You could see his distinct and unshakeable smile from space and recognise that softly-spoken voice anywhere. September’s Manc of the Month is none of other than Oldham’s very own Brian Cox.
The world-renowned physicist is the proud holder of an MBE and an acclaimed member of the Royal Society Fellowship whose fascinating but accessible work in science and particle physics, specifically, has seen him become a beloved TV personality and pop-culture icon.
Brian Cox: the physicist and celebrity astronomer
He’s been a familiar face on our TV screens for over a decade now. From Wonders of the Universe and Wonders of Life to Forces of Nature, Stargazing Live and more, Brian Cox has helped bring the world of science to millions watching at home.
His TV appearances aren’t just limited to documentaries though. He’s been on everything from late-night talk shows and Dr Who to becoming one of the very few Brits to appear on the controversial Joe Rogan’s podcast. He truly is the Carl Sagan of the 21st century.
The 54-year-old might share his name with another familiar TV face, but there’s no mistaking his quiet yet captivating ruminations for anyone else. Have you ever ever heard him explain time?
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Speaking of podcasts, his award-winning show, The Infinite Monkey Cage Podcast – co-hosted by comedian Robin Ince – is now into its 24th series and has become one of the most successful audio series not just in the UK but on podcast platforms across the globe.
The informative but entertaining concept has become a live show and has featured special guests such as astronomy colleague Neil deGrasse Tyson, Sarah Pascoe, Eric Idle and many, many more.
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The former musician
Though many people will have seen his face on the box or heard him on the radio in the past decade or so, there are plenty that are still unaware he has been on the airwaves long before he was the science guy.
Yes, that’s right, before he was Britain’s favourite brainbox, Mr Brian Cox was a rather successful musician in not one but two bands throughout the mid to late 80s and well into the 90s.
First came Dare, a rock band formed in his native town of Oldham by former Thin Lizzy keyboardist, Darren Wharton; they went on to record two albums during his time in the band. Look out for the guy in the back.
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Beginning his studies shortly after, he then took another run at music fame by joining pop-rock and dance outfit D:Ream in 1993. Having contributed on two albums, the group eventually disbanded in 1997 playing with them until 1997 and he began his journey to becoming an instantly recognisable pop physicist.
Cox had already secured a first in physics from his alma mater back in 1995 and in 1998, not long after leaving the music biz, he got his PhD in High Energy Particle Physics for his work at the Hadron Elektron Ring Anlage (HERA) in Hamburg.
An academic through and through
All that being said, his various entertainment exploits have never stopped him from making a direct impact on the world of academia, as he remains a Professor of Particle Physics in the School of Physics and Astronomy at the University of Manchester, running courses every year.
During the pandemic, specifically, he also did his part to keep students, kids and those stuck at home in general engaged with his Lockdown Learning and Lecture series. Very cool and very digestible; we might be back to walking free and learning normally but they’re still well worth giving a watch.
Just a year before he was made a lecturer at UoM in 2005, Brian even had the privilege of working on the Large Hadron Collider at CERN in Switzerland (you know, the Big Bang machine), acting as a senior physicist and co-spokesperson for a key research and development project between 2004 and 2009.
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He played an important role in the ATLAS experiment which is still running and investigating everything from the Higgs Boson particle discovered in 2012, to dark matter and even alternate dimensions. In case it wasn’t abundantly clear at this point, the bloke is very smart.
In fact, Cox’s influence on the UK’s intellectual reputation across the globe and efforts to improve interest in subjects like physics is so strong that in 2016, he was recognised by the Royal Society and named the Professor for Public Engagement in Science.
Still making moves in Manchester
It’s not an exaggeration when we say Brian has already done a lot for both UK and global science, especially in helping bring it further into the public eye. But more importantly for us Mancunians, he’s continued to be an active and important presence in the 0161 area.
As well as continuing to lecture hundreds of domestic students at the university that helped launch his career, his international and celebrity appeal draws thousands of applicants from all over the world to the Russell Group institution every year.
Moreover, his ‘Brian Cox: Horizons’ World Tour – which expands on his intellectual, highly entertaining and often comedic lecture format with an immersive audio-visual experience – came to Manchester earlier this week, much to the delight of his fans.
Taking the stage in front of thousands of people at massive arenas like the AO, he and podcast partner Ince dive deeper into astronomy and cosmology in a way that brings you closer to some of the most mind-boggling concepts in the universe.
Better still, even amidst a world tour, he somehow managed to find the time to speak to global news outlets on the biggest news in science, such as the stunning new images captured by the James Webb Space Telescope.
First look at Albert Square as Manchester Christmas Markets return to their spiritual home
Thomas Melia
Manchester Christmas Markets are back and all our Christmas wishes have come true, as its spiritual home Albert Square joins in on the festivities for the first time in six years.
Grab a mulled wine, toast yourself a marshmallow and take a seat, because we’re going to take you on a quick tour of this brand-new offering.
You’ll be able to tick off your Christmas Markets wish list in one place, as Manchester has got all your usual favourites and so much more taking place right here outside of its iconic Town Hall.
As soon as you walk in you’re greeted by a huge sign spelling out the city’s iconic abbreviation ‘MCR’, just in case you forgot where you were, that also doubles as a nice photo opportunity.
Albert Square in Manchester city centre is getting into the Christmas spirit for the first time in six years / Credit: The Manc Group
As you walk into Albert Square there’s a mix of nostalgic wooden huts and brightly coloured modern street food vendor stations waiting to tempt you with all their tasty treats.
There’s no messing around at this Christmas hotspot because not even 10 feet after you enter, you can warm up with a glühwein and bratwurst, yes please.
Think you’re done sampling some festive feasts? Think again as there’s a marshmallow toasting station, a roasted chestnut cart and lots of huts are offering their own hot chocolate creations.
Local street food vendor Rita’s Reign has made her mark in Albert Square too, serving up her foodie feasts with a seasonal spin such as the ‘Festive Feast’ and ‘Christmas Crunch’ combo boxes.
Rita’s Reign is just one of many food vendors at Manchester Christmas Markets / Credit: The Manc Group
As you keep making your way round there’s some lovely gifts and trinkets to browse including tree decorations, ornaments and some vibrant pieces of art.
There’s plenty of ways to keep the kids (and big kids) entertained with some carnival-themed games and stalls as well as a vintage carousel, if that doesn’t get you in the Christmas spirit what else will?
Of course, there’s even more food to mention like mini dutch pancakes, toasted sandwiches, French toast, the list is endless (Much like many of our Christmas lists).
And we couldn’t finish our visit without acknowledging the elephant in the room, also known as The Manchester Big Wheel, which is the perfect people-watching spot, but maybe hop on this ride before you try all the tasty treats mentioned above.
The tiny Lake District village that’s home to FOUR Michelin Stars – one of which is surprisingly affordable
Daisy Jackson
Cartmel has long made a place for itself on the map with its food scene, which spans everything from its world-famous Sticky Toffee Pudding shop, all the way up to its three-Michelin star restaurant L’Enclume, widely considered to be the best restaurant in the UK.
For such a tiny dot on the map, just on the edges of the Lake District, they cram in an awful lot of gastronomy, and boast four Michelin Stars on a single street.
This is the home of some of the best produce – whether that’s a mallard or a marrow – on the planet, and a lot of that reputation is thanks to chef Simon Rogan’s enterprise.
The Cartmel Valley is the home of Our Farm, where produce for his group of restaurants is carefully grown and harvested before being prepared and served to diners. The level of care that is taken at every single step of the process is outstanding.
And while L’Enclume is many people’s first thought when they hear ‘Michelin’, especially here up north, there’s a more modest and accessible little sister restaurant just next door, which acts as an incubator for all those shiny accolades.
Rogan & Co has a Michelin star of its own making, and chefs who have passed through its doors include Tom Barnes, who is now chef patron of Skof, his very own Michelin star restaurant in Manchester city centre.
The village of Cartmel. Credit: The Manc Group
One of the best things about Rogan & Co is that it acts as a gateway introduction for the magic of L’Enclume (which is a big treat for most people at £265 per person for the tasting menu).
You’re still eating the same great produce, and experiencing the same level of service, just in a more laid-back, neighbourhood restaurant setting.
And you don’t have to go the whole hog – there’s a set lunch menu where you can get three courses for just £49.
The restaurants that fall within Simon Rogan’s group are always proudly local, and never shy of shouting out their suppliers.
But this hits its stride in a really special way twice a year, when Rogan & Co celebrates Local Heroes week and crafts special menus to show off local artisans, craftspeople, growers and suppliers.
Inside Rogan & CoThe Local Heroes menuThe cheddar scone snacksCredit: The Manc Group
Dining here during Local Heroes Week means that your menu will highlight where everything is sourced, and I don’t just mean the veggies on your plate. I also mean the plate.
Each menu lists the people who have been integral in its creation – Northern Wine filling your glass, Lake District Farmers supplying the beef, Winter Tarn on the butter.
Rogan & Co also shouts out its chefs and floor staff, even crediting Beth and Kayleigh for ‘the tunes’ (and the music is local – they were playing a playlist inspired by Kendal Calling headliners through the years).
So onto that menu – it begins with a dinky cheddar scone made with cheese from Torpenhow Cheese Company just down the road, sliced in half then sandwiched back together with a pickled allium cream.
It’s like no scone I’ve ever tasted before, and yet the ritual of eating it (pulling apart the two halves, spreading the cream evenly, admiring the little shower of crumbs that falls down) feels so familiar and comforting.
Then comes a tangle of brassicas offset by some tangy preserves made by ‘The Pickle Prince’ (that’s Liam, the head chef at Our Farm).
BrassicasCartmel Valley Game mallardParkerhouse rolls
I always find bread to be one of the highlights of any tasting menu – will it be a tiny sourdough loaf, or a fluffy brioche roll?
Here, it’s a neat row of glossy buns inspired by a Parkerhouse roll, made fresh in the village bakery and glazed in Our Farm honey. They’re springy and sticky to the touch and are quickly demolished via a few pats of butter.
I expected a reduced set lunch menu to be on the simpler side, but the main course still consists of an impressive number of elements.
Romney’s mint cakeDamsons and caramelised rice pudding
There’s the leg of a Cartmel Valley Game mallard, its skin audibly crispy, a tiny copper saucepan of shepherd’s pie on the side, along with a snarl of leeks and a wedge of soft celeriac. I’m absolutely delighted with all of it.
And for pudding, damsons sourced from nearby Witherslack are cooked all the way down to a tangy jam, layered into a caramelised rice pudding and then topped with ice cream and homemade toffee popcorn.
To cap things off, there’s a Romney’s mint cake – imagine if an After Eight and a fudge took a tumble in the sheets and produced a top-class after-dinner treat. That.
Pound for pound, Rogan & Co has to be one of the best-value Michelin experiences in the country. So get in the car immediately and head up to Cartmel.
This year’s Local Heroes Week is taking place between 4 and 8 November, but it’ll be back again twice next year.