A northern brewery has banned children from its waterside taproom amid fears for their safety.
Torrside Brewery in New Mills, Derbyshire, has caused a stir online after being the latest boozer to tell parents to leave their offspring at home when heading out for a drink.
Writing that ‘the brewery is not a safe environment for children to move around unsupervised’, owners published a statement explaining their decision to ban children from the venue after ‘a number of incidents at recent events.’
The team stressed that they had ‘very reluctantly’ made the decision to ban under 18s as the result of ‘some parents’ allowing their children to ‘wander around the brewery and the marina unsupervised.’
Explaining that ‘the Marina is private property with a large body of water’, the team continued to say that ‘there is too great a risk of accident, injury or damage’ – adding that they ‘don’t have the staff or capacity to manage these risks.’
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Image: Torrside Brewery
Image: Torrside Brewery
The full statement, posted on Twitter, reads: “Following a number of incidents at recent events, we have very reluctantly decided to adopt an ‘over-18s only’ entry policy at the brewery.
“As we have often repeated, the brewery is not a safe environment for children to move around unsupervised, the Marina is private property with a large body of water. In particular, now that our events are getting increasingly busy, there is too great a risk of accident, injury or damage. On a practical level, we don’t have the staff or capacity to manage these risks.
“We feel we have exhausted other options: we’ve asked nicely in person, posted regular reminders on social media, put posters all around the brewery, and attached details to every table. Every time we open however, we have some parents allowing their children to wander around the brewery and the marina unsupervised.
“We are truly sorry to those of you who have visited the brewery with your children and behaved impeccably. We know this is a minority who are unwilling or unable to follow our very clear requests, but this constantly causes a disproportionate amount of work and stress.
“Simply put, we are not comfortable having responsibility for these risks placed over our heads. We want our events to be safe and enjoyable for everyone, including the brewery team, and we don’t feel we can achieve that without making this change.
“Thank you for your understanding.”
Users were quick to comment, with one person saying: “It’s a shame that you have to do this. But unreasonable people are always going to be unreasonable… Shame you can’t weed them out and stop them returning…”
A pub owner in Sheffield wrote: “IMO, a small amount of parents will allow their children to freely express themselves with little consequence to their actions. ‘He’s just being himself’ was quoted back to me after one cherub had ripped every flower head off in the beer garden. You’ve made the right decision.”
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A third person commented: “It must always be frustrating for the brewery staff that an irresponsible minority spoils it. Respect your decision in this matter.”
Authentic pizza restaurant Proloco to open inside luxury Manchester apartment building
Lydia Mastrolonardo
A new modern pizza restaurant is coming to town – say hello to Proloco.
Opening inside One Port Street in the city centre, Proloco is set to have a seasonal menu and a weekly rotating selection of sharing plates, gelato made in-house daily, and pizzas crafted with ingredients from local suppliers across the North West, as well as the best quality tomatoes and oil imported from Italy – naturally. Have we said all of your buzz words yet?
Sharing a chef with Honest Crust Sourdough Pizza too, it’s guaranteed to be good.
Priding themselves on fantastic food, unfussy drinks, outstanding hospitality, and a love for music – which is at the heart of everything – Proloco will be a welcomed addition to the city.
Some of the seasonal dishes currently available include succulent grilled lamb chops with anchoïade, salt-baked beetroot with ricotta and dill, and radicchio agrodolce with stracciatella.
CGIs of Proloco, set to open in Manchester city centre / Credit: Supplied
The main event – being their selection of 18-inch pizzas, of course – includes one with porchetta, whipped potato, and fennel pie, charred seasonal greens with anchovy pie and a tomato butter pie with marjoram.
Finally, the question on everyone’s lips – the drinks list. You can expect honest wines, locally sourced quality beer, aperitivi, and the star of the show, their £7 Negronis. No, we can’t wait either.
“Proloco is about cooking food I genuinely love with the best people and produce around me,” commented co-founder, Richard Carver. “I want it to feel effortless – warm, a little bit fun, and always worth coming back to.”
Manchester’s food scene truly does just keep getting better and better.
You can sign up for Proloco’s soft launch information at www.proloco.uk, or follow their progress at @proloco.mcr.
Featured Image – Supplied
Eats
Viral Christmas Markets trader to open Manchester’s first tiramisu cafe
Daisy Jackson
Manchester is set to get its first tiramisu cafe, after viral Christmas Markets trader Misu Tiramisu has secured a bricks-and-mortar location.
The local business was one of the most popular operators at this year’s festive event, thanks to its miniature tiramisu ‘drawers’.
The individually portioned and colourfully packaged desserts quickly became one of town’s top puddings, and owners Aleem and Aishah went on to launch a stand inside the Manchester Arndale too.
And now they’re branching out again with their first tiramisu cafe, over in Stretford.
You’ll find all their delicious flavours of handmade tiramisu, including classic, pistachio, Biscoff, mango, and lemon – plus a whole host of new varieties for the cafe.
Misu Tiramisu will be creating new flavours like strawberry matcha, white hazelnut, and ‘intenso’.
The desserts will be served alongside speciality Italian coffee, plus focaccia sandwiches and pastries.
The new cafe will feature an open counter where customers can see the tiramisu being made.
Misu Tiramisu owners Aleem and Aishah spent a year refining the recipe for their tiramisus after a trip to Milan, first launching with their first market stall in Sale.
Misu Tiramisu at the Manchester Christmas MarketsMisu Tiramisu will open a cafe in Stretford
Aleem, Co-founder of Misu Tiramisu, said: “We’re incredibly excited to be opening our first bricks and mortar cafe in Stretford town centre. It’s a big milestone for us, and we can’t wait to create a destination where people can sit down and really enjoy the experience of our range of freshly made tiramisu..
“More than anything, we want to build somewhere that brings people together and becomes a genuine part of the local community – see you soon, Stretford!”
Chris Houghton, Retail and Leisure Director from Bruntwood added: “The Misu Tiramisu cafe will be a great addition to Stretford town centre. The team’s unique offering adds a fresh and vibrant concept to the area and we can’t wait for everyone to try it and enjoy their great hospitality.”
Cllr Liz Patel, Trafford Council’s Executive Member for Economy and Regeneration, said: “We are delighted that the Misu Tiramisu cafe has decided to open in the new-look Stretford town centre.
“The Council is committed to improving all our town centres. This will be a great addition to the shops and hospitality in the Stretford redevelopment.”
Misu Tiramiu will open its doors at Unit 6, The Mezzanine, 26 King Street, Stretford, Manchester, M32 8AE.