Oh, so you thought the new restaurant openings would slow down a little now that Manchester is running head-first to the end of the year, did you? You couldn’t be more wrong.
The city keeps on pushing forward with loads more new bars, cafes, pop-ups and restaurants popping up on the scene.
In December, we’ll see new spots open that are already loved nationally, like Blank Street Coffee at Piccadilly Gardens (Molly-Mae’s a huge fan, apparently).
Then there are some very familiar names that are returning to Manchester, like late-night favourite Hold Fast and Fairfield Social Club.
And that’s alongside all the huge openings we had in November, like Fenix, Dear Sailor, and Six By Nico.
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Read on for our picks of the best new restaurants and bars opening in Manchester in December.
One Eight Six has risen from the ashes (quite literally) and is ready to inject some life and live music back into Manchester’s nightlife scene.
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The subterranean bar on Deansgate, shuttered by a huge fire on New Year’s Eve in 2021, has been fully reborn.
Founder Dean Mac said: “After nearly two years, we are finally allowed to be back on our feet giving the people of Manchester what they have been waiting so patiently for.
“Thank you again for sticking with us and supporting our journey this far. This new chapter of ONE EIGHT SIX will be better than ever. Same vibe. Same location. Just a whole lot sexier…”
Restaurant, shop, and wine bar in one, this newbie is definitely one worth venturing across to Cheshire for.
Linden Stores started life in London before its owners, Chris Boustead and Laura Christie, moved up north.
This latest opening is their third, and it’s a stunner. On the menu you’ll find British and low intervention wines, alongside seasonal menus.
15 Minshull St, Knutsford WA16 6HG | Open now
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Fairfield Social Club, Green Quarter
Fairfield Social Club will open a new pop-up in Manchester in December. Credit: Supplied
An old favourite is back, with Fairfield Social Club running a winter pop-up before making their full return in spring next year.
Tucked under the railway arches in the Red Bank area, the space will be home to two bars, a huge 250-seater event space, and a secret garden – plus a Christmas Tree shop.
There’ll also be a fully-stocked BlackJack Beers craft beer bar, and rotating pop-up traders, including the much-loved and now-closed shop Oklahoma.
Irk Street, Manchester M4 4JT | Opening 1 December
Piccolino Grande, Wilmslow
The highly anticipated new Piccolino Grande opened its doors this week, showcasing the very best of Italian hospitality.
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The Piccolino brand is well-known for its decadent food, opulent interiors and outstanding service, and their newest venture in Wilmslow is no exception.
Following a £2m transformation, Piccolino Grande on Swan Street is a real feast for all the senses.
A long day on the slopes, followed by a steaming mug of hot chocolate and a whole vat of molten cheese laced with champagne. Except lose the slopes bit, you’re in Manchester here.
Fondue is a pop-up on the terrace at The Refuge, inspired by the chalets of the French Alps, from its cosy al fresco decor to its menu.
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You can tuck in to slow-cooked French onion soup; the ultimate Gruyère and Champagne fondue, and a Manchester rarebit featuring Mrs Kirkham’s Lancashire cheese, Bury black pudding, dukkah and Pollen bakery sourdough.
It’s ‘basically a speakeasy’, but one they want you to talk about – so here we go.
Down in the basement level beneath Purezza in the Northern Quarter, you’ll soon find Parla – a queer bar, community project, vegan cocktail spot, and ‘super sexy space’, with a ‘big sexy curtain’.
They’ll even have Desert Island Dumplings, the geniuses behind cheeseburger gyozas and salt and pepper hash browns, in house on a kitchen residency.
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Sounds like our kind of place, to be honest…
Basement, 75-77 High St, M4 1FS | Opening 14 December
Hold Fast, Northern Quarter
People dancing in Hold Fast in Manchester’s Northern Quarter
No no, you haven’t time-travelled back to 2015 – Hold Fast really is coming back to the Northern Quarter.
This nautical-themed late-night institution (with the best smoking area in the city) is reopening and it looks like it’ll be business as usual – resident DJs and open mic nights (with a free drink for those brave enough to hit the stage), a bespoke secret cinema room and a range of retro Sega video games.
Describing itself as a sailor’s drinking quarter, the bar will be dimly lit with ship lanterns and candles, with a wide selection of craft beers and 15 cocktails on its drinks menu.
How could you have missed this new Manchester restaurant opening – the queues were so long they left the Arndale and went onto the street outside.
It’s a fried chicken shop, but the hyper is all because of the men backing the place – YouTube heavyweights The Sidemen.
The double coated Nashville tenders are tossed 120 times, no more, no less and if you’re into your wings their seven signature sauces are the perfect addition.
From humble beginnings to absolutely unreal growth in three years, Blank Street Coffee is now heading to Manchester for the first time.
Their incredibly aesthetic green-and-white-fronted stores are found all over London these days, with people always traipsing out the door clutching beautiful swirling iced lattes, pistachio lattes, and blueberry matchas.
So far, so high-end – but then comes the location. Blank Street Coffee has chosen to open slap bang in the heart of Piccadilly Gardens, next to fellow viral sensation Bunsik.
Piccadilly Gardens, M1 1RG | Opening 13 December
Dainā, St John’s
Dainā (that’s pronounced day-nah) is a brand new Asian dining concept launching at Side Street Studio in St John’s and one of the most exciting new Manchester restaurants opening this month.
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The kitchen residency will bring together chefs Jake Huxley and Samuel Jethro, who’ll use British ingredients and Asian techniques to create a menu of dishes including homemade bao, red braised pork belly, and smoked mackerel with daikon and lemon.
They said: “Our concept is a collision of love and appreciation for Chinese cuisine combined with the science of making perfect dough. We want people to enjoy the food we enjoy creating.
“Our food is best enjoyed in good company in a relaxed environment, making Side Street Studio’s setting an ideal backdrop. Our aim is to elevate some familiar and unfamiliar ingredients into wholesome dishes so we can showcase the brilliant art of Asian cooking in a way that brings something new to the table.”
ABC Buildings (Corner of Quay Street and Lower Byrom St, M3 4AE | Open now
Papparoti, Northern Quarter
Much-loved Malaysian dessert brand Papparoti is now open in the Northern Quarter, where you can pick up coffee-coated sweet buns and fruit teas.
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The brand now has more than 400 cafes and kiosks globally and its first Manchester site is extremely good looking.
The premium bakery chain has a huge menu of speciality coffees and topping options for its buns.
Transmission House, 28 Church St, Manchester M4 1PN | Open now
Know of a new Manchester restaurant we’ve missed? Let us know on our The Manc Eats Instagram page.
Featured image: The Manc Group
Eats
The very best Chinatown restaurants in Manchester
Danny Jones
Greater Manchester as a whole is lucky enough to be spoiled by umpteenth excellent Chinese restaurants, let alone the best of the best in Chinatown.
We also have it on good authority that the North of England has some of the best Pan-Asian restaurants in all of the UK, and if that is the case, then we’ll absolutely lay claim to Manchester being the frontrunner of the lot.
That being said, there’s such sheer variety when it comes to the hospitality heritage that comes out of China and the surrounding territories alone, and we’ve got one condensed melting pot celebrating it all and much more right here in the city centre.
Without further ado, in our opinion, here is some of the very best food you’ll find in Chinatown…
11 top of the best places to eat in Manchester’s Chinatown
1. Dragon Oriental – Hong Kong
First up, we’re winging our way to Dragon Oriental, which does some of the best Hong Kong-style scran in town. The baked Portuguese rice (a HK classic) is one of the best recipes we’ve found, their shared starter platters are perfect for lunch, and soups for £6.50 is one of the best offers around.
This was the first place we ever tried proper eel and traditionally prepared jellyfish; they also happen to find themselves on our best breakfasts in Manchester listicle, so if you’ve never done brunch the Hong Kong way, then we urge you to give it a try, even if only for that fantastic twist on French roast alone.
Just across the road in Chinatown, Kung Fu Noodle is still a relatively recent addition to the area, but it didn’t take long for it to leave an impression and generate queues lining up around the block – and let us tell you, it’s always well worth the wait.
Believe it or not, this place shines for exactly the thing you think it does: the noodles. Be it their signature hand-pulled type with that lovely thick and chewy texture, Shanxi knife-cut noodle soups, or the hot oil-splashed Biang Biang ones, you won’t find many better places mastering this kind of carb.
Let’s start pulling in some Pan-Asia, shall we? You simply cannot write about the best places in Chinatown without hailing one of the GOATs: Pho Cue. Amusingly monikered and impressively authentic, this subterranean Viet cafe is packed every dinner hour and very much lives up to the hype.
Be it their famous bahn mi lineup, come midday, their summer rolls, anything salt and pepper, or the bowls of broth themselves, you really can’t go wrong here. They often add new things to the menu, like iced coffees and their ever-rotating Sunday specials (which always sell out) – you just HAVE to visit here.
In at number four, we couldn’t go any longer before shouting out the legendary Happy Seasons, which is essentially a Manchester institution at this point, loved by ex-pats, Mancs, tourists and beyond. Beloved for banqueting and its stellar set menus, there is SO much variety here.
We’d be hard-pressed to pick a favourite from the hundreds of options available, but if we were pushed, we recommend any of their roast meat selections – just get the full trio and thank us later – and the beef ho/chow fun is always a popular choice. To be honest, we’d eat pretty anything at this place.
5. Try Thai – Thai
Turning to Thailand now, this could be a whole round-up in itself, but we will confidently state that the best Thai restaurant in Manchester city centre’s Chinatown, for our money, is the wonderful Try Thai.
A ‘BYOB’ gaff that keeps its prices affordable and portion sizes plentiful to boot, we had a period of life where we went here every single matchday for about three months at one point. Our go-to order? Pineapple fried rice, the jungle curry if we were ever feeling brave, and trademark mango crispy seabass.
Crossing the halfway mark, we’re shifting our focus to Szechuan scran, specifically, and the superb Noodle Alley that has carved out an impressive reputation within the highly saturated foodie strip that has Faulkner Street.
Much like the aforementioned Kung Fu’s maiden Manc venue, this fellow basement blends the Sichuan cuisine with that hailing from Guangzhou/’Canton’ and the wider Guangdong province. This husband and wife couple behind this venue deserve heaps of praise all of their own right, so we happily obliged.
Swapping mainland China for Japanese food, Wazuzhi – formerly known as Wasabi – is another firm fave among locals and day-trippers alike.
Known not just for great sushi and lunchtime deals, some very solid ramen, and arguably some of the best ice cream in Manchester (shaved ice, technically, but still). It also happens to be ‘r Kris’ happy place during most work breaks, so it has to be on this list.
Once again, part of the beauty behind the best Chinese cooking is how many different regional variations there are as you move up and down the vast and equally gastro-obsessed nation, two key ones being the familiar Cantonese fare and the somewhat lesser-celebrated food from Hunan.
Also referred to as Xiang cuisine, these dishes ramp up the amount of chilli, garlic and shallots as opposed to, say, the famous numbing spice qualities of Szechuan peppercorns. Flying the flag for the province here in Manchester, they served everyone from generations of migrants to Oasis and more.
9. Kaya – Malaysian
Moving over to Malaysia now, we’re fortunate enough to have eaten at Kaya multiple times over recent years and every time we think of this country, we first think of its food, and then we think of Kaya.
There may be some places serving classic Malay dishes in and around central Manchester, but we don’t know any that celebrate this particular culinary corner of the world as well as this lot. The nasi lemak and beef rendang are incredible, as is their version of butter chicken. So unbelievably underrated.
Sometimes we crave nothing but the roti section with all that dhal and dip. (Credit: The Manc)
10. Mei Dim – Dim sum
Penultimately, we’re taking you to Mei Dim for some top-notch dim sum and then some, because you’ll struggle to find many places in Greater Manchester that do a dumpling feast quite like you’ll find at this second-to-last spot.
Our advice is to come with an empty belly, because you always end up eating more pieces than you intend to, and obviously, you want room for all the other stuff besides just the little doughy delights and buns – the sweet ones aren’t bad, either.
Jumping over to Japan for one last Chinatown visit, Yuzu stand outs as one of the most unique and refined spots in the entire neighbourhood, not only setting itself apart from the wealth of Chinese food but bringing a little taste of Japanese fine dining to the delicious half a square mile.
Named after the supreme overload of all citrus, it’s rather fitting that it celebrates the strongest fruit of the bunch, because all they thrive when it comes to small plates, the flavours here are as BIG as they get.
@the.manc If you love Japanese small plates just as much as we do, then you absolutely need to get yourselves down to @Yuzu Manchester ♬ I got to summer – noxz
And that should just about do it for our round-up of the best restaurants in Chinatown, be that Manchester staples or the newer names pushing its food, drink and dining scene in new directions.
It’s also worth noting that Chinatown MCR isn’t just our dedicated cultural district; it’s the second biggest after London here in the UK and the third-largest in all of Europe, in fact.
That being said, there’s lots to get to grips with besides just the eats, so you’ll be glad to know we’ve put together a helpful overview for you, too.
Find out what else there is to be enjoyed down below.
Featured Images — The Manc Group/Pranavian (via Flickr)
Eats
GRUB On The Docks returns to MediaCity this summer with street food, World Cup screenings, and more
Emily Sergeant
Indie street food traders will be lining the Salford waterfront this summer, as GRUB On The Docks returns once again.
Summer is right around the corner, and MediaCity’s waterfront site will once again be transformed into a vibrant open-air destination built for warm weather and big moments across the season, as GRUB On The Docks returns later this week.
Running across the summer months, you can some of Greater Manchester‘s best street food traders to be serving up global flavours and summer-ready drinks, alongside live music, DJs, and just an all round laid-back atmosphere turning daytime hangouts into evening sessions.
There’ll be a rotating lineup of independent street food operators, including the likes of Sizzling Seoul’s East Asian bowls, Dukes Po Boys big American flavours, and Umami Cartel’s Japanese and Mexican fusion dishes all on the menu, as well as Oppa Korean Dogs, Sazume Sake, and Ilovebrioche – with many more ‘special’ traders and chefs still to be announced.
Aside from the food, the events calendar this year is packed with open-air screenings of the World Cup, classic films, and summer blockbusters, as well beer and wine festivals, wellness workshops, a New Faces Comedy all-day event, and even a dedicated Meet The Neighbours resident meet-up.
For families, there’s the popular Baby Mosh party, and plenty more activities to pass the time while schools are out for the summer.
GRUB On The Docks is returning to MediaCity this summer with street food, World Cup screenings, and loads more / Credit: Supplied
“GRUB On The Docks is all about creating a space people want to spend time in,” explained Jason Bailey, who is the Director of GRUB.
“Summer by the water, great food, cold drinks, and a proper atmosphere. MediaCity is a unique waterside location, and this is creating a pop-up for the summer months which reflects the energy of this creative campus. With the World Cup in the mix as well, it’s shaping up to be something really special.”
Daisy Jackson -
1st December 2023 
