A new fried chicken restaurant backed by The Sidemen is set to open within the Manchester Arndale – and soon.
Sides is taking shape in the heart of the shopping centre and will officially open its doors this weekend.
This will be the second Sides location outside London – last week, the launch of the Dalston branch triggered mile-long queues.
Some fans of the YouTube group, which includes KSI, Miniminter, and Zerkaa, even camped out for two nights to be the first to get their hands on the double-coated crispy fried chicken.
Demand to get inside Sides has been so great, The Sidemen were politely advised to stay away from their Merry Hill opening due to concerns that 10,000 people might show up.
ADVERTISEMENT
The Sidemen-backed Sides in Manchester Arndale will take over a 1400 square foot space, serving up a new and improved menu of freshly-fried chicken in a variety of flavours, shakes and side.
The chicken shop will have space for around 40 diners at a time, and will create 35 new local jobs.
ADVERTISEMENT
Sides has also amassed a massive social media following and now boasts engagement 40 times greater than its closest competitors.
The Sidemen themselves have more than 130 million combined subscribers, plus even more followers across their other social media channels.
Robin Mehta, Sides CEO, said of the new opening: “Manchester has been a location we have wanted to come to for a while now so we are delighted to welcome the city to the Sides community. We like to say that people will come for the hype, but come back for the food, and we feel as if this will be no different at the Arndale branch.
ADVERTISEMENT
“If you think this brand is only about the Sidemen, you should get down and try the delicious, new and improved menu of freshly cooked, double coated crispy chicken, waffle fries, shakes and side dishes.
“Everyone at Sides is delighted with the growth of the company and we can’t wait to start serving up our flavourful fried chicken to the people of Manchester.”
Sides at Manchester Arndale will open its doors on Saturday 25 November at 11am.
Lively Irish pub Nancy Spains set to open in Manchester for the first time
Daisy Jackson
An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.
Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.
If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.
This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.
Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.
To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.
They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.
Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.
They want it to balance a traditional pub with the vibrancy of the city.
Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.
“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”
Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.
Lucky Mama’s – The Italian restaurant serving pasta in a dough bowl and ‘pregnant’ pizzas
Daisy Jackson
Lucky Mama’s is a local sensation, thanks to its slightly whacky but delicious Italian creations like pasta served in a bowl made of pizza dough and its latest offering, a ‘pregnant’ pizza.
What on Earth is a pregnant pizza, you ask? Firstly we should stress this is a nickname we’ve bestowed upon the dish, rather than Lucky Mama’s chosen branding.
But essentially it’s a helping of fresh pasta that’s folded into the bubble crust of the pizza, like a half-calzone.
Lucky Mama’s started life when founders Mamadou Dhiam and Gaby Santos set up a trailer in their backyard in Eccles in the depths of lockdown.
But thanks to a formidably loyal following that’s spread the word of Lucky Mama’s far and wide, it now has two pretty pink restaurants in Greater Manchester.
Back in 2022, they threw open the doors to their Chorlton restaurant, before returning back to home turf for spot number two in Monton in 2024.
The recipes are fresh and pretty authentically Italian up until the last step, when they throw a curveball by loading their pasta into unconventional vessels.
‘Pregnant’ pizzas at Lucky Mama’sTraditional Roman pizzasLucky Mama’s pink restaurant in Chorlton
Their pasta pizza bowls are what they’re best known for and they fly out of the kitchen – this is where pizza dough is placed around a metal bowl before being baked in an oven.
Then it’s piled high with freshly made pasta, with popular flavours like cacio e pepe, mushroom alfredo, and rasta pasta.
Pasta is available in a regular ceramic bowl too.
You’ll find Lucky Mama’s at 565 Barlow Moor Road in Chorlton; and 217 Monton Road in Eccles.
Daisy Jackson -
23rd November 2023 
