Blacklock, a brand-new chop house for Manchester, has announced its opening date AND a hefty discount ahead of its big launch.
The highly-anticipated restaurant, a popular name down in London, is currently transforming a Grade II listed building on Peter Street.
When it launches, Blacklock will bring its beloved and meat-heavy menu of reasonably-priced British classics, as well as affordable cocktails.
The modern take on a traditional British chop house promises ‘hearty fare and rowdy comfort’ and will open right in time to provide shelter from the typical Northern winter.
Ahead of its opening in a former textile merchants, Blacklock has announced a 50% off soft launch period from 20 September – and all you need to do is sign up here.
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On the menu you’ll find dishes like Blacklock’s much-loved ‘All In’ platter, where chops are piled high on charcoal-grilled flatbread which soaks up the meat juices.
There are also cuts of steak that use the whole animal, such as the ‘Sixth Rib-eye’, a cut they’ve worked to develop with long-time farmer and butcher Philip Warren, which is packed with flavour at a snip of the price.
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The huge platters of chops on offer at Blacklock. Credit: SuppliedBlacklock white chocolate cheesecake is scooped and served tableside. Credit: Supplied
And a real crowd favourite is their white chocolate cheesecake, which is generously scooped out of the dish tableside and plopped onto your plate, served with berry coulis on the side.
You’d be a fool to leave without a visit from their vintage cocktail trolley and a hearty old fashioned to end your night with.
On Mondays the restaurant offers Butcher Price Monday deals, where their ‘Big Chops’ are priced the same they would be in the butchers.
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You’d be right to assume that a chop house will take roast dinners seriously – Blacklock’s will feature whole joints roasted over open coals, served with Yorkshire puddings, duck fat roasted potatoes, seasonal vegetables and an unsparing amount of Blacklock gravy.
The new lovingly restored Manchester restaurant – its first outside of London – will have space for 115 customers including spacious booths, as well as a 25-seat cocktail bar.
Original features like Accrington brickwork and a striking factory-beamed ceiling are being revealed as part of the building’s transformation.
Blacklock was founded in 2014 by Gordon Ker, who abandoned a corporate life to pursue his love of hospitality, launching the first restaurant in an ex-Soho brothel in 2015.
Gordon said: “Getting to know the City more and more over the past six months we’ve all totally fallen for the place and cannot thank everyone enough for the support and welcome so far.
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“We can’t wait to warmly welcome Manchester to Blacklock and become part of this great city and its amazing hospitality scene.”
Blacklock Manchester will officially open on Friday 27 September, following the soft launch from 20 September. Sign up for your 50% off here.
The beautiful new (now parrot-less) Mediterranean restaurant on the banks of the River Irwell
Daisy Jackson
It might have first made headlines because of Rio the parrot, but now Gardens’ controversial feathered resident has been rehomed, the spotlight is firmly back where it belongs – on the food.
Gardens is a striking new waterside restaurant and lounge overlooking the River Irwell, with enormous windows taking in views of the water and Manchester Cathedral.
Greater Manchester has historically not been very good about making the most of its waterways, with areas like Ancoats Marina and Salford Quays now leading a new charge, so it’s refreshing to see somewhere making the most of the Irwell – even if there’s still more chance of seeing a plastic bag floating past than anything more scenic.
With its towering ceilings and stylish interiors, Gardens has quickly become one of Salford’s most eye-catching new openings, promising hearty Mediterranean grills, shisha, and great mocktails.
And now there’s another reason to visit, as the venue has launched a brand new Lebanese-inspired brunch menu.
Expect authentic dishes including fluffy omelettes, hearty foul (slow-cooked fava beans), prawn fatteh (layers of crisp pitta, tahini yoghurt, chickpeas, and prawns), shakshuka, and fresh halloumi tomato salad, alongside plenty of other Mediterranean favourites.
The brand-new brunch menu joins the substantial menu of grilled mains, with dishes like mixed grills, slow-cooked lamb shank that falls off the bone, and roast chicken.
A spread of brunch dishes at GardensFruit platter, cakes and coffees at GardensFeta, tomato and spinach omelette; chickpeas in tahini yoghurtPrawn fatteh and shakshukahGardens seen across the River IrwellThe beautiful waterside locationMixed grill dishes at GardensSteak in a homemade herb sauce
And you’ll find plenty of other dishes like fattoush salad, hummus, and flatbreads.
Gardens is split into two areas, with the archway overlooking Greengate Square home to the cafe for brunches and matchas, while the main riverside lounge comes alive for socialising, shisha, and mocktails.
While Gardens may have become known for reasons beyond the menu when it first opened, its riverside location, stylish interiors and generous Mediterranean offering make it one of the most impressive new additions to Salford’s dining scene.
If you’re after somewhere new for a weekend brunch or an evening meal by the water, this could be worth adding to your list.
Beloved local restaurant passionately tears apart burglars after ‘hurtful and disappointing’ break-in
Daisy Jackson
A local Manchester restaurant has found itself the victim of a break-in, with staff wages and other goods stolen – and they’ve not exactly held back in their statement to the burglars.
The Thirsty Korean, a hugely popular name over in Chorlton, has asked customers to ‘teach them how to swear in English’ so they can adequately express their disappointment and disgust.
Owner Eunji Noh said in a passionate statement that ‘bad karma comes as well as good karma’.
She wrote: “What you did was that you fully disrespected us that we put our love, passion, effort and time to do something meaningful and great.
“We do not deserve that. I wish, you will be deserved of what you did and I hope, that it will hurt you and your life.”
The Thirsty Korean opened last year in a new spot on Wilbraham Road, serving its legendary and authentic Korean dishes like fried chicken, tteokbokki, and Korean pancakes.
Sharing CCTV images of the burglars in the restaurant, Eunji added that she hopes they will ‘one day become someone doing something right’.
She said: “Hating someone is consuming so much negative energy, therefore I really do not like to say such and it hurts me too.
“However words have a power. So I leave the message that, in any case you would ever read. You will have many bad things happening to you and you will have many bad days and I wish this bad karma will chase to you soon.”
The Thirsty Korean’s brunch spreadCheesy Ttekbokki noodles
She also wrote: “What you stole from the thirsty korean last night was paying our hard working staff wages, paying goods and supplies and our maintenance for the restaurant which assures us living tomorrow.
“It is truly hurtful and disappointing to know that there were people looking for the opportunity to steal someone’s belonging that I personally have never imagined to do by myself stealing someone’s possession and hovering and looking for a spot during the night with this bad intention.”
Addressing customers, she assured people that The Thirsty Korean will be back open for service from Wednesday.
Eunji signed off: “Eventually we all know that everything will be fine again. Spring has been always coming after winter ends.”
Daisy Jackson -
3rd September 2024 
