A pub just an hour from Manchester has been crowned as the Great British Pub of the Year, following a complete turn-around of its fate.
The Cholmondeley Arms, known to locals as The Chum, was once described as being a ‘lost cause’.
But under its owners Tim Bird and Mary Maclaughlin, it’s undergone an extensive refurbishment and restoration project.
The former Cheshire schoolhouse has now taken the big prize at the Great British Pub Awards, whose judges described it as ‘one of England’s most unique rural pubs’.
It still retains some of the features from its years as a Victorian school, including a blackboard and old desks – no w joined by a menu of premium food and drink and a huge range of gins (more than 300, displayed in an apothecary-style bar).
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The Cholmondeley Arms was a new entry to the awards this year and managed to scoop the top prize in both the Great British Pub of the Year and the Country/Rural Pub categories.
The judges also praised it for its hand-crafted steak and kidney pie and its ‘Cholmondeley Mess’, and noted its six newly refurbished rooms within the ‘Old Headmasters House’.
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The Cholmondeley Arms in Cheshire has a collection of more than 300 gins. Credit; Facebook
Tim Bird, owner of Cholmondeley Arms, said: “After all these years together, it means the world. When we opened, I said we can be a beacon of hope for rural pubs but now we can be an ambassador as the pub of the year for Great Britain.
“For the team, this is just amazing. Helen [the pub’s general manager] has worked at the Cholmondeley for 12 years and she is the epitome of what our pubs should be. I am so proud.”
It wasn’t the only north west success either.
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The Old Abbey Tap House, in Manchester, won the Community Hero award in recognition of its ‘hub-in-a-pub’, where local students can gather for creativity and diversity as well as research and outreach projects.
The Cholmondeley Arms in Cheshire has been named the best pub in Britain. Credit; Facebook
Ed Bedington, chair of judges for the Great British Pub Awards, said: “We’re delighted to be revealing the best pubs in the country. These businesses are pubs to cherish and support and I’d urge anyone to get out and visit these outstanding operations.
“We’ve recognised pubs of all types and characters, from community champions to high end food, entertainment focused through to pubs that embrace all the family, even the dog. These are the businesses that really set the standards for others to follow.
“Our overall winner, the Cholmondeley Arms, represents the pinnacle of all our winners – this is a pub that has a wow factor that impresses anyone that crosses the threshold. Impeccably run, this is a business that will offer a warm welcome to all visitors and give them an experience that will be impossible to beat.”
The winners of the Great British Pub Awards 2023
Best City/Urban Pub- The Turks Head, Twickenham London
Best Country/Rural Pub- Cholmondeley Arms, Cheshire
Best Pub for Food- The Loch and The Tyne, Berkshire
Best Pub for Dogs- The Bellflower, Lancashire
Best Pub for Families- The Plough Normanton on the Wolds, Nottinghamshire
Best Pub for Entertainment- The Kings Arms, Bexleyheath London
Best Pub Garden- Gaggle of Geese, Dorchester
Best Pub to Watch Sport- The Royal Dyche, Lancashire
Best Sustainable Pub- Stroud Brewery Taproom, Gloucester
Community Hero- The Old Abbey Taphouse, Manchester
Admiral Pub of the Year- Boot & Shoe, West Yorkshire
Stonegate Pub of the Year- The Woodman, Greater London
Greene King Pub of the Year- The Stag, Hampshire
Marston’s Pub of the Year- Rose & Crown, Worcestershire
Punch Pub of the Year- The Plough, Prestbury
Great British Pub of the Year- The Cholmondeley Arms, Cheshire
Featured image: Facebook
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Lively Irish pub Nancy Spains set to open in Manchester for the first time
Daisy Jackson
An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.
Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.
If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.
This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.
Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.
To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.
They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.
Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.
They want it to balance a traditional pub with the vibrancy of the city.
Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.
“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”
Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.
Lucky Mama’s – The Italian restaurant serving pasta in a dough bowl and ‘pregnant’ pizzas
Daisy Jackson
Lucky Mama’s is a local sensation, thanks to its slightly whacky but delicious Italian creations like pasta served in a bowl made of pizza dough and its latest offering, a ‘pregnant’ pizza.
What on Earth is a pregnant pizza, you ask? Firstly we should stress this is a nickname we’ve bestowed upon the dish, rather than Lucky Mama’s chosen branding.
But essentially it’s a helping of fresh pasta that’s folded into the bubble crust of the pizza, like a half-calzone.
Lucky Mama’s started life when founders Mamadou Dhiam and Gaby Santos set up a trailer in their backyard in Eccles in the depths of lockdown.
But thanks to a formidably loyal following that’s spread the word of Lucky Mama’s far and wide, it now has two pretty pink restaurants in Greater Manchester.
Back in 2022, they threw open the doors to their Chorlton restaurant, before returning back to home turf for spot number two in Monton in 2024.
The recipes are fresh and pretty authentically Italian up until the last step, when they throw a curveball by loading their pasta into unconventional vessels.
‘Pregnant’ pizzas at Lucky Mama’sTraditional Roman pizzasLucky Mama’s pink restaurant in Chorlton
Their pasta pizza bowls are what they’re best known for and they fly out of the kitchen – this is where pizza dough is placed around a metal bowl before being baked in an oven.
Then it’s piled high with freshly made pasta, with popular flavours like cacio e pepe, mushroom alfredo, and rasta pasta.
Pasta is available in a regular ceramic bowl too.
You’ll find Lucky Mama’s at 565 Barlow Moor Road in Chorlton; and 217 Monton Road in Eccles.