A new food stall has opened underneath the Mancunian Way selling pots of apple and rhubarb crumble with unlimited custard.
Called Crumbled, it is one of three new food traders to have moved into Hatch street food village on Oxford Road – joined by Caroline Martin’s new Rio Mex taco joint, and Pakistani and Indian fusion spot Phukt.
Opened by Manchester-born fashion model Chloe Peers, the new crumble stall at Hatch offers two different types of crumbles with some eye-popping toppings including edible glitter, rose petals, Biscoff crumb and huge scoops of ice cream.
Customers can also opt to pay an additional £1 to enjoy unlimited custard refills, something that is well worth it when you find yourself halfway down the pot.
One of the newest additions to the street food lineup at the shipping container village, Crumbled neighbours a mouthwatering new Rio Mex taco joint from Michelin-trained chef Caroline Martins.
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Having previously wowed Mancs with her fine-dining Sao Paulo Project menus at Blossom Street Social, not to mention starring in the north west heat of the BBC show Great British Menu, Martins is now also dabbling – eloquently, might we add – in the world of street food.
Tacos from RIO MEX. / Image: The Manc Eats
Chef Caroline Martins outside RIO MEX. / Image: The Manc Eats
Inspired by her passion for the food of her home country of Brazil, combined with the time she spent living in Texas, Rio Mex sees one of Manchester’s most exciting chefs reflecting two of her favourite cuisines.
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Must-try taco fillings include baja fish with biquinho pepper mayo and lime sour cream, ground pork al pastor with pineapple salsa, a five-hour chilli con carne with beef and black beans, and a melt-in-the-mouth barbacoa with cheddar sauce and house pickles.
Speaking on her new opening at hatch Caroline Martins, owner of RIO-MEX, said: “I fell in love with Hatch back in 2022 when I visited for the first time – the whole vibe was awesome! It’s the home of diversity in Manchester and a place where you can get everything done in one place.
“You can pop in, get your nails done, buy a cool vintage vest, get a cocktail at Miami Ice and have some incredible street food for dinner. And now RIO-MEX is joining; we can’t wait for everyone to try our beautiful Brazilian-Mexican fusion menu.”
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Butter chicken burger from Phukt. / Image: The Manc Eats
Masala loaded fries at Phukt. / Image; The Manc Eats
You’ll also find butter chicken burgers and loaded masala fries over at newcomer Phukt, which is serving up Pakistani and Indian fusion dishes.
Promising a ‘feast from the East’, think tandoori gyros and biryani burritos, plus chaats, salads, dirty burgers and more.
Feature image – The Manc Eats
Hatch, Manchester’s award-winning food, drink, and retail destination, has welcomed a number of fabulous new traders with a Brazilian-Mexican eatery from one of Manchester’s most acclaimed chefs and there’s also a brand new vintage retailer making a new home for itself within the Hatch community.
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Great British Menu’s Caroline Martins, who has worked in some of the world’s most highly-esteemed restaurants and was responsible for Manchester pop-up success story Sao Paulo Project, is bringing her brand new concept RIO-MEX to Hatch. RIO-MEX is a Brazilian-Mexican fusion street food project, and will be serving tacos, loaded nachos, churros and salgadinhos, which translates to ‘savoury nibbles’ and are often served at Brazilian pubs. Menu highlights include the Chilli Con Carne Taco, which takes five hours and the perfect blend of herbs and spices to prepare.
The inspiration for RIO-MEX came from Caroline’s passion for the food of her home country of Brazil, combined with the time she spent living in Texas. Whilst there, Caroline developed a passion for fusion cooking and RIO-MEX was born – a brand new concept for one of Manchester’s most exciting chefs reflecting two of her favourite cuisines.
Caroline Martins, owner of RIO-MEX commented:
“I fell in love with Hatch back in 2022 when I visited for the first time – the whole vibe was awesome! It’s the home of diversity in Manchester and a place where you can get everything done in one place. You can pop in, get your nails done, buy a cool vintage vest, get a cocktail at Miami Ice and have some incredible street food for dinner. And now RIO-MEX is joining; we can’t wait for everyone to try our beautiful Brazilian-Mexican fusion menu.”
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V.Goode Pies – Michelin-recommended Manchester restaurant launches new pie shop
Daisy Jackson
A new pie shop has opened in Manchester today – and it comes from the same team behind a Michelin-recommended restaurant.
Chefs Shaun Moffat (of Winsome fame) and Sam Grainger (Madre, Belzan, Doug’s and loads more) have joined forces for V.Goode Pies.
The Oxford Road pie shop promises to serve ‘the kind of pies Manchester’s been waiting for’ that won’t cost the earth.
Shaun and Sam dreamed up the idea following the success of the pie offering at Winsome, which are a highlight of its proudly British menu.
Now open on Oxford Road, you’ll find four core individual pies as well as breakfast pies.
Expect classic flavours like cheese and onion, and meat and potato, but also less common creations like a lasagne pie and a breakfast pie too.
There’ll be the option to have your pie served in a barm, Wigan kebab-style, or have it as it comes after a hefty dunk in a vat of gravy.
Pie dinner trays at V.Goode PiesInside the breakfast pie and the lasagne pie at V.Goode PiesA pie barm at V.Goode PiesShaun Moffat and Sam GraingerTraditional British piesThe full spreadInside V.Goode PiesCredit: The Manc Group
You can also have it served on a classic dinner tray, with mash and mushy peas on the side.
As well as traditional fillings, V. Goode Pies will have more out-there bakes like a lasagne pie, where layers of pasta are packed into a pie crust.
You can also expect rotating specials and collaborations.
V.Goode Pies – or, to use its government name, Valerie Goode’s Pies – is inspired by co-founder Tom Fastiggi’s dinner lady grandmother and pie connoisseur.
V.Goode Pies will take over the old Loaf store on Oxford Road and is set to open on 18 November, with a pop-up also planned at Freight Island this winter.
The pie shop will be open Monday to Saturday, from 8am until they sell out.
Tesco unveils Britain’s favourite Christmas meal deal – is yours on here?
Thomas Melia
Supermarket giant Tesco has announced brand-new data revealing Britain’s favourite Christmas meal deals.
But has yours made the cut?
Of course, Christmas is famed for its food, especially the Christmas dinner, but nowadays, the days leading up to the big day have also become filled with foodie feasts, and nothing proves this more than the popularity of the Christmas meal deal – something which Tesco, arguably, knows how to do better than anyone else.
Tesco has been actively tracking the nation’s everyday eating trends all year long, and now that the festive season’s here, shoppers favourite Christmas meal deals have been announced.
It seems meal deal lovers are eager to get into the Christmas spirit, with the best-selling main being the Tesco Turkey and Trimmings Sandwich.
Tesco has unveiled Britain’s favourite festive meal deal / Credit: Tesco plc | The Manc Group
This roast dinner-inspiredbutty has been purchased over 2.5 million times between October and December 2024, and it was so popular, in fact, that it was chosen almost three times as often as this year’s runner up – Tesco Jingle Brie Sandwich.
To pair with this much-loved sandwich is the classic Mccoy’s Flame Grilled Steak Crisps, which are championing the snack category overtaking last year’s champion, Egg Protein Pot, which finished third this year.
And if you’re wondering what beverage Brits are pairing with their lunchtime combinations, it’s none other than Coca-Cola 500ml.
This will come as no surprise to any avid meal deal fans, as this drink has worn the crown as the nation’s favourite drink, not just during Christmas but the whole of 2024 itself.
Tesco top 10 festive meal deal mains (October – December 2024)
1.
Tesco Turkey & Trimmings Sandwich
2.
Tesco Jingle Brie Sandwich
3.
Tesco Yuletide Half ‘N’ Half Sandwich
4.
Tesco Christmas Wrapped Up
5.
Tesco Festive Chicken & Trimmings Sub
6.
Tesco Ho-Ho-Hog Wrap
7.
The Gym Kitchen Chicken Bacon & Stuffing Sandwich
8.
Tesco Cracking Currywurst Sub
9.
Tesco Finest Festive Chicken & Bacon with Gravy Mayonnaise Dip
“Turkey isn’t just for the big day, our customers love bringing festive flavours to their lunchtimes even as early as October,” commented Sarah Bryer, who is the Product Development Manager for Tesco Meal Deal.
“With the crowd-pleasing Turkey and Trimmings Sandwich back again, this year’s line-up of Meal Deal mains has something to suit both traditionalists and those looking for something new with the addition of our Honey Ham, Red Leicester and Festive Chutney Sandwich, Finest Brie and Bacon Brioche Bagel, and Tesco Plant Chef Festive Feast Wrap.“