Ever since its relaunch in 2022, The Deansgate pub in Manchester has had one of the city’s best rooftop bars.
But the pub’s beautiful two-storey terrace, with views of the Deansgate Square towers, has suddenly been dwarfed by a development next door.
It’s not just a big tower – it’s an L-shaped tower that’s quite literally hugging two sides of the pub.
Your view currently is of its concrete spine, later to be replaced by shiny glass and brick and concrete.
As things stand, The Deansgate can’t even open its rooftop terraces, so close is the construction site to where punters should be nursing a Guinness.
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And when it is able to open, its views of the southern city centre skyline will be completely blocked by the 22-storey, 357-bedroom aparthotel being built at 325 Deansgate.
The tower, from Dean Street Developments, is going to be so tall, it will also be cosying right up to Beetham Tower’s Cloud 23, historically the city’s leading sky bar.
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Fans of the reborn boozer are, understandably, gutted.
The Deansgate’s rooftop terrace last summer. Credit: The Manc GroupHow the same terrace looks now
When photos of the construction site were shared on local Facebook groups, one person commented: “Beautiful character building and bridge dwarfed by the new grey builds. There has been no attempt to blend these tower blocks.”
Another questioned: “Jesus, how did this get through planning due to the implications on the pub next door and one of the nicest beer gardens in town.”
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Someone else said: “Lower Turks Head. Briton’s Protection. The Black Friar, Salford. The Deansgate. The Sir Ralph Abercrombie. I’m certain that there must be more – probably many more – local pubs now dwarfed into insignificance (or soon to be) by the “New Manchester”. There can’t be much more sky left to build over can there?”
Several people have compared The Deansgate to P J Clarke’s in Manhattan, a brick-built pub that still stands unchanged even as gigantic glass structures popped up on all sides.
The view from The Deansgate’s roof terrace has been covered by a new skyscraperThe huge aparthotel is taking shape beside the pub
Of course, even without the rooftop terrace space, The Deansgate has a lot going for it.
There are bars and cosy snugs spreading across three floors, retained features like stained-glass windows and woodwork, and a menu of traditional pub favourites.
The Deansgate isn’t the only pub that’s being bullied by a sharp-edged glass monolith either.
And the Lower Turk’s Head’s beer garden now has a view straight up the side of the tower block nicknamed the ‘Shudehill Shard’.
Amber Leaff, general manager for the Deansgate commented: “The Deansgate continues to operate as normal indoors, with three floors offering visitors plenty of space to enjoy a drink or some classic pub food and we’re delighted to continue to welcome customers through the door.”
You can already see the aparthotel taking shape beside The Deansgate pub
Inside The Head of Steam as huge new pub opens in Northern Quarter
Daisy Jackson
The Northern Quarter has a brand-new pub, as The Head of Steam moves into the city centre.
The craft beer brand has taken over what was formerly Cottonopolis (and then briefly the Lamb of Tartary), completely transforming the historic Grade II-listed space.
The Head of Steam has added a huge central bar into the building, surrounded by cosy booths and bar tables, plus six screens showing live sports.
There’s augmented reality darts and a photo booth, plus a VAST range of beers behind the bar, all packed into this 2,800 sq ft space in the heart of the city.
Expect 30 lines (24 keg and 6 cask) of beers, including The Head Of Steam’s own British-brewed range and an extensive selection of Belgian favourites.
And on the food menu, you’ll find USA-style smash burgers and a gigantic sharing platter of sides, from Salford street food favourite That Burger Place – previously named among the top burger joints in the UK.
To celebrate its launch – and to kick off its arrival into the city centre in style – The Head of Steam will be giving away 1,995 free pints.
Craft beer fans will have the chance of winning a free pint of the Head of Steam’s own IPA, Lager, or Gold.
That Burger Place platterThe mozzarella slabBeer and wine flight at The Head of SteamThe Head of Steam in the Northern Quarter
If beer’s not your thing, there’s also a cocktail menu, premium spirits range, and wine list – plus the option to order a beer or wine flight for the beer-curious.
The Head of Steam is set to open later this week, its 16th venue nationwide and second in Greater Manchester.
David Scott, Retail Director at The Head of Steam, said: “We’re incredibly proud to confirm our opening date in the Northern Quarter – it’s one of the most vibrant areas in Manchester and the perfect place to bring our craft beer community together.
“With some fantastic West Coast beers on offer, partnering with That Burger Place, a food brand who share that love for bold West Coast flavours, just made perfect sense.”
Ryan McDermott, Co-Owner of That Burger Place, added: “We’ve always loved The Head of Steam brand. I grew up in pubs as my parents ran several sites, so hospitality has always been in my blood.
“When the opportunity came to bring That Burger Place into The Head of Steam, it was a no-brainer. Working with the team feels like a perfect match, and we can’t wait to share our burgers with Manchester city centre for the first time.”
To sign up for a chance to claim a free pint when The Head Of Steam opens in the Northern Quarter on Friday 28 November, head HERE.
Global sensation Eggslut is FINALLY coming to Manchester
Danny Jones
After waiting what feels like a lifetime, worldwide viral sensation Eggslut is at long last coming to Manchester city centre.
Cracking news (sorry not sorry).
Honestly, there aren’t many big-name food chains that we’ve been waiting to arrive in Manchester longer than Eggslut, which started as little more than a food truck in LA and has gone on to become a truly global giant in the culinary scene.
Set to pop up at Centurion House over on Deansgate, which backs onto Lincoln Square, Eggslut is scheduled to make its Manchester debut very soon.
Literally drooling at the mere thought more than those drips. (Credit: Publicity pictures)
I mean, LOOK at it. Class, just class…
Aiming to launch in the new year, Manc foodies who have been clamouring for the brand’s arrival for more than a decade now will soon be able to get their chops around fan favourites and internet-famous items like the ‘Fairfax’ and ‘Gaucho’ sandwiches, as well as the standard but signature ‘Slut’.
Oh, and yes: having tried various parts of the menu down in London, we can assure you they are just as naughty as they sound – especially those truffle hash browns and those new dippy French toast sticks, which we cannot wait to sample for ourselves.
The video of founder Alvin Cailan talking us through the story behind Eggslut and the secret ‘off-menu’ special order that was so good that people just couldn’t stop forcing it into the mainstream is still one of our most-watched videos of all time.
Not only is this the eighth UK location, but Manchester will also be the first venue in the country outside of the capital.
With the first CGIs of the space having now been shared with the ravenous masses, we confirm it is set to take the place of the existing Starbucks site at the base of the Bruntwood SciTech building.
You can see more down below:
Credit: Supplied
Head of Operations at Eggslut, Pedro Ribeiro, says of the impending opening: “Manchester has been crying out for an Eggslut for too long, and we were only too happy to make that dream a reality.
“The city is the perfect place to bring our kind of breakfast to a brand new area of the UK, and we cannot wait to join such a fast-paced and buzzing food scene.”
Matt Pazos, as for Bruntwood SciTech‘s Retail Commercial Manager, Matt Pazoz, he commented on them taking up residence here: “We’re delighted to be welcoming the first Eggslut outside of London to Manchester and can’t wait for the team to crack open their doors on Deansgate.
“The brand has built a cult following thanks to their delicious chef-driven comfort food, and we know that it will fast become a go-to spot for businesses based in Centurion House as well as locals and visitors to the city.”
Coming to a mouth near you by the end of January 2026.
Daisy Jackson -
18th February 2024 
