When the UK’s Top 50 Cocktail Bars list was announced last month, it’s safe to say Manchester cleaned up.
Our city’s fantastic bar scene managed to take the number one spot with Schofield’s, along with Blinker (6th), Speak In Code (12th), and Project Halcyon (21st).
But the rest of the bars on the prestigious list are a bit further afield – at least, until now.
For there are so many events taking place at bars across town in the next week that you’ll be able to sample 12 of the country’s best bars without needing to board a single train.
The great and good of the country’s hospitality industry will all be piling in up north for the annual Northern Restaurant and Bar exhibit at Manchester Central.
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And as always, the city will be buzzing with special events at bars and restaurants all over the city centre.
Right then, back to the boozing.
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First up will be Callooh Callay at Stray bar (a newcomer that’s surely in with a shot at the Top 50 next year).
London’s Callooh Callay placed 38th this year, and it’s a bar that’s really standing the test of time, having first opened in 2008.
They’ve won a long list of accolades over the years with their themed menus and creative approach, and are promising Manchester an evening of ‘serious nonsense’.
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On the same day, you’ll find Copenhagen’s Ruby bar (which has previously placed in the Top 50 in the world) at Blinker on Spring Gardens.
Blinker in Manchester made the top 10 of the Top 50 Cocktail Bars list. Credit: The Manc Group
For one night only, they’ll be serving up a taste of Copenhagen here in Manchester, utilising Danish products in their drinks.
It’s walk-ins only between 4pm and 9pm.
Project Halcyon has got it all happening on Wednesday, brining four of the country’s best bars together in its hidden gem Bonded Warehouse venue.
There’ll be Murder Inc (15th), The Hideout (25th) and Callooh Callay (38th) behind the bar from 6pm.
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And the third-best bar in the UK this year, Birmingham’s Passing Fancies, will be taking over part of Thomas Street.
Project Halcyon also made the Top 50 Cocktail Bars list. Credit: The Manc GroupProject Halcyon also made the Top 50 Cocktail Bars list. Credit: The Manc Group
The Thomas Street Takeover will also involve Manolo from Liverpool and El Guapo from Newcastle, who’ll each take one floor at Cane and Grain for the night.
Amaro Bar, which just this year made it to number eight in the Top 50 Bars, along with Twice Shy will be joining 10 Tib Lane behind their beautiful bar – and this one involves a free drink to the first 25 people through the doors.
All that, of course, is in addition to the rest of the Top 50 list that is homegrown talent – Schofields, Speak In Code, and ‘one to watch’ Red Light.
The Salmon of Knowledge pub is opening a second site in Didsbury
Danny Jones
A recent addition to the Manchester hospitality scene is building on its early success and opening up another Irish bar over in Didsbury.
Northern Quarter’s Salmon of Knowledge, which launched back in September 2024, is one of countless Irish pubs across Greater Manchester but only a handful in the vibrant district.
Having taken over the much-loved old PLY site – which sadly closed its doors last summer – they had a job on their hands to reach the same heights as the legendary late-night pizza and shuffleboard joint, but these first few months have clearly gone well enough to expand.
The increasingly popular watering hole which is one of the few places around here where you can get Murphy’s (at least in the city centre) is much more than just an Irish-themed venue: it delivers regular live music, sports on the box and great food from local brand, The Last Stop – and Didsbury is up next.
Irish favourite The Salmon of Knowledge’s sister bar comes to Didsbury later this year. (Credit: The Manc Eats)
The caption goes on to read: “Big news, Didsbury. You called and we answered. The Salmon of Knowledge is swimming upstream to bring our second site to YOU very soon!
“By popular demand, we are expanding to the suburbs, so get ready for live music, great food, live sports, and gallons of Guinness. You heard it here first… stay tuned!”
As well as a wide variety of beverages beyond the obviously stunning stouts, fans will be glad to hear the Salmon will be bringing The Last Stop’s talents with them.
From the aesthetic, prices and drinks selection to the reliable New York influences on the Heaton Chapel-based vendor’s menu, we’ve been pretty big fans of this place since minute one.
Manchester, pay attention: The Salmon of Knowledge has some wisdom to bestow upon you — mainly how to pour a proper Guinness and have a grand auld time. 🇮🇪☘️
Although they are yet to give any more information as to when we can expect The Salmon of Knowledge Didsbury to open at present, we do have an indication of where it will be popping up.
It has now been confirmed that they will be taking over the former Dockyard pub (which still has locations in Salford Quays and Spinningfields), meaning that it will sit in the heart of the busy Didsbury Village strip, which should prove great for footfall.
Just like the Stevenson Square spot, live music and sports will accompany Didsbury’s new Irish bar as well and if the phrase ‘gallons of Guinness’ doesn’t get you excited, we don’t know what will.
New pasta kitchen Soots Pasta opens at Altrincham Market
Daisy Jackson
A little piece of pasta paradise has landed at Altrincham Market and it’s got a secret you won’t believe.
Soots Pasta has taken on a spot in the covered market, where owners and co-founders Ellie Proudfoot and Ruth Duarte are hand-making fresh pasta dishes.
They’ve named this fantastic little kitchen after their cocker spaniel, Soots.
Signature dishes here include a satisfying swirl of thick ravioli, stuffed with ricotta and served on a bed of pumpkin puree and sage butter.
There’s also a vibrant green pesto tagliatelle, laced with basil, lemon and pistachio.
As for small plates, there’s freshly-made focaccia with three different butters, plus crunchy tomato arancini.
Soots Pasta is the first solo venture for Ellie, who used to work as a private chef as well as at restaurants around the region.
Soots Pasta in Altrincham Market. Credit: The Manc GroupSoots Pasta in Altrincham Market. Credit: The Manc Group
She’s taken her background – which includes culinary school in France – to create this modern European menu that takes inspiration from Italy.
What’s not immediately obvious, on reading the menu or eating it, is that everything on the Soots Pasta menu is entirely vegan – and they have gluten-free pasta available on request.
The pair hope that Altrincham Market will be a launchpad to them eventually opening their first restaurant, as it’s done for so many businesses that came before it.
Soots Pasta is on Pott Street in the covered market, and is open Tuesdays, Fridays, Saturdays and Sundays from 14 January.