Costa has unveiled its festive food and drink menu for 2023, and it’s absolutely packed full of indulgent goodies to get you properly get you in the Christmas spirit.
The popular coffee shop chain is known and loved for its limited-edition seasonal menus each year, and now, with the countdown to the big day officially on, Costa has given fans what they’ve been waiting for as it’s unveiled its festive food and drink offering for 2023 – with a whole host of brand-new treats, as well as some returning fan favourites on the lineup.
This year, the star of the show this year has to be the Sticky Toffee Latte, which is inspired by the nation’s favourite pudding and turns it into a winter-warming drink.
Also available as an iced version, the Sticky Toffee Latte features a yummy sticky toffee-flavoured sauce, topped with Light Whip, drizzled with even more sauce, and finished with a sprinkling of bronze shimmery angel-like dusting.
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Costa has unveiled its Christmas food and drink menu for 2023 / Credit: Costa
Also new to the festive drinks offering this year is the Roasted Hazel Latte and Roasted Hazel Hot Chocolate, which are both made with flavourful roasted hazelnut syrup, topped with Light Whip, and completed with a beautiful bronzed shimmer and mini gold stars.
Other festive drinks on the menu this year include the comebacks of the much-loved Black Forest Hot Chocolate, and the Gingerbread & Cream Latte, which are both Costa classics at this point, and are set to be on the menu a little earlier than the rest to usher in the seasonal spirit.
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The Terry’s Chocolate Orange Hot Chocolate is also making a return by popular demand.
The coffee shop chain is known and loved for its limited-edition seasonal menus each year / Credit: Costa
If you fancy tucking into a hearty festive feast to go along with your limited-edition drinks, then this year’s new food range includes the Pigs and Blankets Toastie, which features succulent pork sausage and maple cured bacon, with caramelised onion chutney, all in tempting garlic, onion and sage crumbed cheese-topped bread, and the Honey Roast Ham and Wensleydale Ciabatta with British Honey roast ham and Wensleydale cheese, mature Cheddar and honey, and béchamel sauce, all packed into a cranberry ciabatta.
For a quick snack lunch, there’s also Melton Mowbray Pork Pies, and a new festive-themed Sausage Roll – which has seasoned pork sausage meat, pulled pork, and divine Bramley apples in an all-butter puff pastry, topped with a wonderful festive pastry star.
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And then, back for another year is the Brie Bacon and Cranberry Panini, the Brie and Cranberry Toastie, the Turkey and Trimmings Toastie, and the Turkey Feast Sandwich.
For the plant-based and vegan customers, there’s a new Vegan Turkey and Trimmings Toastie made up of vegan turkey with stuffing, yummy cranberry sauce, vegan mayonnaise, vegan gravy, all in toasted white bread.
There’s sticky toffee pudding lattes, pigs in blankets toasties, and loads of returning festive favourites / Credit: Costa
For those with a sweet tooth, there’s some new indulgent cakes and biscuits too, including the Belgian Chocolate Ganache Cake, the Sticky Toffee Loaf Cake, the Christmas Cake Slice – which is suitable for vegans – and to finish off, the Polar Bear Gingerbread Biscuit and Christmas Tree Shortcake Biscuit.
Of course, there’s a bunch of returning treats too, such as the Terry’s Chocolate Orange Muffin, and the Gingerbread Muffin, to accompany your drinks, as well as the White Chocolate Trillionaire’s Slice, and the Crispy Festive Wreath.
On top of that, both the All Butter Mince Pie, and the Gluten-Free Vegan Mince Tarts, are back for another year too.
The 2023 Christmas menu will be available at all Costa branches and Costa self-serve machines nationwide, and will begin its roll-out from Thursday 2 November.
Featured Image – Costa
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Channel 4 to air exclusive new documentary about the disappearance and death of Lancashire teen Jay Slater
Emily Sergeant
An exclusive new documentary taking an inside look at the the disappearance of Jay Slater is coming to Channel 4.
On the morning of 17 June 2024, 19-year-old Jay Slater – an apprentice bricklayer from the Lancashire town of Oswaldtwistle – disappeared on the island of Tenerife in Spain, after attempting to walk 14 hours back to his accommodation when there was no local taxi service available and no bus due for 90 minutes.
From then commenced one of the biggest missing persons cases in recent British history.
As the world’s media were following the story minute by minute last summer, producers at Channel 4 were in the incredibly-unique position where they had access to the Coronial process in Lancashire, and this has led to the exclusive documentary title The Disappearance of Jay Slater.
From Jay’s post-mortem to Jay’s inquest, the team have been with the family every step of the way over the last year, as they try and understand exactly what happened to Jay outside of the public gaze
Jay was ultimately pronounced dead on 15 July 2024 after Spanish police reported the discovery of a body in the vicinity of the area of interest, but before this discovery and eventual announcement, the internet became awash with public discourse, conspiracy theories, and more.
The Disappearance of Jay Slater is described as being ‘the family’s story’.
Channel 4 will air an exclusive new documentary about the disappearance and death of Lancashire teen Jay Slater / Credit: GoFundMe
The documentary is set to follow them as they search for answers about what happened to Jay, witnessing the conspiracy theories raging online and the subsequent horrific abuse they received as a family – which is an hourly onslaught that continues to this day.
These cameras were the only media in the world granted full access to film both Jay’s post-mortem and inside the church at his funeral.
But the broadcaster claims this documentary is not only the story of Jay’s tragedy, it’s also the story of ‘the new world we live in’ where so-called true crime armchair detectives run wild.
“The story of Jay Slater captured the nation last summer with a fervour and intensity fuelled by armchair detectives and internet culture,” commented Channel 4’s Commissioning Editor, Rita Daniels, ahead of the documentary airing.
“We are so glad to be working on a sensitively handled exploration of the family’s experience, and understanding the impact of being in the middle of a social media storm, amplified by grief.
“The film holds a light up to our current society and is exactly the story that is a necessity for Channel 4 to tell.”
Executive Producer Anna Hall added: “It is appalling what has happened to Jay’s family, and we hope this film will help to bring awareness of the real life consequences of online speculation. It is an unmonitored world where fake news runs rife, and this film shows the devastating impact this has had on one grieving family.”
The Disappearance of Jay Slater is expected to air on Channel 4 later this year, but no official dates have been confirmed as of yet, so keep your eyes peeled.
Featured Image – GoFundMe
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‘Best signing of the summer’: Stockport County fans react to Dave Challinor’s new contract
Danny Jones
Stockport County fans are buzzing with their first and arguably ‘biggest’ signing of the summer, as manager Dave Challinor has penned a new contract at Edgeley Park.
The majority of match-goers in Stockport have fallen in love with Challinor over the past few years, with the former County centre-back having now spent nearly four years as the boss and overseeing one of the best periods in their history during that time.
With seven promotions across four different clubs, three of those coming at Edgeley Park, he’s been touted as one of the EFL‘s most underrated and quietly successful coaches in recent times.
All that being said, and with the 49-year-old now signing a new deal at the club, supporters like those behind the popular The Scarf Bergara Wore fan podcast have said, “Could be the best signing of our summer, that” – a similar sentiment has been echoed in pretty much everyone’s reaction.
Congratulations to Dave, a superb manager – would expect Stockport to play in the Championship in that time. Not many can say they’ve had success everywhere they’ve been, but he can
As you can see, while some jokingly said they were waiting to hear former Aston Villa loanee Louie Barry had been re-signed, the overwhelming consensus is that this is “superb news” for the thriving Greater Manchester side.
Having only just missed out on yet another promotion, which would have seen SCFC back in the Championship after more than two decades (having last spent time in the second division during the 2002/23 campaign, lasting just one season), keeping him tied down wasn’t a certainty.
The Chester-born ex-pro turned manager has attracted plenty of interest since his heroics at AFC Fylde and now at Stockport County, but owner and Vita Group founder, Mark Stott, as well as CEO Simon Wilson and the rest of the board were more than ready to reward his efforts with a new three-year deal.
If all goes to plan, this will see him remain at the club until at least 2028 if they make it into the Championship as planned, who knows how much longer after that.
Speaking on the new contract, Dave Challinor said via an official club statement, “I’m delighted to extend my stay at the Club beyond the end of the upcoming season. Last season gives me even more motivation to improve and aim to meet the shared objectives we have.
“I’m still highly ambitious, and feel that what we have built here over the last three-and-a-half years makes County somewhere that I want to continue to build, alongside my staff, players and everyone involved at the Club.”
‘Chally’ went on to add: “Last season gives me even more motivation to improve and aim to meet the shared objectives we have.
“I’m still highly ambitious, and feel that what we have built here over the last three-and-a-half years makes County somewhere that I want to continue to build, alongside my staff, players and everyone involved at the Club.
“A manager’s tenure at any football club is getting shorter and shorter, and I feel proud to have been at Edgeley Park for as long as I have. That comes from the trust placed in me by Mark and Simon to come in and have a positive impact, and I thank them both for that.”
Emily Sergeant -
27th October 2023 
