Sale Foodhall, one of the first independent businesses to open in the redeveloped Stanley Square, has announced its shock closure.
The Trafford business blended a convenience store, where shoppers could pick up their basic groceries as well as items produced by local suppliers, with a food hall space hosting a rotation of street food operators.
Sale Foodhall is part of the Store Group, which also operates Ancoats General Store, Stretford Food Hall, and Deansgate Square General Store.
The group quickly earned themselves the title of ‘Manchester’s coolest corner shops’ and have been praised for revitalising town centres around the region.
But in a statement shared today, Sale Foodhall said that the ‘unprecedented cost increases’ over the last year have pushed it to closure, with its last day of trading named as 2 April 2023.
The statement wrote that it had been ‘tough to let it go’ and is now focused on ‘keeping our colleagues in jobs’.
Sale Foodhall first opened as a Groceries and Beer site in 2019, before expanding and relaunching as a food hall concept in 2021.
In its statement, the business shared: “Dear all – An update to share regarding our wonderful Sale Foodhall…
“After facing unprecedented cost increases over the last 12 months, we are unable to keep the business moving forward sustainably. Sadly, we have made the decision that Sale Foodhall will close. We will be trading up to and including the 2nd April 2023.
“We share this news with a heavy heart. It is really tough at the moment for hospitality businesses, independent businesses, retailers, makers – everyone really! We know that you, our guests and followers, are feeling it too and we’re sorry that we couldn’t keep serving you in Sale.
“As one of the first independent businesses to arrive in Stanley Square, it’s been wonderful to be a part of the journey of the town so far. We have become so invested – it’s tough to let it go but we have not been able to find a way forward. Rising costs, especially in terms of power, have proved insurmountable for us here in Sale. We take with us warm memories of Groceries & Beer and witnessing the transformation of the mall!
“Our priority is to keep our colleagues in jobs and so we’re focussed on that right now. Our Stretford Foodhall remains open.
“We’d like to thank all the talented traders, makers, creators and everyone else who has been part of our story in Sale. And especially our customers who have welcomed us into the community from day one. Warm thanks to all the team at Stanley Square who have supported our journey since we met in 2019.
“Wishing all our neighbours and fellow businesses the best – Onwards and upwards – to everyone.”
Featured image: Sale Foodhall
Eats
Mother and daughter-run bakery selling nostalgic cakes issues plea for support
Daisy Jackson
A Bury bakery run by a mother and daughter has shared a heartfelt message asking for support as running costs continue to skyrocket.
Little Blonde Bakes in Unsworth has enjoyed great success with its colourful occasion cakes and its nostalgic puddings and desserts.
We’re talking old-school cake with sprinkles and custard, thick slabs of banana bread, and pancake stacks with Nutella and strawberries.
They’re also all over the latest sweet trends, like pistachio kunafa strawberries and even a Dubai chocolate-inspired cookie pie.
But despite putting in such graft and creating such beautiful bakes, Little Blonde Bakes has said it’s falling on tough times.
The family-operated bakery, fronted by mother and daughter Jayne and Fran Harrison, said that it’s struggling to balance the rising costs of ingredients, national insurance, rates, and taxes, as well as a fickle Instagram algorithm that sometimes leaves them with only a few likes on a photo.
In their heartfelt statement, they added that events like the huge concerts that have come to Greater Manchester this summer, the hot weather, and the school holidays are having a negative effect on the small local business.
They wrote: “It feels like we our putting ourselves out there by sharing this & feels a little scary. but we need your help and support to keep going.
Little Blonde Bakes sells treats like old school cake and custard
“We’ve been doing this for 10 years now, and although it may seem like we are doing well, behind the scenes we are now trading and working to pay the bills. This goes for lots of small, local & independent businesses. They need us!”
The post from Little Blonde Bakes continued: “So if your local, or want to visit us, please do, we strive to always use the best ingredients and put so much love into our baking.
“If your not local, we have a full postal menu each week online which delivers anywhere in the uk.
“If you can’t do any of that (i know the cost of living crisis is also affecting a lot of people and families) then please, turn on our notifications, like & share & comment on our posts where you can, or even leave a review. Any support means the world.
“We really want to be able to continue doing what we love, with our amazing team, but the future looks a little scary without the amazing support of our customers. We love you all.”
You can pay Little Blonde Bakes a visit at 62 Sunny Bank Road, Unsworth, BL9 8HJ and follow them on Instagram @littleblondebakes.
Cooking classes aimed at getting students ready for university are taking place near Manchester
Thomas Melia
A cooking workshop has launched just in time to teach students kitchen hacks as they prepare for university, and it’s less than an hour from Manchester.
With September just around the corner and the inevitable bedroom-packing, car-cramming, finance-faffing action already underway, there’s only one thing left to box off – cooking.
That’s where Saddleworth Cookery School steps in, with a five hour culinary experience that hopes to teach aspiring academics how to chef up some budget-friendly foodie feasts.
Located in Diggle, this cooking class will not only provide you with some essential cooking skills, but also aim to boost your confidence in the kitchen environment ahead of university.
A cooking workshop aimed at university students is taking place near Manchester / Credit : Brooke Cagle via Unsplash / Adbulmajeed Hassan via Pixabay
Throughout the session, you will learn how to prepare meals for yourself that are healthy and cost-effective, and also tailored to students and their lifestyles.
This cooking class doesn’t just show you how to batch cook a meal or two either, they also provide reassurance for students who may be anxious about food safety, storage, and preparation.
The dishes made within the workshop can be adapted and modified to suit all dietary requirements subject to prior notice – meaning veggies and vegans, this one’s for you too.
Anyone looking to advance their kitchen knowledge or start from scratch must be 16 years or older, and you can also attend without a parent or guardian.
Each participant will leave the session with a selection of recipes, as well as a shopping list, and even a goody bag containing some starting essentials to becoming a kitchen conqueror.
Cooking for yourself may seem daunting, but this kitchen has lots of positive feedback – with one user noting: “Thank you so much Pam and her wonderful, helpful and welcoming team,” while another added: “Kate taught us tons of recipes in a super relaxed and friendly setting.”
The ‘Get ready for University Cooking Class’ is taking place at Saddleworth Cookery School in Diggle across a range of dates, and you can find key info and get in touch with them directly HERE.