The best vegetarian and vegan food at the Manchester Christmas Markets 2021
Think fried camembert and port chutney bagels, stuffed arancini balls, not one but TWO vegan bratwurst stalls, plus cheese-filled Korean potato hot dogs and loads more.
Now it’s getting chillier it’s definitely starting to feel a lot more Christmassy in town. The markets have arrived, there’s the faint whiff of bratwursts grilling in the air – and for the first time, they are vegan.
Ok, admittedly they’re not all vegan, but we’ve found two stalls selling plant-based sausage alternatives and we have to say, overall we’re pretty impressed with the increase in both vegetarian and vegan offerings this year.
From cheese-filled Korean potato hot dogs to multicoloured burgers and Biscoff cookie pies, there’s certainly a lot more options for non-meat eaters at the Manchester Christmas markets this year.
That said, we know that some of Manchester’s vegans are fuming as the cookie dough stall, which usually has a vegan option, has taken it off the menu this year. Scandalous behaviour.
Keep reading to discover all of the best veggie and vegan food at Manchester’s Christmas markets this year.
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Korean potato hot dogs at the Manchester Christmas Markets on Piccadilly Gardens / Image: EATMCR
Piccadilly Gardens
Home to cheese-filled, potato-waffle coated Korean hot dogs (£5.50) and not one but two vegan bratwurst stands, this year Piccadilly Gardens has to be at the top of your list.
The controversial public space has its drawbacks, sure, but solid veggie and vegan street food options are definitely not one of them this year.
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Find the Korean hot dogs at Crunch on Piccadilly’s Winter Gardens. A vegetarian-friendly version filled with cheese is wrapped in a potato waffle coating, deep fried, and then rolled in sugar for a naughty twist.
There’s also S’mores churros sandwiches (£6.50) from Loop Churros, and vegan brattys available at Vertigo and Panc.
Image: Vertigo
Image: Panc
Over at Vertigo’s stall, you’ll find a big selection of vegan-friendly hot dogs including a katsu curry wurst and a chilli cheeze dog.
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Then across the way at Panc, there’s more vegan dogs (£5 – £6) to get stuck into as well as thirteen different plant-based burgers (£5 – £9); fried chick’n wraps (£12), goujons (£5), loaded fries and chick’n poppers (£6.50 – £7.50); and a vegan shawarma kebab topped with lettuce, red onion, tomato, cucumber, chillies, guindilla peppers and Panc garlic sauce (£9).
Drinks-wise, think plenty of beer, ale and gluhwein, plus glasses of shimmering prosecco and steaming mugs of hot Vimto (full dislosure, we can’t say if any of the alcohol is veggie or vegan friendly, but we’re pretty sure the Vimto is a safe bet).
Image: THe Manc Group
King Street
The wonderful Italian cheese and meat stall that sits on the border of King street and Deansgate has returned for 2021, we’re happy to confirm, selling a whole host of cheesy delights including taleggio and coor da Sardegna.
Veggies can also get that go-to bratwurst here, with cheese sausages on sale for just £5.
Image: The Manc Group
A Sicilian street food stall has lots of veggie options, with cheesy spinach, aubergine and mushroom arancini on sale (£3.90) alongside margherita, bianca and bufalina pizza slices. There’s a good vegan slice too: a ‘Vegana’ topped with grilled artichokes, mushrooms, olives and tomato sauce (£3.50).
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And over at Eat Greek, there’s halloumi and jackfruit pittas, halloumi fries, greek fries seasoned with oregano and served with salad and tzaziiki, and a loaded fries option with the option to add either halloumi or jackfruit.
Cathedral Gardens
The first Christmas markets to open this year, the offering here is pretty simple with a collection of bars selling mulled wine and cider, and wooden huts selling dutch mini pancakes, sugar waffles and more.
Image: The Manc Group
The Corn Exchange
Veggie-friendly Jammy Dodger-loaded cupcakes, Nutella-topped confections, and more covered with pick and mix sweeties, chocolate Oreos, and golden pretzels can be found at Zara’s Cupcakes market stall, priced at £3.50 each or £13 for four.
There are also cake jars, old-school puds, and cake mix-making kits to be found here.
Also at the Corn Exchange is a pie stall from The Crusty Pie Company selling a veggie-friendly broccoli and stilton pie, gorgeous homemade chutneys in flavours like apricot and ginger, cranberry and pot, and ‘flaming hot’, plus onion bhajis and vegetable samosas.
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Image: The Manc Group
Exchange Square
Exchange Square might be known as the home of the Porky Pig wrap, but you’ll be pleased to hear that it has some great veggie and vegan options for non-meat eaters too.
Even Porky Pig is getting in on the plant-powered trend, selling giant veggie Yorkshire puddings filled with veggie sausages, seasonal veg, stuffing and veggie gravy (£&) alongside a vegan box with vegetable sausage, more veg, stuffing and vegan gravy (£7),
Here you’ll find an Indian street food stall selling charcoal grill paneer tikka wraps, Matar paneer curry, samosas, and traditional snacks like papri chaat (chickpea, yoghurt, Indian mix) and pani puri. Going all out? Opt for rice and / or khuboos bread (a sort of Arabic pitta) on the side.
The Dutch Fries company is here too with standard portions (from £5) alongside specials like parmesan and truffle (£8) or Dutch satay sauce (£6.50), as is a Dutch Mini Pancakes stall with 13 loaded pancake and sugar waffle options (from £4.50).
As for drinks, think classic mulled wine, caramel cider and an alcohol-free vat of hot ginger and honey – plus plenty of beers, wines and spirits.
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Market Street
There’s not much to report food-wise, with the majority of stalls focusing on selling gifts and other trinkets. We did spy a massive stall selling pick and mix, though, for those who haven’t yet got over the closure of Woolworth’s.
Image: The Manc Group
Exchange Street
With a big focus on beer and wine, Exchange street is dominated by bars selling all the usual suspects – plus Baileys, boozy coffees, gin and tonics, and other spirit mixers.
Prestwich restaurant Triple B also has a stall down here selling a fried camembert bagel with port chutney, tomato sauce and winter slaw (£8) and a ‘Vegan Stocking Filler’ burger with vegan burger patty, cheeze, stuffing, cranberry and Russian dressing (£8).
Across the way, you’ll also find Wrap Up selling a ‘Herbie’s Halloumi’ wrap with grilled mixed peppers, sour cream, jalapenos, freshly-mae salsa and aromatic rice (£9), and veggie and vegan 5 bean chilli – both with butternurt squash, rice, salsa and jalapenos (£8 – £8.50), with additional sour cream and cheese for those who take dairy.
Opposite Zara, the big sausage stall by Witch House also has a veggie cheese sausage on sale with onions for just £5.
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Image: The Manc Group
St Ann’s Square
Head to St Ann’s Square for square margherita pizzas, Yard and Coop fries loaded with pulled sriracha jackfruit (£9), big trays of cake from Ridiculous Rich, and Spanish nibbles like olives, sundried tomatoes and manchego at the Spanish KItchen Tapas stall.
There’s also some great-looking strudel dishes to discover here, in either apple of cherry flavour, alongside scrambled panckaes topped with your choice of apple, cherry or plum compote, chocolate-cream or custard.
Elsewhere, you’ll find indulgent cookie pies in flavours like Lotus Biscoff, chocolate and caramel and more (£4), alongside Bailey’s cream and chocolate truffles disguised as Christmas puddings at Gingerbread House Confections.
The most magical Christmas displays have now landed at one of the North West’s best garden centres
Emily Sergeant
Christmas has officially arrived at one of the best garden centres in the North West, and it’s just as magical as you’d hope it would be.
Just outside of Greater Manchester in the village of Glazebury in Warrington, you’ll find Bents Garden and Home – a multi award-winning destination garden centre that’s often voted one of the region’s best. It’s great place to visit all year round, but as anyone who has ever made the trip there will tell you, this place really comes alive during the festive season.
Bents first started out life all the way back in 1937, when Alfred and Margaret Bent began growing and selling roses in the front garden of their terraced house in Glazebury.
Ever since then, the business has gone from strength to strength – opening its first dedicated garden centre building in the early 1950s, and then undergoing several expansions in the 60 years that followed to create the place we know and love today.
A place that’s home to everything you need to kit out your home and garden, several cafes and restaurants, a food hall, a cook shop, a children’s boutique, and plenty more.
Christmas has arrived at Bents Garden and Home for 2026 / Credit: The Manc Group
And then at Christmas time, you can also get to wander around all the magical festive displays and stop for a bite to eat at the winter food markets.
Christmas at Bents originally began in the 1970s, establishing what would become one of the garden centre’s most successful – and favourite – times of the year, with people travelling in their thousands from all across the North West to visit, making it an annual tradition in the festive events calendar for many families.
With a jaw-dropping display to suit everyone’s festive decor tastes, Christmas at Bents really does need to be seen to be believed.
Expertly decorated trees form the centrepiece of each display, with all the baubles and decorations adorning them for sale by the side for you to recreate yourself at home.
Walking around the centre, you’ll also find every type of artificial tree (both normal and pre-lit), an array of fairy lights, wreaths, and garlands, before you arrive at what is sure to be one of the best Christmas Lemax Model Village set-ups you’ve probably ever seen.
A trip to Bents is an annual festive tradition for thousands across the North West / Credit: The Manc Group
Then, once you’ve filled your basket up with all the decs you need, you have to stop off at the Winter Food Markets before you head home.
There’s a wide array of different street food options to choose from like bratwursts, giant filled Yorkshire puddings, loaded fries, nachos, mac and cheese, crepes, churros, and build-your-own crumble, before taking a pew in one of the little wooden huts and washing it all down with festive-themed hot chocolates and mulled wine.
Don’t forget to stop off at the food hall, farm shop, and deli counters to stock up on plenty of goodies there before you leave too.
Basically, if you’ve never been to Bents before, we honestly cannot recommend it enough – even more so during Christmas time.
Don’t forget to stop off at the Winter Food Markets before heading home / Credit: The Manc Group
But it is really important to note that it does get very busy here, especially on weekends and at peak times like the run up to Christmas.
So you may have to be prepared to patiently wait for parking spaces and cooperate with your fellow shoppers, as well as join queues at the cafes and restaurants, all while respecting the hard-working staff at all times.
Let’s be as respectful as possible, and make this a place where everyone can enjoy a magical festive experience in 2026.
Meet Larishka – the DJ making her mark on Manchester’s Garage scene
Emily Johnson
It’s time to meet Larishka – Audio North’s Artist of the Month for October.
For Larishka, music has always been around her in some form. Growing up surrounded by classical and rock music, she never expected her route into electronic music to begin with a Parklife set from Carl Cox, before eventually becoming a DJ, promoter, and co-owner of Manchester’s Ghosts of Garage.
Today, she runs events, DJs across House, Garage and Bass, and is helping build a community around one of Manchester’s most exciting electronic music brands.
From promoter to DJ
Larishka actually started out as a promoter while doing an apprenticeship at a music booking agency. She always knew she wanted to work on the events side rather than bookings, but felt like she wasn’t going to make many connections within the industry while living in Oldham.
Her plan was to go to university to study music, with the hope of learning to produce while also moving into Manchester and making connections within the city’s music scene.
Quite quickly into her studies, she joined Ghosts of Garage. After about a year, she had something of a lightbulb moment.
Meet Larishka, the DJ making her mark on Manchester’s Garage scene / Credit: Supplied
“I was studying music, I run my own nights, and I was always on the aux at house parties, so why have I not learned to DJ yet?” she explained.
That realisation came while she was sitting on MATTIK’s living room sofa, where she asked if he would teach her. Before long, she was calling him every day asking if they could go to the studio and practise mixing.
“I owe it to him really, he was a brilliant teacher.”
“I get it” – the Parklife moment that changed everything
Larishka’s introduction to electronic music wasn’t exactly the traditional one.
“I grew up on classical and rock music – my dad was a sound engineer in the 70s so that was his thing really, and my mum played the piano every single day so that’s what I was constantly around.”
She first heard house music when she was around 15 or 16, after a friend sent her a track they had found on SoundCloud.
“I listened to it out of my phone and didn’t really get it, it was too repetitive.”
A few years later, everything changed. After hearing Parklife from her window every year growing up, Larishka eventually went to the festival for the first time and watched Carl Cox close The Valley. He played ‘Finder’ by Ninetoes, and it was the first time she had experienced electronic music on a huge sound system.
“I remember being in absolute awe and turning to my friend and saying ‘I get it’ and from then, I was just absolutely hooked.”
It became a genuine turning point.
“I had my A Level exams that following week and when I was revising all I was listening to was house music and I remember my Dad coming in and saying ‘Is this you forever now?’ and I said ‘Yeah I think it is'”.
Larishka is Audio North’s Artist of the Month for October / Credit: Supplied
Why Manchester means so much
“I mean it’s home, and always has been.”
Having become part of the city’s music scene, she says she feels incredibly lucky to have found a community around her.
“There’s a certain camaraderie that exists here that I don’t know that you’d find anywhere else.”
For her, that sense of community is what makes Manchester’s music scene so special.
“Seeing people you know everywhere you go, you kinda feel like you’re never alone and that you’re actually part of something.”
That spirit extends beyond electronic music, too.
“And it’s not just in electronic music either, that spirit exists across all genres – Manchester music history is so rooted across such a broad spectrum of genres, and to see that still prevailing today is something we should all be proud of.”
Building Ghosts of Garage
It’s impossible to talk about Larishka’s journey without talking about Ghosts of Garage.
She’s a co-owner of the brand, having joined in 2021, and works across its marketing, bookings and creative direction alongside Rich Reason. For her, one of the biggest things that makes a Ghosts of Garage night stand out is its commitment to the music.
“The music and lineups truly never miss, which is a credit to Rich. The guy knows how to program a lineup.”
The team makes a conscious effort to champion new talent, often including at least one Manchester or UK debut on a lineup.
“A big part of each event is making them unique while keeping the brand consistent – each event has to have its own USP or else the nights get boring and people think they can just skip this one and go to the next and it’ll be the same.”
For Larishka, music has always been around her in some form / Credit: Supplied
Community is a huge part of the brand.
“We’re also big advocates of community and want to create the gap between audience and DJ as little as possible, so try to get the crowd involved as much as possible through things like our WhatsApp community.”
The aim is to make people feel like buying a ticket means becoming part of something bigger.
“We want people to feel like if you buy a ticket for our event, then you’ve unlocked a key to be part of something.”
Larishka’s advice for getting into Manchester’s music scene
For anyone hoping to break into Manchester’s music scene, Larishka’s advice is simple – go out.
“I’m way more likely to book you if we’ve met and we’ve had a good chat because it means I can put a face to a name and I know what you’re like.”
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For her, being part of the community is about more than simply sending messages and asking for opportunities.
“Being an active member of the community means you’re already part of the night, so booking you to DJ just makes you even more part of it than you already are, rather than someone I’ve never met before who’s in my DMs.”
Ultimately, it comes back to the same thing that has shaped so much of Larishka’s own journey – showing up, meeting people, and becoming part of something.
Georgina Pellant -
27th November 2021 
