Wander through Spinningfields along the banks of the River Irwell and you can’t fail to spot the derelict Mark Addy pub.
Abandoned for years, today the sunken eighties riverside wine bar is a shell of its former self – but it wasn’t always this way.
This boozer was once a popular pit stop for punters after a few drinks and a bit of ‘British tapas’, and owes its name to a famous Salfordian swimmer who saved more than 50 people from drowning on the spot where it still stands today.
For his valiant rescue efforts, Mark Addy – whose dad was a boatman – made history as the only civilian to be awarded an Albert Medal (Victoria Cross) from Queen Victoria.
Unfortunately, though, it appears taking his name wasn’t enough to save the pub from the same fate.
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Underwater on and off for years, owners here have come and gone – with the last known, Elle R Leisure, seeming to surrender the pub back to the river after hinting in 2017 that it could return ‘one day’ after a full refurbishment.
Six years on and it looks more derelict than ever. Although it hasn’t been officially confirmed there will never be any more development on the site, it feels unlikely.
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From the outside at least, it appears the Mark Addy never quite recovered from a serious episode of flooding in 2015 that left an estimated £200,000 worth of damage. Or another that left it entirely submerged in 2021.
Wrecked by a swollen river that burst its banks and seeped into the bar under its doors, in less than 12 hours the water level had risen from ankle height to entirely submerge the bar.
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Image: @MancSwanky
Image: Sean Hansford
Whilst the glistening New Bailey district has sprung up around it, the bar, its terrace, and everything inside has slowly surrendered itself back to the control of mother nature.
Its attractive domed glass entrance and huge bay windows, once a key attraction, were possibly part of its downfall as the river washed in through every available nook and cranny.
The water came quickly and reached everywhere – submerging the main bar, the cellar, the office, and a newly-fitted kitchen. The worst part, though, is then-owner Allen Caldwell wasn’t even insured for the damage.
Having taken over the pub a year prior with a few friends and paid for a full refurbishment, he had sunk some serious money into the business.
Still, its history of flooding meant he couldn’t get cover and ultimately the wreckage was so great that he surrendered the lease to Elle R Leisure Directors James and Sarah Ramsbottom.
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Given that James’ father Jim had originally opened the pub back in 1980, at the time the transition seemed like a cyclical one.
Jim, after all, was credited with turning the former boat passengers’ waiting room into a successful wine bar with a lauded cheese and pate counter reportedly the talk of the city. So who better to bring it back to life than his son?
However, six years on from the announcement nothing more has happened with the site. And now we’re not sure it ever will.
In its glory days, the pub was famed for its jukebox, its bistro-style terrace overlooking the river, cracking pints of Boddingtons and – for a short stint – the fine cooking of renowned Manchester chef Robert Owen Brown.
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An early champion of nose-to-tail dining, a revised menu under Brown’s stewardship celebrated heaps of game, off-cuts and offal, all in the style of traditional British pub grub. We’re talking stuffed pigs trotters, madiera tripe on toast and pigeon crowns.
However, despite receiving rave reviews from critics, Brown’s iteration of the Mark Addy was also short-lived.
Like the abandoned pub that takes his name, Mark Addy also ultimately fell victim to the power of the river.
Despite living and working by it for most of his life, and saving numerous people from disappearing into it, it was his heroics that finished him off.
Over the years, he had become famous for his gallant rescues – receiving a letter from the Prime Minister, an award from the Queen and the equivalent of £30,000 in todays money as a thank you from the people of Salford – but ultimately died age 52 after saving over 50 people from the river.
It was whilst watching the Manchester Whit Walks that a cry rose up that a young boy had fallen in. Diving in after him, Mark did rescue the lad but fell ill afterwards because of the toxicity of the river. Things had changed somewhat since his youth.
A born Mancunian and an adopted son of Salford, after his death a lifesize oil painting of Addy was commissioned and can still be seen hanging in Salford Art Gallery today.
It would be fantastic to see the pub that takes his name brought back to life once more but, for now, at least, both cities are still waiting.
Featured image – Eamonn & James Clarke
Food & Drink
First Look: Fitzpatrick’s – Stockport’s new Irish Bar gets off to a stunning start
Danny Jones
Stockport has a brand new Irish bar as the growing Greater Manchester trend continues, with Fitzpatrick’s officially debuting to the public on Thursday, 19 June.
Taking over the former Bask site just outside the train station, Fitzpatrick’s is the borough’s answer to American sports bar meets an Irish pub and grill, with live music, a wide array of food and more.
We had the privilege of walking in on opening day, and the place was absolutely packed to the rafters from the off, and we didn’t even stay until the end. More fool us…
We had a grand auld time seeing @fitzstockport open their doors yesterday evening. ☘️
As you can see, it hasn’t taken them any time at all to get an atmosphere going; good weather on their inaugural day, but the free-flowing beer, classic pub food flying out of the kitchen, and musicians reeling off classic Irish folk music did most of the heavy lifting.
Plus, that beer garden and covered outdoor terrace area are pretty perfect in any weather, to be fair.
The scran on their maiden evening mainly consisted of pizza, chips and other easy-to-serve-up plates as they gradually ease into the first week or so of service, but with a full menu of burgers, pies, breakfasts and even Sunday roasts to come, we’re very excited to try the full gamut.
Regardless, the staff were pulling pints like pros, John himself had plenty of involvement greeting people and getting behind the bar, and the atmosphere was buzzing from minute one.
ln fact, that was arguably the best part about it all: there was that genuine feeling of a new community cornerstone being born, with the well-known Stopfordian reeling off names and recognising what seemed like almost every face that walked through the door.
You don’t get that everywhere.
A lay of the land at Fitzpatrick’s Stockport. (Credit: The Manc Eats)
Although this was their first proper day of trading, they had already gauged the kind of crowds they could expect by soft launching with friends and family last week.
That being said, as mentioned, there was a real tight-knit, community feel to the place, full of County kits, young families and older couples alike, all of whom seemed to be dovetailing together as if the pub had always been around.
SK is often dubbed one of those places where everyone kind of knows everyone, even despite how big the town is as a whole, and this definitely felt like proof of that perception.
Of course, there is some familiarity with the space having previously been Bask, but the location of the stage, a newly decked out bar and the large jumbo-tron style TV set-up for live sport in the centre of the room (providing prime viewing from virtually all angles) have made a big difference.
Based solely on the hordes of people that piled into the place the second the doors opened, we can’t wait to see what the gaff is like once it’s in so-called ‘full swing’. John and his team might just be on to something big here.
Speaking to The Manc, he said: “As a local lad, I wanted to put something into the space that reflects a lot of my history and culture. Music, food, sport and a great atmosphere are all things I love, so I wanted to reflect that in this gorgeous space.”
Open 4-11 from Tuesday to Thursday, 2pm until late on Fridays, and the same only from 1pm at weekends, we can imagine Stockport punters are about to be spending a lot of time in Fitzpatrick’s.
The Thirsty Korean is thriving in its new location – and now serves brunch
Daisy Jackson
The Thirsty Korean’s closure early last year hit Chorlton (and beyond) pretty hard.
This was a much-loved independent that was popular for its authentic, value-for-money Korean food and found a new level of fame when Sacha Lord offered to pay for everyone’s dinner for a day.
But fret not – The Thirsty Korean is back, it’s bigger, and it’s brunchier, already thriving in a new location in Chorlton.
From this sunny new spot on Wilbraham Road, they’re doing the sort of spicy brunch dishes that’ll kick-start not just your morning, but your entire week.
We’re talking their now-famous Korean fried chicken, either as full battered wings or sticky and spicy bites.
We’re also talking traditional tteokbokki with lashings of melted cheese on top, silky sweet potato noodles, Korean pancakes stuffed with spring onion or kimchi or chicken, kimchi fried rice with runny eggs on top, and egg-coated cod.
The Thirsty Korean’s brunch spreadCheesy Ttekbokki noodlesThe new-look Thirsty Korean
Behind this local gem is Eunji Noh, and with the extra space she can stretch her ambition and her menu further.
You’ll still find all the usual popular Korean dishes but she’s reached out to other parts of Korea to bring lesser-seen plates to her menu too, including seafood and now brunch items.
Whether you order as many small plates as you can to share, or commit to one of their big dishes, you’ll be leaving here very full and very happy.
The Thirsty Korean, Manchester has missed you so much.
The Thirsty Korean is now open at 520 Wilbraham Road in Chorlton – you can make a booking HERE.