The runaway success of Six By Nico is continuing, with the popular affordable restaurant about to open its second restaurant in Manchester.
Six By Nico is famed for making tasting menus affordable, with six courses for only £39.
And it’s built up a solid base of returning customers by changing its menu to a different theme every six weeks, taking inspiration from places, memories, literature and imagination.
For its newest opening, Six By Nico has returned to Manchester again and is launching a 75-cover restaurant on John Dalton Street, directly opposite IKaro.
The beautiful restaurant space features sage green walls, brown leather banquette seating, and dark marble and mahogany tables, as well as a checkerboard tiles floor and impressive overhead gold light fixtures.
ADVERTISEMENT
The brand new restaurant space splits into two areas, with a relaxed bar area looking out on the street outside.
Its design takes a few nods to Manchester’s history too, from huge woven hangings inspired by the city’s illustrious cotton trade, and timber and antique brass details.
ADVERTISEMENT
Inside Six By Nico’s new Manchester restaurant. Credit: The Manc GroupInside Six By Nico’s new Manchester restaurant. Credit: The Manc Group
For its launch, the menu will be Cooking Tokyo, available until 14 January.
The newest menu has once again been created by founder Nico Simeone, following a research trip to Tokyo, inspired by street food favourites and Japanese classics.
Dishes include chicken karaage, tempura mushroom, oknomiyaki (a pork and prawn pancake), ramen, and panko pork cutlet, with a white chocolate, matcha and strawberry dessert.
ADVERTISEMENT
As always, a full vegetarian version is available, where the protein is swapped for ingredients like kimchi, tofu, and pumpkin.
There’s the option to add a selected drink pairing for £30 alongside your £39 menu, plus a selected aperitif, which will be the £9 Sakura (gin, cherry, ginger, and lemon).
Panko pork cutlet and glazed pork belly at Six By Nico. Credit: The Manc GroupThe Cooking Toyko dessert at Six By Nico. Credit: The Manc Group
In 2023 alone, Six By Nico has opened sites in Leeds, Cardiff and Birmingham, and now has a second Manchester restaurant to its bow.
Nico Simeone said: “We are very excited to be opening our second venue in the vibrant city of Manchester.
“Since launching in 2019, our Spring Gardens venue has gone from strength to strength, prompting demand for a second site in the heart of the city. The support we have had from the people of Manchester and further afield, as well as the team we have had there since day one, have all helped make a second-site possible.
ADVERTISEMENT
“Our aim at Six by Nico is to help our guests create memories and stories together, by pushing our creative boundaries with a new menu every six weeks.
“We look forward to welcoming new and regular guests when Six by Nico Deansgate opens its doors on 30th November.”
Manchester’s first banana pudding bar has opened in the city centre
Clementine Hall
Make sure to save room for pudding…because one of the city’s most-talked about dessert brands has found a new home.
Buttercup launched last summer, creating little pots of the hit US dessert made famous by the iconic Magnolia Bakery.
Each dessert features vanilla custard whipped with cream, soft sponge, and fresh banana, which you can then customise with rotating flavours and toppings.
And after a brief disappearance from the Manchester foodie scene, Buttercup is back with a bang with their beautiful new home on Deansgate.
Images: The Manc Group
And when we say beautiful, we really mean it.
Glossy burgundy tiles, butter yellow walls and sleek chrome furniture make up the space beneath the huge arched window, and there’s even a few seats for you to enjoy your pud and watch the world go by.
Open daily from 10am til 10pm, the menu includes three puddings on rotation ready to scoop.
Images: The Manc Group
Choose from the classic banana, indulgent tiramisu and an ever-changing seasonal special, alongside a wall of toppings for you to customise your own pud.
Each recipe has been perfected in-house and the proof really is in the banana pudding…because it tastes just as good as it looks.
Since launching, Buttercup has served around 50,000 puddings, hosted sell-out pop-ups across the city, collaborated with some huge brands, and built a loyal following around its signature build-your-own pudding bar.
Image: The Manc Group
With this new standalone space, you’ll of course be able to indulge in its signature banana pudding, as well as breakfast yoghurt bowls, coffee and matcha.
Officially opening tomorrow Saturday 26 September, the first 50 customers will get a free topping and sauce with the purchase of any pudding, plus a free lip gloss from Manchester-born beauty brand REFY.
‘Remember to support genuine independents’ – Manchester’s rotisserie chicken bistro Tartuffe announces closure
Emily Sergeant
Rotisserie chicken bistro Tartuffe has called final orders on its time at popular city centre hangout, Side Street.
Serving some of the best rotisserie chicken in Manchester – ‘sexy chicken’, if you will – Tartuffe first landed at Side Street inside the ABC Building back in the later summer of 2024, and quickly became known and loved by critics and customers alike for not just their rotisserie options, but also their stylish bar snacks and standout sides.
But despite being a roaring success these past two years, Tartuffe took to social media this week to announce the end of the ‘longest pop-up ever’, with its final service being tomorrow (25 September).
Tartuffe will be leaving Side Street this Friday / Credit: The Manc Group
Announcing its closure on Instagram, Tartuffe wrote: “That’s right, our time at Side Street has come to an end and our final service here is this Friday.
“It’s been an incredible two and a half years cooking for the wonderful people of Manchester and we’re hugely thankful to everyone who’s been to see us whilst we’ve been here.
“Another big thanks to the staff at Side Street who we’ve loved working with. We’ve made some great friends and worked with some absolutely brilliant people.