A bar in Manchester has made the move to introduce a ridiculously cheap drinks deal, pricing a number of its most popular bevs at just £2.50 each.
Yes, that’s right. Every Friday night for the foreseeable future, Alvarium in the Northern Quarter will be serving up bottles of beer, alongside spirits and glasses of red, white and rose wine at a super low rate.
Perfect for helping those struggling with the high cost of, well, everything right now, this is a way to get the Christmas presents sorted and still go out celebrating the festive season with your mates. Happy days.
Image: Alvarium
Image: Alvarium
The Northern Quarter bar, which stays open until 1am on Fridays, launched a new extended happy hour earlier this summer that saw it offer two bottles of San Miguel for £5, two cocktails for £10 and bottles of house wine at £12.50 each.
Now, however, Alvarium’s owners have taken things a step further – taking the pricing structure back to the nineties with a range of £2.50 drinks available every Friday.
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As well as wine and beer, you’ll find tasty spritzes sitting alongside other festive-themed cocktails like ‘Santa’s Little Helper’ (a mix of brandy, bourbon, lemon, cranberry and orange) and ‘Winter Berries’ (vodka, apple, passionfruit, grenadine and lemonade).
Sharing the news online over the weekend, the dog-friendly cocktail bar and kitchen wrote: “INTRODUCING THE FRIDAY NIGHT SOCIAL.
“Due to the success of last week’s party […] to promote our happy hour running all night long, we’ve decided why not take it one step further… and continue our £2.50 (YES, £2.50) Friday Night drinks.
“All Friday, every Friday we’ll be serving selected drinks for £2.50. No need to book, just head down, booze up.”
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Image: Alvarium
Image: Alvarium
On the £2.50 drinks menu, you’ll find bottles of Mahou Spanish beer, small glasses of temperanillo, temp rose and viura, plus a cinnamon and orange spritz with lemon and fizz.
Elsewhere, choose from ‘Orange and Berries’, made with Jameson orange, lemon, cranberry and more orange, and the self-explanatory ‘Tequila and Lemon’.
The bar has previously hosted kitchen pop-ups from the likes of vegan kitchen Black Leaf, Manchester slab shack Lazy Tony’s Lasagneria, and Abeja Tapas Bar.
Now it has taken its food offering back in-house, serving up a selection of locally-sourced meat and cheese boards loaded with an array of pickles, chutneys, crackers, giant slices of sourdough and more – perfect for soaking up all that cheap, cheap booze.
To find out more, head down this Friday to check it out for yourself. Lord knows we could all do with a cheeky discount this month.
Feature image – Alvarium
Eats
Viral internet sensation SpudBros to launch pop-up at Trafford Centre this summer
Emily Sergeant
Viral internet sensation SpudBros are popping up at the Trafford Centre this summer.
The UK’s most-followed jacket potato creators, SpudBros – also known as Jacob and Harley Nelson – will officially launch their hotly anticipated summer pop-up the iconic retail destination next week as part of Trafford Centre‘s annual summer fair.
Shoppers can get ready for freshly prepared, fully loaded jacket potatoes served up in minutes, all without compromising on quality, flavour, or portion size.
You can pick from fan favourites like the Tram Classic, which is loaded with garlic butter, the signature three-cheese mix, beans, crispy onions, and world-famous ‘tram’ sauce, to the Spudfather topped with chilli con carne, tuna, and coleslaw.
There’s also a range of other flavour-packed options to tuck into, alongside the option to build your own potato, allowing every customer to create their perfect lunch.
Viral internet sensation SpudBros are launching a special pop-up at Trafford Centre this summer / Credit: The Manc Group
“Manchester is by far the most requested location we’ve had since we started sharing our journey online, explained SpudBros co-founder, Jacob Nelson.
“It’s a city that has always seemed to elude us despite the incredible demand, so bringing SpudBros to Trafford Centre feels particularly special.
“Both Harley and I grew up visiting Trafford Centre, so to now be bringing the tram here for a week-long pop-up is a genuine full-circle moment. We’re excited to give people in Manchester a taste of what we do, whether they’ve followed our journey from the beginning or are discovering us for the first time.”
To mark SpudBros’ Trafford Centre debut, some lucky early visitors could be in for a surprise on opening day, as Jacob and Harley have built a reputation for rewarding their community.
While details of what surprises are in store remain under wraps, fans are encouraged to get down early and join the celebrations.
The new SpudBros pop-up concession will be located outside The Great Hall next week (18-25 July), serving signature loaded potatoes daily from 12–8pm.
Featured Image – Supplied
Eats
Two Greater Manchester gems named in Good Food Guide’s 100 Best Local Restaurants 2026
Emily Sergeant
Two of Greater Manchester’s best-loved eateries have been featured in a prestigious new ranking.
The Good Food Guide’s 100 Best Local Restaurants for 2026 have been named, celebrating the independent restaurants that define their neighbourhoods.
Rooted in reader nominations and rigorously inspected by the Good Food Guide team, the awards shine a light on the most exciting, accessibly priced places to eat across Great Britain.
Each year, tens of thousands of nominations are submitted by readers championing their favourite local restaurants, from bustling city dining rooms to small-town gems and rural hideaways, and then inspectors narrow it down to 100 of the best.
Inspectors visit anonymously, book like any other guest, and always pay their own bill.
Across Greater Manchester, we’re incredibly lucky to be home to thousands of independent local restaurants, but two of the very best have been featured in this year’s list – Lupo in Prestwich, coming in at a very respectable number 19, and The Spärrows in the Green Quarter at number 58.
Tucked away on a rather unassuming industrial estate, Lupo opened its doors back in 2015 with owner Nico Pasquali at the helm, and has been serving up a slice of Rome in Manchester ever since.
Speaking on Lupo and what makes it such a local gem, the Good Food Guide said: “Even though this homely little all-day trattoria is in the incongruous setting of an industrial estate, it attracts a steady flow of customers drawn by the unfussy, unpretentious vibe, the chequered tablecloths, the soft hum of Italian music, and the precisely cooked traditional dishes – from perfectly crisped Roman-style pizzas, to richly sauced hand-rolled pastas.
“To drink, there’s a modest collection of artisan Italian wines, as well as cocktails and Italian beers. The expertly brewed coffee also receives rave notices.”
Two Greater Manchester gems have been named in the Good Food Guide’s 100 Best Local Restaurants for 2026 / Credit: The Manc Group
A beloved resident of Manchester’s Green Quarter, The Spärrows is a modern continental restaurant which opened up in 2019 offering traditional Swabian Spätzle, as well as hand made dumplings an pasta of Central European origin.
“Not the least reason The Spärrows has been such a firm local favourite is that there is so much going on here, from winemakers’ lunches to sake tastings, it’s in those perfectly rendered little parcels of happiness, though, that the culinary energy is focused,” the Good Food Guide commented.
“Spätzle or gnocchi come with a range of sauce options, before the menu heads east for pierogi and pelmeni, with lashings of sour cream and garlic breadcrumbs to complement their richly meaty fillings.”
Outside of Greater Manchester and looking at the North West as a whole, there are also some other impressive inclusions in the top 10 – including the number one spot being given to La Laconda in the Ribble Valley village of Gisburn, and Almanac in Glossop taking ninth place.
Read the Good Food Guide’s full list of the Best 100 Local Restaurants for 2026 here.