Ciara Leeming is used to telling stories. It’s what she’s done for years; talking to all kinds of people from right around the world.
But one of the most fascinating tales of her career actually materialised right on her doorstep just a few short weeks ago.
When COVID-19 struck Manchester in March and the region swiftly shuttered up, Ciara, a freelance journalist and photographer, was one of thousands left without any work on the table.
Craving a creative outlet, she opted to use her permitted hour of daily exercise a little differently.
Instead of simply going for a stroll around the block, Ciara decided she would scoop up her camera and snap the street during lockdown – curious to see how her fellow neighbours were coping.
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As spring turned unseasonably warm, Ciara boarded her bike – sometimes with her two young sons in tow – and headed out to record the residents of Levenshulme; all of whom stood behind glass away from the district’s sun-dappled streets.
It began as little more than a personal project; an anthology of photos that Ciara could look back on later down the line when life finally returned to normal.
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But within days of the first picture being taken, it snowballed into something much bigger.
Ciara ended up shooting more than 260 portraits of her neighbours over six weeks between April and May – capturing a collection of images that showed an entire community calibrating itself to a quarantine lifestyle.
Her ‘Levy Lockdown’ photos offer an illuminating snapshot of joyful defiance in truly testing times – and now the collection is set to feature in print.
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More than a hundred backers have already raised over £3,600 to cover publication costs – with Ciara’s book set to feature an introductory text followed by frame after frame of wide smiles beaming out from within windows.
“The photos were quite organic; I definitely didn’t set out to do 260 portraits!” Ciara tells The Manc.
“I just started on my street; it began just as a little project for me, really.
“But soon I saw that people liked it, and I branched out to tell others and shared it on the Facebook group.
“Then people started coming to me.
“It really grew after that. I was amazed it got so big.”
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Rainbows, flowers and heartwarming messages of hope have adorned the windows across Levenshulme throughout lockdown, and in order to make the project as representative of the local community as possible, Ciara attempted to reach further by doing some door-knocking.
This, she anticipated, might be tricky.
In Britain, we’re hardwired to shudder at the sound of an unknown visitor. Most of us will admit to feeling a mini jolt of panic in the seconds that follow the rat-tat-tat of the front door or jingle of the bell.
But when Ciara popped up to ask if her neighbours fancied taking part in the portraits, 90 per cent leapt at the chance.
Many didn’t even rush upstairs to fix their hair or makeup. They simply stood and smiled as Ciara clicked away.
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“I was taken aback by how people were so keen,” Ciara chuckles.
“That was really nice and refreshing. It was amazing to see how enthusiastic people were.
“Boredom might have played a part to be honest! Lockdown had been going on for a while by this point, and at least this was something a bit different and interesting.”
If the enthusiasm for the photos came as something of a surprise, the overall impact of the portraits – which exude positivity and togetherness – was not.
Levenshulme has changed a lot since Ciara settled in the region in 2004, experiencing the type of gentrification that has seen it dubbed “the new Chorlton”.
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Buildings have budged, streets have shifted and paths have parted. For better and for worse.
But the united spirit of Levenshulme hasn’t wavered an inch. And it’s there to see in every single one of these lockdown photos.
“It’s a very diverse community here in terms of class and ethnicity – it’s a super friendly and engaged community,” Ciara tells us.
“A lot of people here have a real passion for the area.
“We know all our neighbours, the kids play out on the street.
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“It’s really tight-knit here and I value that very much.”
Having lived in the area for more than a decade, Ciara already knew many of her neighbours before the shoot began.
But now it seems like she’s being recognised by half of Levenshulme.
“Lots of other people are saying hi to me now!” Ciara laughs.
There might be a few more greetings coming her way when the book is released later this year…
You can pre-order a copy of the amazing Levy Lockdown portraits book, learn more about the project, and/or make a donation by visiting Ciara’s kickstarter page here.
Feature
Beat-Herder Festival 2026 – the wonderfully weird festival we can’t stop coming back to
Emily Johnson
Another weekend done in the magical, mystical world that is Beat-Herder.
For one weekend every year, a farm in Clitheroe transforms into what the organisers describe as “a place full of beats and barminess” – and honestly, they couldn’t have summed it up any better.
Big enough to keep you discovering something new all weekend, yet small enough that you’ll keep bumping into the same friendly faces, Beat-Herder strikes the balance perfectly.
Every corner has something different going on, every stage has its own personality, and every sound system is absolutely dialled in.
Where else can you go for a swim, get a tattoo, pop into church, visit Paris and dance until sunrise? No, we’re not describing a chaotic stag-do… we’re talking about Beat-Herder.
Every stage deserves a mention, but a few really stood out this year.
Julie’s Barn, a.k.a. ‘Gay Paris’, remains one of the festival’s best-kept secrets. Hidden away in the woods, it’s worth every wrong turn trying to find it.
A glowing dancefloor, disco balls hanging from the trees and a crowd that somehow never seems to leave. We even stumbled across a secret ‘Samurai Breaks SSBB’ set that had the place bouncing all the way through until sunrise.
Credit: The Manc Group
Over at Stumblefunk At The Factory, Breakage delivered one of the sets of the weekend. The bass rattled the roof, the crowd never stopped moving, and the whole place felt like it was about to lift off.
It’s also home to one of Beat-Herder’s many weird little surprises, with hidden missions and the chance to spy on other festival-goers. If you know, you know.
The Garage is another annual favourite. DJs squeezed into the front seat of a car while everyone else danced on the bonnet of old scrapped cars, bouncing to the bass that rattled from White Noise Audio’s soundsystem. It’s those ridiculous little details that make this festival unlike anywhere else.
Then there’s Beat-Herder’s Got Talent, which has become a non-negotiable part of our weekend. The winner earns a slot on the main stage, so every act gives it everything. This year’s line-up featured everything from incredible harmonica performances and live bands to rap duos.
But one contestant completely stole the show.
She walked on stage, admitted she wasn’t sure her talent was quite as impressive as everyone else’s, and the crowd fell silent. No instrument. No backing track. You could hear a pin drop. What on earth was this contestant about to do? And then she proceeded to fit her entire fist in her mouth.
If that doesn’t sum up Beat-Herder, we’re not sure what does. The wonderful woman didn’t win the contest unfortunately, but let’s hope she can get booked for next year, ey?
One of this year’s new additions was The Dub Tub, which quickly became one of our favourite discoveries. Artists like Woody Cook swapped high-energy sets for slower, dub-inspired sessions, creating the perfect place to reset before diving back into the madness.
Oh, and of course, in true Beat-Herder fashion, the DJs were performing in a bathtub, of course.
And speaking of madness… all the classics are still there. The famous tunnel leading to hidden stages, the weird and wonderful walkabout performers, the random discoveries you’ll never find on a map, the hidden swimming pool, fancy dress costumes, and the constant feeling that you’re about to stumble across something completely unexpected.
Massive credit has to go to everyone behind the scenes. From the organisers to the volunteers and crew, everything runs incredibly smoothly, despite how wonderfully chaotic it all feels. Beat-Herder, you’ve done it again; roll on 2027.
Meet the team that reimagined The Horse and Jockey into a gastropub masterpiece
Lydia Mastrolonardo
The Horse and Jockey is a historic neighbourhood pub that has forever been a cornerstone in the heart of Chorlton, with its iconic Tudor exterior and outdoor seating looking out onto The Green.
Since the team behind the well-known and loved The Black Friar and Leo + Roobs in Salford, headed by Managing Director Neil Burke and Executive Chef Ben Chaplin, reopened the pub in October 2025, we have since seen some significant changes.
Positioning themselves as Chorlton’s first-ever proper gastropub, they’ve expertly balanced maintaining the pub’s character and restoring the cosy indoors while catering for Manc foodies, with an ever-evolving menu consisting of fresh local produce as well as a wide selection of Joseph Holt award-winning beers.
Credit: Bigger Boat Hospitality
We’re not the only ones who have noticed the hard work these two have put in – the transformation has led to the Horse and Jockey being crowned as one of the best local boozers at the Pub and Bar Awards.
Today, we had a chance to talk with Ben, who is the mastermind behind their delicious dishes and makes it all possible…
For anyone who doesn’t know you, give us a little bit of background on your career as a chef thus far?
“I started in the kitchen when I was 15 and worked my way up through different kitchens. Ended up working for Aiden Byrne, who remains the youngest person ever to achieve a Michelin star at 22. I worked for him for about nine years, ran one of his pubs for him and helped develop Manchester House.”
“I then went off and worked as head chef at Australasia for two years and 20 Stories for another three years before meeting Neil. Together we opened The Black Friar in 2021, Leo + Roobs in 2024, now the Horse and Jockey and are 100% looking for more venues.”
How would you sum up the Manc food scene at the minute?
“Very diverse. Within the industry side of it, it’s difficult with a lot going on with VAT and wages, but there are some great venues doing some great food even just in Chorlton alone, and there is a lot of choice – I actually think it rivals London.”
This has become a staple of their annual calendar of events. See more from this year’s edition HERE.
We already know you’ve worked wonders bringing The Black Friar back to life and taking it beyond just a pub – what lessons have you taken from that experience to the Horse and Jockey?
“I think not just the Horse and Jockey but one of our values as a company for Bigger Boat is we are ‘yes people.’ So trying new things and not just saying no to something because we don’t want to do it, saying yes first and trying to find a way to achieve it.”
“It’s something that we don’t just do here, but we do it at the cafe, The Black Friar, and we’re going to do it going forward, opening more and more places.”
If you could describe how the approach is different between the two venues, what would you say?
“The spaces in The Black Friar allow us to do a lot more events; we obviously have a bigger outdoor area, so that leads to us being able to sell different areas for different events. We don’t have that as much here, and this is more of a neighbourhood, local pub, serving gastro-style food.
“The Black Friar we can go from events to weddings pretty seamlessly – we do a lot more there as there’s space for it and even more to come.”
They’ve even started doing a picnic basket offer. (Credit: The Manc Eats)
What is your favourite dish on the menu?
“We change the menu so often here (the Horse and Jockey) following the seasons, often changing a dish a week. However, right now my favourite is probably our lamb rump with a red pepper and harissa hummus with a hazelnut and sesame seed dhukka.”
And if you could sum up the food in three words, what would they be?
“Evolving, tasty and bold.”
These two truly know what they’re doing with these restorations, and we can’t wait to experience what else they take over in the future.
Don’t believe us? Go on down and try it for yourself.
You can read our full review of the food and drink from when they first reopened the gorgeous suburban, village-style spot down below.
The Manc -
14th July 2020 
