miami’s Brickell district in 2022.
The magnificent restaurant will be situated in the heart of Manchester, taking centre stage in a stunning landmark building facing onto Deansgate.
Striking interior features will include spectacular artworks from international artist, Damien Hirst, including three giant sculptures incorporating creatures from under the sea, specially created for the space.
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Additional interior elements will include a collection of iconic ‘Fish Lamps’ from world-famous designer and architect Frank Gehry, a beautiful Verde Esmerelda stone floor, and a series of bespoke glass columns created by master Venetian glassmakers on the island of Murano.
Sexy Fish Manchester will also feature a one-of-a-kind destination bar of glowing pink onyx and glass, set against a backdrop of a cascading waterfall.
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Magical ocean motifs continue into the ladies’ restrooms with a hand-carved pink onyx vanity alongside mosaic murals depicting mermaids and underwater scenes and vintage 1940’s ‘Coquille’ shell wall lights.
Kimchi fried rice at Sexy Fish. / Image: Sexy Fish
You can never have too much sushi. / Image: Sexy Fish
From the autumn Sexy Fish will be open for lunch and dinner, offering delectable a la carte options, Omakase tasting menus, and late-night dining options.
Dishes will include a diverse selection of tantalising creations inspired by the seas of Asia, alongside signatures such as Duck Salad, Smoked Tuna Belly, Crispy Eringi Mushroom, Black Cod, and King Crab.
Devised by internationally renowned and acclaimed Chef Director, Bjoern Weissgerber, the menus will also include unique recipes exclusive to Manchester.
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The restaurant will house the largest Champagne collection in the country (with 75 different references), a selection of the world’s top vintages from lading estates, and an excellent sake wine selection.
Guests will also be able to enjoy creations from the innovative Trinity Menu, a collection of award-winning cocktails from London and Miami, alongside four bespoke serves curated specifically for Sexy Fish Manchester.
These include the likes of Strawberry & Grapefruit, featuring Hibiki Harmony Japanese whisky, strawberry, grapefruit, black pepper, lemon and soda, and Tonic & Mango, created with Manchester’s own Thomas Dakin Gin, aromatic tonic water, mango, coconut, and pandan.
The restaurant will open within No1 The Avenue in Spinningfields once Armani closes on 15 August / Image: Spinningfields
The magnificent restaurant will offer a party atmosphere late into the night with entertainment from world-class international performers and DJs, served alongside a late-night menu on Fridays and Saturdays.
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Sexy Fish Manchester will also feature a stunning private dining room, The Tropical Reef Room, with a picturesque aquarium filled with a magical cacophony of exotic fish.
Speaking on the new opening in Manchester this Autumn, Caprice Holdings Chairman, Richard Caring, said: “Myself and the entire company are extremely excited to bring Sexy Fish to the vibrant and amazing city of Manchester this autumn.
“Manchester follows on from the successful restaurants in London and Miami. Caprice Holdings as a company has an affinity with the city, and we believe that Sexy Fish will be loved and enjoyed by the people of Manchester. I repeat, we are truly excited and look forward to being in one of the greatest cities in the UK, and the world.”
Featured image – Sexy Fish
Eats
A glimpse at Manchester’s newest restaurant and bar, opening soon with beautiful skyline views
Daisy Jackson
A beautiful new 14th-floor food and drink destination is coming to Manchester in the coming weeks, home to both a new restaurant AND a new bar.
This will be the latest addition to Manchester’s Treehouse Hotel, which opened last year transforming a huge building at the end of Deansgate.
Now the hotel is unveiling the final chapter of its opening, with a new elevated dining and drinking offering, with beautiful skyline views.
Up first will be rooftop restaurant Sistermoon, a new project from acclaimed chef Sam Grainger (you know him from Madre, among others).
Sam will be working alongside Luke Cowdrey and Justin Crawford (Electric Chair, Volta, Freight Island) on Sistermoon, a Southeast Asian BBQ concept inspired by his time cooking with a local family in Thailand.
Also opening way up here on the 14th floor will be The Nest, a new signature bar with panoramic views of Manchester that will be a destination for late-night drinks and social occasions.
Treehouse Hotel is opening a new 14th-floor restaurant and bar
And at the very top of the hotel, The Hideout will open as an intimate rooftop lounge and event space designed for private hire.
The final phase of the hotel will also see nine premium suites open, from huge Presidential Suites to interconnecting rooms – expect walk-in wardrobes, kitchens, and skyline views.
Treehouse Hotel is already home to 224 playful guest rooms, the award-winning Pip restaurant, the private Flix cinema, and Playground gym.
Sistermoon, The Nest, and The Hideout will open on 11 June – you can sign up to find out more HERE.
‘Stunning’ Old Rectory pub in Stockport suffers permanent closure
Danny Jones
One of Stockport town centre’s most beautiful pub venues, The Old Rectory, has officially closed down permanently following notices about its “final stages”.
Built circa 1740, the historic space itself has been there since before the Regency period.
Stockport‘s Old Rectory pub on Churchgate has been a number of different things over the decades, and has changed hands multiple times in more recent years, but now the Greene King site has shut down, what seems like, for good.
In fact, if you look online, it is already listed as ‘permanently closed’ on Google, as does a temporary sign now stuck to the gates of their entrance, with the most recent service last week being their final one.
With the news having since been shared on the Stockport Tourism notice board on Facebook, a post from the ‘Old Rec’ team reads: “We are sad to announce that The Old Rectory will be closing its doors at the end of this month. Thank you to everyone who has visited and supported the venue over the years.”
An update has also now been shared on the official CAMRA (Campaign for Real Ale) website.
Issuing a statement directly to The Manc, a spokesperson for Greene King said: “Following a period of team member consultation, we can confirm that the Old Rectory has now closed.
“We are grateful to everyone who has supported the Old Rectory over the years, and we look forward to welcoming them into our other pubs in the local area soon.”
They also go on to assure that they have worked with the team members who have sadly been put out of work to try and find new positions at other locations, with the operators urging Stopfordians to try other nearby pubs such as Gardeners Arms in Offerton and the recently refurbished Carousel in Reddish.
Described by CAMRA as a “multi-roomed pub-restaurant that still maintains a country house feel with plenty of dark wood and plush décor”, not to mention praising the all-day food service and “top notch” beer selection, its heyday may have been long ago, but it’ll still be missed by regulars and natives.
It’s also worth noting that the former Hungry Horse public house also long-served as an accommodation spot, too, with Premier Inn’s ‘Stockport Central Hotel’ attached to the back of the building.
There are no updates on this front at present, and they could easily repurpose what natives have hailed as a “stunning” Georgian structure – not to mention the expansive garden grounds – but the company is also currently cutting more than 3,800 jobs as part of a wider savings strategy.
Elsewhere, as SK residents bid goodbye to one veteran pub, they’re also gearing up to welcome back another former favourite…