A local man has persuaded 13 ‘Average Joes’ to strip off for a calendar celebrating ‘dad bods’, all to raise money for a good cause.
A group of men including builders, factory workers and property managers have whipped their kit off for the calendar, the profits of which will go to men’s mental health charity Andy’s Mans Club.
They were all brought together by Newton Heath-born Paul J Goddard after he paid a visit to one of the charity’s talking groups.
38-year-old Paul said that he ‘just wants to help’, while raising awareness for men’s mental health – something he has struggled with in his own life.
He said: “I’ve had anxiety, panic attacks, depression. I had a hard upbringing and a lot of trauma in life that was out of my control.
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A sneak peak of the January page of the God Bod 2022 calendar / Credit: God Bods MCR
“I suffered my first panic attack when I was about 16, and then they came so often. I pretty much had a mental breakdown at just 16 years old.
“I was ringing an ambulance every day because I didn’t know what was happening to me, no one could explain it, I was a lost cause.
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“If I can prevent that from happening to other people, then that’s what I want to do.”
The calendar itself has been shot and designed by Paul himself, using a basement bar in the Northern Quarter as a backdrop.
He found his gang of nude dudes by putting a call out on social media, but says that persuading them to strip off was a ‘b*llache’.
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“It’s not easy to get Average Joes to take their kit off!” he said.
“Some were braver than others but it ended up being a really good couple of days on the shoot.
“I’m a hella confident person, I’ve done extras work, been on stage, performed poetry. I just want people to feel the same way.
“The overall outcome I’m really pleased with. It’s quite a brave thing to do, to take your kit off, and none of us are exactly Instagram models.”
But he hopes that the calendar will champion male bodies of all shapes, sizes and ages.
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Each month has been themed around mental health to remind men the check in with themselves, and includes regular links back to Andy’s Mans Club.
Of the charity, Paul said: “Everyone’s so great there, and there are men using the centres who have been through way worse than what I went through.
“My heart went out to them. I just want to help.”
The calendars will cost £15 each, sold through the God Bod social media channels, with all profits going to Andy’s Mans Club.
Only limited numbers are available, but Paul hopes he can raise thousands this year and expand to other cities in the near future.
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Manchester’s first banana pudding bar has opened in the city centre
Clementine Hall
Make sure to save room for pudding…because one of the city’s most-talked about dessert brands has found a new home.
Buttercup launched last summer, creating little pots of the hit US dessert made famous by the iconic Magnolia Bakery.
Each dessert features vanilla custard whipped with cream, soft sponge, and fresh banana, which you can then customise with rotating flavours and toppings.
And after a brief disappearance from the Manchester foodie scene, Buttercup is back with a bang with their beautiful new home on Deansgate.
Images: The Manc Group
And when we say beautiful, we really mean it.
Glossy burgundy tiles, butter yellow walls and sleek chrome furniture make up the space beneath the huge arched window, and there’s even a few seats for you to enjoy your pud and watch the world go by.
Open daily from 10am til 10pm, the menu includes three puddings on rotation ready to scoop.
Images: The Manc Group
Choose from the classic banana, indulgent tiramisu and an ever-changing seasonal special, alongside a wall of toppings for you to customise your own pud.
Each recipe has been perfected in-house and the proof really is in the banana pudding…because it tastes just as good as it looks.
Since launching, Buttercup has served around 50,000 puddings, hosted sell-out pop-ups across the city, collaborated with some huge brands, and built a loyal following around its signature build-your-own pudding bar.
Image: The Manc Group
With this new standalone space, you’ll of course be able to indulge in its signature banana pudding, as well as breakfast yoghurt bowls, coffee and matcha.
Officially opening tomorrow Saturday 26 September, the first 50 customers will get a free topping and sauce with the purchase of any pudding, plus a free lip gloss from Manchester-born beauty brand REFY.
10 of the best new restaurants, bars and cafes to open in Greater Manchester recently
Clementine Hall
Manchester has welcomed a whole host of new places to eat and drink over the past couple of months – and there’s a LOT to be excited about.
It’s fair to say we all love our food, and here at The Manc, we certainly love writing about it.
So, allow us to indulge as we take you through some of our favourite new openings to have landed across Greater Manchester recently.
From a Latin BBQ restaurant making a splash in the Northern Quarter to a humble Vietnamese sandwich shop turning heads over in Didsbury, there’s been plenty to get excited about.
But consider this your warning: reading on may cause extreme hunger…
Kickback Coffee
11 Portland Street, M1 3HU
Images: The Manc Group
Kickback Coffee is the latest trader to open on bustling Portland Street, serving up flat whites, long blacks and iced drinks aplenty.
With their roastery hub based in Cheshire, this independent business puts their love of coffee at the forefront. If you’re looking for a really quality coffee, then this is your next stop.
Sandy’s Smoke Shed
Arch 121 Woollam Pl, Manchester M3 4JJ
Images: The Manc Group
Sandy’s Smokeshed has just opened in Castlefield, where Sam – and his smoker, Angela – are serving up serious Texas-style BBQ, with queues already stretching out the door.
The idea is simple: take great cuts of meat, cover them generously in seasoning, put them in the smoker and give them all the time they need.
Think eight-hour smoked beef chuck, brisket, short ribs, chicken and stellar sides.
Say hello to Sister Moon, a beautiful new restaurant bringing a taste of Southeast Asia to the city centre and the latest addition to Manchester’s Treehouse Hotel.
Here, all the dishes are cooked on open fire, including dishes like the fried pork skewers with banana ketchup and the grilled prawns with crispy chilli and garlic. Elsewhere on the menu you’ll find stars like the crispy pork belly and pomelo salad as well as the slow cooked lamb jungle curry (warning, this one’s got a kick).
Sister Moon is the new project from acclaimed chef Sam Grainger who you’ll know from Madre, and it’s just as good as you’d expect.
If you need a break from all that indulgent food and drink, then this new spot on Deansgate should be at the top of your list.
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Clean Greens is bringing health in the form of fresh salads, cold-pressed juices, matchas, coffee, and more. Their menu focuses on using clean ingredients without all the faff, and all served in a gorgeous setting – what more could you want?
Pranzo Italian
55 King St, Manchester M2 4LQ
Images: The Manc Group
Sometimes only a steaming hot bowl of homemade pasta will do, and you’ll find it at the new Pranzo Italian on King Street.
Here they’re using 70-year-old Calabrian recipes passed down from owner Marco’s Nonna, so it’s about as authentic as it gets. The pasta comes al dente, and they’re not scrimping on the portions or the flavour.
Dahlia Stereo has landed in the Northern Quarter, bringing Latin-inspired open-fire cooking, tequila and mezcal-led drinks, and a seriously impressive sound system under one roof.
Expect everything from achiote chicken and 400g churrasco steak to fresh tortillas, smoky sides, and house-made cocktails, with DJs keeping the vibe going late into the night.
If you love great food, good music, and a proper Manchester night out, this one looks well worth checking out.
This unassuming spot has been turning heads in Didsbury for its authentic, stacked Banh Mi sandwiches.
Everything is made fresh to order, with fillings like crispy pork belly, lemongrass crispy chicken, roast duck, ham, grilled beef, and tofu, plus traditional Vietnamese coffee with condensed milk.
Casa Papi
9 Woodford Road, Bramhall, Stockport SK7 1JN
Images: The Manc Group
There’s a new taqueria spot in Stockport that prides itself on using only the best of the best ingredients imported all the way from Mexico.
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Casa Papi is serving up tacos, rice bowls and plenty with your choice of slow-cooked birria beef, roasted chicken or sweet potato for the veggies. They’ve even got traditional blue-corn taco shells as an option too which are 100% gluten free and just as tasty as their flour-based cousins.
Arcadian
1C School Lane, Didsbury, M20 6RD
Images: The Manc Group
Beloved neighbourhood restaurant Hispi may have closed its doors, but its shoes have been filled pretty quickly with the delightful Arcadian stepping into its place.
A new-to-Manchester open-fire restaurant, with dishes cooked over wood, charcoal and open flame. The new concept sees the chefs themselves serving you your dinner, with plates like coal-seared beef tartare, grilled monkfish, and a Basque cheesecake with black cherries.
Bar Caput
71 Great Underbank, Stockport SK1 1PE
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Images: The Manc Group
Stockport has bid farewell to its only Michelin Bib Gourmand restaurant, with the team behind the acclaimed Cantaloupe pivoting to a totally new concept – and it’s a good’un.
Bar Caput has stepped into the unit, where it’s all about bringing the Roman culture of drinking and aperitivi to Great Underbank. That means crisp-based Roman-style pizzas, plus fritti, small plates, great wine, and bright cocktails.
Daisy Jackson -
11th November 2021 
