News

A new vegan sushi spot with ‘mock meat’ has popped up in Ancoats

CB Sushi is popping up inside Ancoats General Store throughout October

Georgina Pellant Georgina Pellant - 11th October 2022

A new vegan sushi spot is popping up inside Ancoats General Store (AGS) this month, slinging out tiny Japanese-style Katso sandos and a variety of sushi rolls filled with ‘mock meat’.

At AGS all month until 30 October, here you’ll find a variety of colourful sushi rolls filled with the likes of hoisin ‘duck’, vegan ‘pork’, ‘beef’ and katsu ‘chicken’.

Packed with flavour, the CB Sushi hoisin ‘duck’ rolls are packed with pulled ‘duck’ meat, cucumber and spring onion, then topped with hoisin glaze and a delightful onion crunch.

The ‘chicken’ katsu roll, also topped with onion crunch, features a spicy mayo and a teriyaki glaze, whilst elsewhere you’ll find sweet tofu pockets stuffed with crispy ‘beef’, miso mayo, sesame, sweet chilli and teriyaki.

the Katsu Sandwich Combo Box (£15), made up of a generous portion of furikaki fries, spicy mayo, pickled red cabbage and three katsu finger sandos with the crusts cut off. / Image: The Manc Eats
CB Sushi hoisin ‘duck’ rolls are packed with pulled ‘duck’ meat, cucumber and spring onion, then topped with hoisin glaze and a delightful onion crunch. / Image: The Manc Eats

Elsewhere, you’ll find a pulled ‘pork’ katsu burger. Slow-cooked Korean style, this pulled aubergine burger is wrapped in a katsu crumb before being topped with sweet pickled cucumber, spring onion and tonkatsu, then served with furikaki-seasoned waffle fries and gochugang mayo.

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We went for the Mini Meat Vegan Combo (£12.50), comprised of a full hoisin BBQ ‘rib’ roll and full ‘chicken’ katsu roll, with chilli chicken bites on the side.

We also tried the Katsu Sandwich Combo Box (£15), made up of a generous portion of furikaki fries, spicy mayo, pickled red cabbage and three katsu finger sandos with the crusts cut off.

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Read more: A new late-night ramen bar has opened in Chorlton – and it’s very nice indeed

. Served on lightly grilled white bread with spicy mayo, vegan ‘chicken’ katsu, spring onion and tonkatsu, you’d never know all this meat was made from soy and beans. / Image: The Manc Eats
‘Chicken’ chilli bites, hoisin ‘duck’ and katsu ‘chicken’ sushi rolls. / Image: The Manc Eats

Served on lightly grilled white bread with spicy mayo, vegan ‘chicken’ katsu, spring onion and tonkatsu, you’d never know all this meat was made from soy and beans.

The brainchild of founder Chloe Goldenberg, CB Sushi was first established in Liverpool in 2018 and has been providing 100% vegan meals ever since.

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On our visit, she also tells us that she has since built up a second business so she can create all the mock meat she needs herself; before selling it to a number of restaurants in the north west, including Manchester favourite Wholesome Junkies.

Read more: One Plus Chinese restaurant crowned best in Manchester for third year running

Available from Monday to Sunday, head down to AGS to find Chloe slinging out her top-notch vegan sushi and other plant-based Japanese street food. We think you’ll be impressed.

Feature image – The Manc Eats

News

Manchester palaeontologist unearths bones of what may be the largest known marine reptile

Emily Sergeant Emily Sergeant

A Manchester-based palaeontologist has unearthed the bones of what may be the largest known marine reptile.

This new identification is a crucial part of a fascinating eight-year long discovery journey.

It all started when a seasoned fossil collector named Paul de la Salle found a giant jawbone on Lilstock Beach, near Bridgewater in Somerset, back in May 2016, and then father and daughter, Justin and Ruby Reynolds from Devon, found the first pieces of a second jawbone and another giant bone while searching for fossils on the beach at Blue Anchor, also in Somerset, in May 2020.

And now, a palaeontologist at the University of Manchester (UoM) Dr Dean Lomax, has identified the fossilised remains of the second gigantic jawbone that measures more than two metres long.

Experts have identified these bones as belonging to the jaws of a new species of enormous ichthyosaur – which is a type of prehistoric marine reptile – and astonishing estimations suggest the oceanic titan would have been more than 25-metres long.

Dr Lomax has been working together with Justin and Ruby Reynolds, along with Paul de la Salle and several family members, since the father-daughter duo first contacted them about their groundbreaking discovery in 2020.

A Manchester palaeontologist has unearthed bones of what may be the largest known marine reptile / Credit: UoM

“I was amazed by Justin and Ruby’s find,” Dr Lomax commented.

“In 2018, my team and Paul de la Salle studied and described Paul’s giant jawbone, and we had hoped that one day another would come to light.”

He explained that Justin and Ruby’s new specimen was “more complete and better preserved” than the first find, and that he “became very excited” at the chance to learn more following their discovery.

As mentioned, the Manchester-based research team, led by Dr Lomax, revealed that the jaw bones belong to a new species of giant ichthyosaur that would’ve been about the size of a blue whale, and they have called the new genus and species Ichthyotitan severnensis – which means ‘giant fish lizard of the Severn’.

The bones – which represent the very last of their kind – are around 202 million years old, and date back to the end of the Triassic Period in a time known as the Rhaetian.

During this time, the gigantic ichthyosaurs swam the seas while the dinosaurs walked on land.

The University of Manchester, where Dr Dean Lomax works as a palaeontologist / Credit: UoM

Ichthyotitan is not the world’s first giant ichthyosaur, but the discoveries by Paul, and Justin and Ruby, are said to be “unique among those known to science”, as they appear roughly 13 million years after their latest geologic relatives – including Shonisaurus sikanniensis from British Columbia in Canada, and Himalayasaurus tibetensis from Tibet in China.

Speaking on the confirmation of the bones’ identification this week, Dr Lomax said: “This research has been ongoing for almost eight years.

“It is quite remarkable to think that gigantic, blue whale-sized ichthyosaurs were swimming in the oceans around what was the UK during the Triassic Period.

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“These jawbones provide tantalising evidence that perhaps one day a complete skull or skeleton of one of these giants might be found.”

Featured Image – UoM

News

Northern Quarter favourite Pie and Ale has sadly closed down

Danny Jones Danny Jones Pie and Ale Manchester closed down

Beloved Northern Quarter eatery and pub Pie and Ale has sadly and quietly closed its doors this week in yet another gutting bit of news for the Manc hospitality sector.

Known for its legendary homemade pies, great selections of ales, craft beers and lagers, not to mention a great little pub when it comes to watching live sport, it’s long been considered an NQ institution.

Unfortunately, however, as confirmed by a sign posted in the window, Pie and Ale has now closed for business after more than a decade.

Safe to say, we’re absolutely gutted, as we’re sure everyone else is.

Credit: The Manc Eats

While no official announcement has been made on their social media as yet, which will no doubt receive love and sadness from its loyal following, the sign in the window simply reads: “Pie and Ale has unfortunately ceased trading. Apologies for any inconvenience.”

The local favourite which was always hailed for being great value for money – celebrated especially for its popular pie and a pint for under a tenner deal – also served up great nibbles and light bites as well as dessert specials.

Although the Lever Street spot previously shut down for a short spell back in 2018 due to what they labelled as “unforeseen circumstances” before reopening just two months later, this latest update looks pretty definitive.

Sister-site Bakerie also ceased trading back in April 2019, with husband and wife founders, Alyson Doocey and David Cook, admitting that all independents had been “feeling the squeeze”.

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While we have few other details at this stage, it does look like Pie and Ale has indeed closed down for the foreseeable future.

A mainstay on our list of the best pies in Manchester since day dot and just the latest in the list of losses in 2024 so far, they will be sorely missed.

We sincerely hope this is like last time and will keep our fingers crossed that we see the pie pros and expert pourers back in business at some point.

RIP to an NQ icon.

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Featured Images — The Manc Group

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