One of Manchester’s favourite sushi restaurants has revealed it will be opening a new site on Bridge Street in Manchester city centre.
Sushi Marvel, widely considered to be one of the ‘best sushi joints in Manchester’, will move into the former Exclsve Bar & Eatery this summer.
Leaving its Oldham Road branch behind on 2 July, the team will venture into pastures new as they join the likes of Crazy Pedro’s, Dishoom, MUSU, and the soon-to-open Juice Box store at their new city centre location.
Described as casual Japanese sushi for ‘serious sushi lovers’, since opening their first Chorlton deli in 2017 owner Katie Lau and business partner Kevin Chiu have only seen the business grow.
Sushi Marvel will take over the former Exclsve site on Bridge Street / Image: Exclsve Bar & Eatery
Sushi Marvel is considered by its customers to be one of the best sushi spots in the city. / Image: Sushi Marvel
Expanding to a tiny spot in Ancoats not long after, the kitchen’s marvellous sushi dishes definitely lived up to their name – earning the eatery reams of fans.
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Serving up everything from inside-out uramaki to hand-rolled nigiri and temaki, Sushi Marvel has also earnt itself a stellar reputation for offering some premium Otoro cuts of blue fin tuna and high-grade wagyu beef.
At the Ancoats eatery, desserts were on offer too with mochi ice cream a favourite amongst Sushi Marvel’s fans.
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The move over to Bridge Street will see the start of a new chapter for the business, with the original Chorlton deli now closed and the Ancoats branch soon to follow suit.
Sharing the news with followers this week, Sushi Marvel wrote: ” Hi. We hope everyone is doing marvellously and enjoying the wonderful weather we’ve been having.
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“We would like to take a moment of your time to humbly and gratefully announce we will be opening Sushi Marvel restaurant, and we look forward to welcoming you all very soon!
“Our Ancoats branch will remain open until 2nd July (I know!) so come get your sushi fix now!”
Image: Sushi Marvel
Image: Sushi Marvel
Fans have been quick to comment on the post, which has received over 200 likes at the time of writing.
One person said: “Can’t wait! Best sushi joint in Manchester”
Another person added: “Awwwww that’s amazing news guys!!!! Can’t wait”
A third commented: “You guys are the best. Please come back to Chorlton too!”
A fourth wrote: “Omg it’s so good can’t wait”
An opening date for the new Sushi Marvel site has currently not been confirmed at the time of writing. To stay up to date with all the latest news, make sure to follow Sushi Marvel on Instagram here.
Featured image – Sushi Marvel
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Family behind Salvi’s launch new concept, weeks after iconic restaurant closure
Daisy Jackson
Just weeks after the closure of its iconic, 16-year-old Italian restaurant in the Corn Exchange, the family behind Salvi’s have revealed a brand-new concept.
And this time, the reins are being handed over to the next generation.
Salvi’s founder Maurizio Cecco has helped to shape Amò, but it’s all the brainchild of his daughter, Sienna.
Sienna will run the business out of a unit up on Deansgate Mews, serving fresh pasta dishes, pizza sandwiches, tubs of tiramisu, and two-for-£10 spritzes.
The deli aspect of the original Salvi’s has been carried over to Amò too – you’ll find shelves almost to the ceiling filled with Italian pasta, wine, olive oils, pistachio spreads, and more.
Sienna has grown up in restaurants, with her parents launching Salvi’s when she was just two years old.
She said she wants the space to be a livelier, fresher version of the Italian restaurant that has been so loved by Mancs for so many years.
Sienna outside AmòFresh pasta dishesInside Amò by Salvi’sTheir viral frozen crema di caffeLemon granitaInside Amò by Salvi’sTiramisu pots
Amò, which is Neapolitan slang for ‘my love’, will have loads of fresh Italian dishes, including arancini, gnocchi, and hearty pasta plates.
At lunchtimes, guests can order from a £10 lunch menu, with dishes changing daily depending on the best produce the kitchen can get – it could be a pizza sandwich with proscuitto and tomato, a spicy pasta, or a gnocchi bake, always served with your choice of soft drink.
With its position on Deansgate Mews, Amò basks in the sunshine at lunchtimes.
And while it’s definitely a different concept to the original Salvi’s, Amò looks set to carry the family’s Italian food legacy into its next generation.
Award-winning Didsbury bakery La Chouquette reveals incredible new site
Daisy Jackson
La Chouquette is one of Greater Manchester’s top bakeries – an award-winner, with queues down the street every weekend for its authentic French pastries and loaves.
And now they’re ready for a new chapter, revealing a major expansion today.
Owners Catrina and Flo have painstakingly expanded the bakery into the unit next door, creating what feels like a true French bakery.
And in the midst of this huge renovation project, they’ve welcomed a tiny new baby boy – quite the summer for the couple.
Catrina and Flo launched La Chouquette in lockdown, and in a time where people could only get their hospitality fix from takeaways, immediately became one of the most popular spots in the region.
Their success has been so great, you’ll still consistently find queues down the street every weekend, for their top sellers like their authentic almond croissants.
Then in October 2024, they grew the business and launched Piqniq, a new deli in Didsbury village, serving freshly-baked baguette sandwiches, breakfast butties, toasties, tiramisu pots and their legendary pastries.
The new-look La Chouquette features beautiful details like mosaic floors, rich blue walls, wooden shelves, and brass light fixtures.
La Chouquette’s best-selling almond croissantsInside the stunning new La Chouquette in DidbsuryNew savoury bakesThe chausson aux pommesThe counter stuffed with artisan French bakesChocolate chip cookies and cinnamon buns
The huge new counter displays more pastries and breads than ever before, like a hearty chausson aux pommes filled with apples that will be perfect for autumn, plus seasonal treats like a rhubarb creme brulee pastry, and homemade quiche.
Speaking at the grand relaunch today, Catrina said: “The layout has changed, it looks so much more chic, it looks like a traditional French bakery. We’re really excited about it.”
As for what’s on the counter, Flo reassured fans that their beloved almond and pistachio croissants remain, but with some new savoury editions, like a truffle croque monsieur made with croissant dough.
La Choquette has reopened today, and will be open seven days a week from 7am until 5pm.
Georgina Pellant -
27th June 2023 
