A new Mediterranean grill restaurant has just opened in the Northern Quarter, bringing an exciting mixture of smoky charcoaled meats and ancient wines to the former Solita burger site.
Called Pupa Restaurant, it celebrates a full range of European flavours: serving up plates of grilled halloumi, mixed meats, and whole grilled fish alongside a list of carefully chosen wines, many made by its owner’s uncles back home in Albania.
Opened by Armando Pupa, a 27-year-old chef who has worked for a number of different restaurants in and around the city, the eponymous site boasts its very own signature wine list with a choice of four different vintages: Puls i Arte i Beratit, Serina red, Dodona red and Serina rose.
Each comes with its own recommended pairing. The Puls i Arte i Beratit is a white, perfect with raw and grilled seafood or white meat, whilst the Dodona red, a blend of three different grapes, pairs best with ham, grilled chicken and red meat.
Image: The Manc Eats
Image: The Manc Eats
Elsewhere, a more extensive list of wines sit alongside solid selection of classic and signature cocktails, beers and softs – but the main draw here has to be vintages, all imported from a family winery of the same name in Berat, Albania.
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On the menu, you’ll find a sizeable grill section with various marinated skewers, tender lamb cutlets, premium cuts of steak, and plump king prawns slathered in spiced garlic and herb butter, with sides like chips, salad and rice all served separately.
Elsewhere, a list of light starters including calamari, mixed olives, and homemade croquettes stuffed with cheese and bacon promise to set your meal up perfectly, before you finish off with desserts like creme brulee, cheesecake, salted caramel mousse and chocolate cake.
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Image: The Manc Eats
Image: The Manc Eats
Alongside a list of flavourful Mediterranean plates, diners will also find a list of towering dirty burgers and a mammoth sharing platters, featuring melt-in-the-mouth meats that have been marinated for hours before going on top of the restaurant’s specially-built charcoal grill.
Sitting just off the beaten track of the Northern Quarter, just one row behind the ever-busy Thomas Street. under the stewardship of its new owner Pupa is breathing new life into a site that has sat empty for years.
With huge boards of Spanish chorizo, chicken and lamb skewers, chicken wings, Mediterranean rice, Greek salad, and blackened veg sure to tempt large groups of diners in, it’s certainly bringing something a little bit different to this corner of the city.
Image: The Manc Eats
Whilst it has already been open for a month, this Friday 7 October, the restaurant is hosting a launch party to meet its new Northern Quarter neighbours.
From 5pm, Pupa will open for a knees up that will see the team handing out complimentary glasses of prosecco on arrival alongside an array of tempting Mediterannean plates and desserts.
Staff will also be handing out vouchers for 10% off food and drink that will be valid for use until the end of November.
Pupa is open seven days a week from 5-10pm Monday to Wednesday and 12-10pm Thursday to Sunday. To find out more and book, visit the restaurant’s website here.
Feature image – The Manc Eats
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8 million Brits are predicted to write their Christmas cards using AI this year, new research finds
Emily Sergeant
Millions of Brits are predicted to use AI to help them write their Christmas cards this year.
According to some new Royal Mail research, AI is most likely to be used for researching gifts (19%), festive party ideas (13%), and decoration inspiration (13%) throughout this festive season, but in what is a revelation many will find surprising – and even alarming – it’ll even be used for the timeless tradition of sending Christmas cards.
2,000 UK adults who celebrate Christmas were surveyed by the postal service early last month on how they plan to make use of technology this festive season.
The new research found that 11% of respondents will be using AI to help write the messages for their Christmas cards, which works out to be around eight million people.
It’s the under-55s who are driving the trend, as you can probably imagine – with 57% of this age group planning to lean on AI for guidance, compared to just 14% of those over 55.
Oh, and you’ll want to keep an extra eye on the Christmas cards that come from the men in your life too, as men are 67% more likely than women to use AI to help them.
Eight million Brits are predicted to write their Christmas cards using AI this year / Credit: KoolShooters
Although it may be largely frowned upon, it’s fairly easy to see why people are turning to tech to find the right words, as the Royal Mail’s research found that nearly one in five (19%) Brits say they don’t know what to write in cards, and this figure rises even further to 31% when it comes to 18-24-year-olds.
Despite the use of AI as a helping hand, three quarters of Brits (74%) do still think it’s important to keep the tradition of sending handwritten Christmas cards alive.
“AI is becoming part of everyday life for many people,” says technology journalist and broadcaster, Georgie Barrat. “So it’s natural we’ll see it used during the festive season. When it comes to writing cards, it can help you go beyond a simple ‘Merry Christmas’ and choose words that feel more unique.
“Often, people know what they want to say – they just need a little help expressing it.”
Richard Travers, who is the Managing Director of Letters at Royal Mail, concluded: “No matter what you include in your card, or how you choose to write your message, cards are truly a way of spreading festive cheer.”
Featured Image – Richard Bell (via Unsplash)
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Developers share new look at Stockport’s newest indie neighbourhood at Weir Mill
Danny Jones
Greater Manchester has been given another peek at the new neighbourhood and hangout spot in Stockport, Weir Mill.
Situated on the banks of the River Mersey, which runs through the heart of the old Cheshire town, Stopfordians will be more than familiar with the old building, which sits in the shadow of the Hat Works Museum tower.
The familiar North Western red brick is set to remain a noticeable structure below the recognisable Victorian Viaduct, but beneath it is set to become the home of at least new independent businesses.
Now, developers Capital and Centric have shared further glimpses at what they’re hoping the mini-district will look like when finished…
We visited the site back in 2023 not long after work begun.They have big plans to make it a suburban destination.Credit: The Manc Group/Capital and Centric
As you can see, besides the new homes and other buildings popping up in and around SK, this particular development (which will hopefully replicate the success of similar canalside regenerations such as those in Manchester city centre’s New Islington Marina) spans a whopping 65,000 sq ft.
Revolving around a new village epicentre, of sorts – simply known as Weaver Square – will see an influx of at least 10 new bars, restaurants, cafés and more indie traders spilling out of Weir Mill’s soon-to-be transformed ground floor onto what they hope will be a bustling new terrace.
Come the summer, this could be a great suntrap spot, too.
Aiming to bring these varied, open, social spaces to life with both local businesses and residents in mind, they’re promising live music, street food pop-ups, parties and al fresco eats under the iconic arches.
Pictured below, the space will not only include the aforementioned riverside terrace but a central courtyard with a lush, green, plant-laden sunken courtyard in the middle, plus plenty of other nooks teeming with character.
After being greenlit by Stockport Council, the project itself has actually been moving forward since 2022, but it now appears like it’s starting to take real shape.
Credit: Supplied
Cllr Micheala Meikle, Stockport‘s cabinet member for economy, skills and regeneration, states: “Our UK-leading town centre regeneration is about more than building new homes, it’s about creating vibrant neighbourhoods and breathing new life into Stockport’s heritage, giving our historic buildings a future.”
“While the Grade-II listed former mill is being carefully restored for residents, the new public square will create opportunities for independent businesses to thrive and for people from across the borough to come and enjoy our buzzing town centre.
“It is incredibly exciting to see how our riverside will soon be opened up into an inviting outdoor space where local communities can come together over great food, live music, and creative events from day into night.”
Better still, with Stockport’s growing transport links as part of the Bee Network only set to be extended further in the coming years, Weir Mill will be a simple train/tram ride away soon enough.
Georgina Pellant -
6th October 2022 
