You can’t move for vegan cafes in Northern Quarter nowadays. They’re ten a penny.
But twenty years ago, anyone embracing an animal-free diet would be hard-pushed to find a meal that wasn’t a sad-looking salad haphazardly thrown together by an exasperated chef.
Back in the nineties, even half-decent vegan food was in desperately short supply across Manchester.
But there was one exception: A tranquil little snack bar tucked away off the beaten track down Turner Street.
When ‘Earth’ officially opened as part of the Manchester Buddhist Centre in 1997, it was one of the first cafes of its kind.
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Whilst other local eateries were cocooned in the waft of fried meats and cigarette smoke, Earth was preoccupied with showcasing how delicious – and beneficial – fruit and veg-based lunches could actually be.
Half a dozen years before doctors were officially rattling off advice about getting your ‘Five Fruit & Veg A Day’, Earth was providing its patrons with next-level nutrition with top-notch taste.
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There’s no denying that this cosy NQ bistro was something of a trailblazer in healthy eating hospitality. And that’s what makes its demise even more dismaying.
Despite the stature, recognition and popularity Earth acquired over the subsequent two decades, its owners announced last week that its doors would never open again.
Earth Cafe is gone for good.
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Speaking to The Manc, Vidyapala, Communications Manager at the Buddhist Centre, said it was a ‘financial decision.’
“Patrica and her son have been running the cafe for the last decade; but they just didn’t think it was feasible to reopen again given the reduction in people coming in,” he revealed.
“It was once a place where you could get great vegan food you couldn’t get elsewhere.
“But vegetarian and vegan cafes have become more ubiquitous now; the competition is so much higher. I suspect that has come into the mix and played a role in the closure.”
Losing Earth Cafe is a big blow for Manchester, which has seen many of its most beloved institutions permanently shutter-up due to the current economic climate.
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But the eatery was also invaluable in how it functioned as something of a gateway for the Buddhist Centre.
Those intrigued by the prospect of learning more about Buddhism and spirituality would often visit Earth first to ease themselves in, before moving further into the venue once they’d had a bite to eat.
“It’s been quite interesting, when people found out it was closing, one of the impressions I got was that it was part of the experience of the Buddhist Centre,” Vidyapala explains.
“Some of the people who came down to the centre were interested in Buddhism but were perhaps a bit intimidated at actually going into the Centre.
“The cafe helped to ease them in almost. People would come to the cafe and then check out the centre upstairs.”
The future for the cafe space, where owners once plated up wholesome piles of healthy food alongside coffee and juice, is uncertain.
Vidyapala says there may be plans later down the line to do something else, but for the time being, the loss is a little too raw.
Attention is mostly focused on the Buddhist Centre itself – which has found a way to continue operating despite the lockdown measures imposed for a great portion of 2020.
“It’s been tough for us,” Vidyapala admits.
“But we are starting to run more in-person classes slowly, just on Tuesdays for the time being, and the numbers have to be very limited because of social distancing.
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“We’ve got an online programme of meditation and web-based classes which we’ve been running over the past few months.
“We’re a big, busy centre, still. We’re always seeing people getting involved at all different levels; some who’ve been coming for donkey’s years and others who are dipping their toe in and coming to the occasional class.
“It’s quite a big community. All sorts of people come down.”
Whilst Earth Cafe – an old access point for Buddhist Centre visitors – might be gone; Vidyapala wants people to know that the Centre itself remains one of the most welcoming locations in the Northern Quarter – with a friendly community to match.
“Everyone’s welcome to come to the Buddhist Centre – you don’t have to be a Buddhist,” Vidyapala assures us.
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“You can look around our bookshop. You can ask questions to our receptionists about Buddhism, meditation and how these things can change your life.
“Anybody and everybody is welcome.”
2020 has kept Manchester on tenterhooks; creating stress and concern beyond the likes of which many have never felt before.
But at the Buddhist Centre, the queasy racket of COVID melts into barely-audible background noise.
Taking a step inside takes you a million miles away from the world outdoors.
Attending classes and making donations all make a huge difference to the survival of the centre. You can discover more about ways to help online.
Feature
Yungblud channels a bit of magic that’d make Ozzy proud on huge headline night in Manchester
Danny Jones
A darkened arena erupts into life as Yungblud storms the AO Arena main stage for his biggest Manchester show to date.
He flickers across the giant screens, projected against a curtain that stretches the full width of the AO Arena. Then that unmistakable Doncaster drawl cuts through the noise, urging the audience to make some noise (even more of it), and they oblige – gladly.
When the lights come up, a barrage of lights flickers, pyrotechnics explode, and chaos ensues. Manchester crowds are no strangers to Yungblud; he’s a livewire performer with seemingly endless energy, a proclivity for raw emotion, and a fiercely loyal fanbase: the self-proclaimed ‘Black Hearts Club’.
Dressed in a grungy pair of Chrome Hearts leather trousers, a leopard-print waistcoat and sunglasses so thick he could look directly at the sun with no issues, he tears straight into the opening track (Hello Heaven, Hello) with barely a second to breathe.
He then pauses – hands extended to the crowd, a cheeky grin – and bang: confetti fills the room.
If previous Manchester shows hinted at his stamina, this one confirms it. The scale may be bigger, but the intensity hasn’t dipped. The floor quickly becomes a sea of movement, with mosh pits swelling and collapsing in waves, sending bodies ricocheting across the arena.
It’s the kind of gig where you’re never quite safe from getting drenched either – water cups are less for drinking and more for launching, with sprays arcing out over the front rows like some kind of punk rock baptism of fire. So many flames.
The audience was on the ball; at one point, Yungblud’s comb was hurled into the crowd. Showgoers in the area tussled over the item for a minute before returning to the mayhem unfolding around them.
Part conductor, part chaos agent, part mic-wielding cowboy, he commands the room with ease. The mic stand, placed in front of him between each song by the production team, is repeatedly cast to the back of the stage, and he flails the mic above his head on more than one occasion – always catching it again before it can strike anyone else. It’s reckless, but never careless.
Because beneath the sweat and noise, there’s something more deliberate at play. His speeches on identity, equality, belonging and mental health feel less like interludes and more like the backbone of the entire night.
This isn’t just performance: it’s a space he’s actively shaping, one where thousands feel seen. Towards the back end of the set, he invites the whole crowd to look left and right and tell each other how much they f***ing love one another.
Tracks like ‘Loner’, ‘Lowlife’ and ‘Zombie’ land with particular weight, their messages amplified by a crowd that knows every word. At one point, the lights swing out over the audience, and for a moment the focus shifts – not just to the performer, but to the community he’s built.
With a touching tribute to the late, great Ozzy Osbourne, Yungblud is visibly emotional, with tears in his eyes for his dearly departed friend. And if the ringing in my ears is anything to go by, I’m pretty sure Ozzy heard it and was looking down with pride.
If you haven’t guessed by now, Yungblud knows how to command a room, but things definitely took a turn when he invited a member of the crowd on stage.
Holding a poster that read something along the lines of “I can play guitar”, she was brought up and proceeded to absolutely bring the house down, performing alongside him for a song. Daisy, hats off – you absolutely SMASHED it.
Congratulations are in order as well to the happy couple who got engaged at the gig. We really hope your first dance is to a Yungblud track.
Even in a venue of this size, he moves like he’s trying to outpace it; sprinting, leaping, barely standing still long enough to catch a breath. It’s hard not to feel like this is still just a stepping stone. Because if he can command a room like this with such force, it’s not a stretch to imagine Yungblud scaling even bigger stages before long.
Loud, relentless and emotionally charged, this wasn’t just a gig, it was a statement – a place to escape the struggles of day-to-day life and bolster an ever-growing community built on all the right things: acceptance, harmony, and just a little bit of chaos. In short, he’s welcome back anytime.
The adorable open farm in Bolton where you can hold baby lambs, bunnies, and chicks this spring
Emily Sergeant
Just outside of Manchester, nestled within 70-acres of rolling countryside, you’ll find Smithills Open Farm – the perfect place for a spring day out.
Smithills Open Farm – tucked away in the picturesque Bolton countryside, beside the historic Smithills Hall and former Coaching House – is, to this day, still owned and operated by the Grimshaw family who have farmed in the area for more than 100 years, and is, by its own admission, a family-run business where children ‘have the time of their lives’ and ‘nothing sits still’.
Anthony Grimshaw moved to Smithills in 1986 with his own young family to start a dairy farm, and ever since then, was encouraged by Bolton Council open a visitor attraction.
The farm went from solely being a working farm to officially ‘opening’ to the public all the way back in 2001, and it’s fair to say it’s gone from strength to strength ever since.
From a huge expansion in 2015, to installing its own dairy and pasteurising plant in 2018, weathering a COVID lockdown where Bolton was one of the worst-hit areas nationally, and going viral on social media, Smithills is showing no signs of slowing down.
At Smithills Open Farm, you’ll find dozens of animals all cohabiting peacefully.
We’re talking everything from the ‘typical’ animals you’d expect to see on a farm like cows, pigs, sheep, goats, donkeys, ducks, rabbits, and horses, to the more exotic kind of residents like alpacas, llamas, emus, and wallabies, as well as meerkats, porcupines, snakes, tortoises and turtles, and so many more.
And thanks to the popular ‘Pets Corner’ and regular tractor rides taking place throughout the day, visitors are able to see, feed, and even hold the animals for themselves.
Smithills Open Farm in Bolton is the perfect spring day out / Credit: The Manc Group
Animal care and education is truly at the heart of everything they do at Smithills Open Farm.
Owners and staff alike pride themselves on giving the animals the ‘best life possible’, while allowing the public to enjoy them too and learn about all the incredible species along the way.
Not only does the farm hold a number of hugely important licenses to operate in the way it does – including a registered Zoo Licence – but it’s also doing a lot to help with the conservation of some rare breeds of animals too, by both allowing customers to see and learn about them, and even overseeing its own breeding to increase numbers.
The animals may be the stars of the show, but it’s only one half of what makes Smithills so special, as it’s remained a working dairy farm all along and supplies milk and a wide range of other products to thousands of households across Bolton.
The farm is also known and loved for its ice creamery and dairy products / Credit: The Manc Group
On site, you’ll also find a shop selling all the products the farm produces, as well as goods from other local sellers, and adorable gifts to take home with you too.
And, of course, how could we forget to give a shoutout to the ice creamery?
People travel from far and wide just to get their fix of these adventurous flavours – and it’s honestly not hard to see why.
Smithills Open Farm is open from 10am-5pm all year round, but as you’d expect, it’s at its cutest (and busiest) around the spring time and school holidays. Whether you want to visit as a family, or organise a school trip, the farm aims to cater for your every need.
The Manc -
9th September 2020 
