Tucked above a takeaway in Manchester’s gay village is one of the city’s best-kept foodie secrets.
It’d be easy to miss if you didn’t know it was there, with a very small sign only really visible from neighbouring Richmond Street – not from Sackville Street, where you enter.
Accessed through the Istanbul Express takeaway via a winding staircase, it feels like one of those bar-in-a-bar gimmicks – except this isn’t the Northern Quarter and the hidden entrance isn’t designed to be an ‘Instagram friendly’ photo opportunity.
At this no-frills joint, it’s all about the food – not your social media pictures.
The legendary restaurant is tucked above a takeaway on Sackville Street. / Image: The Manc Eats
The dining experience here pretty much revolves around the injera, with curries either served on top of a huge sharing plate-style sphere or accompanied by rolls on the side / Image: The Manc Eats
The authentic Ethiopian restaurant once laid claim to being Manchester’s only such eatery – but has recently been joined on the scene by another of the same name, located in Ancoats and at Mala. As far as we can tell, the two aren’t connected.
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Serving up traditional Ethiopian curries on soft, spongy sourdough-fermented injera bread, Habesha has been quietly ticking away for years pulling in a steady stream of regulars.
The dining experience here pretty much revolves around the injera, with curries either served on top of a huge sharing plate-style sphere or accompanied by rolls of the soft, fluffy bread – perfect for scooping up all those little last morsels of sauce at the end of your meal.
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To get the most out of the experience here you should really also eat with your hands, although there is cutlery on hand for those who might need it.
Habesha has been quietly ticking away for years pulling in a steady stream of regulars. / Image: The Manc Eats
The eatery serves up traditional Ethiopian curries on soft, spongy sourdough-fermented injera bread. / Image: The Manc Eats
For meat-eaters, there’s a couple of different options to choose from and it’s customary to order a few and share. If you’re a lover of spice, something like the Awaze Tibs will probably be up your street.
A dish of tender lamb cubes well cooked with onion, tomato and hot pepper sauce, it comes with a ‘hot and spicy’ warning suggesting it is not for the faint-hearted.
Elsewhere, there’s a slow-cooked, tender chicken dish made using thigh meat called Doro Wot that comes served with an egg, and the Ethiopian answer to steak tartare, beef Kitfo.
This dish of lean minced beef mixed with chilli powder, herbal butter and cardamom can be cooked either medium or well done to request, but is also not untypical to be eaten raw.
You’ll find a selection of Ethiopian and Eritrean beers on the menu here. / Image: The Manc Eats
The authentic Ethiopian restaurant once laid claim to being Manchester’s only such eatery, but not anymore. / Image: The Manc Eats
There’s plenty for vegans and veggies here, too, not just meat-eaters – with a small selection of dishes like Yetsom Beyaynetu (spicy red lentils, yellow split peas, cabbage and carrots, shiro and house salad) and Shiro (powdered chickpeas cooked with onion, garlic and pepper) catering to those with a plant-based diet.
And on the drinks front, you’ll find a selection of Ethiopian and Eritrean beers and wine alongside more typical American brands like Budweiser and Red Bull.
A true hidden gem, if you’re in the village this weekend celebrating Pride and fancy a scran seriously consider giving it a look in.
Whilst its homely decor will make you feel a world away from the street parties below, the speaker systems on Richmond Street are guaranteed to still bring the vibes through the open windows.
To find out more about Habesha and view the full menu, click here.
Onlookers ‘in tears’ after tiny duckling rescued from storm drain in beauty spot
Daisy Jackson
The RSPCA has shared a heartwarming video of a reunion between a tiny duckling and his mum, after the baby bird fell into a storm drain.
The charity, with the help of staff in the nearby Grandpa Greene’s Luxury Ice Cream Parlour, managed to fish the tiny bird out of the storm drain in a painstaking two-hour-long operation.
Miraculously, the duckling was unharmed, and his mum was waiting nearby on the canal in Saddleworth ready to be reunited with her baby.
The RSPCA has now thanked the staff member who helped rescue the duckling, and issued a warning to the public to keep dogs on a lead when near wildlife, believing the poor bird was chased by a dog before falling down the five-feet-high grid.
The rescue operation too place in Diggle last Wednesday 9 April, with Animal Rescue Officer Lee Ferrans taking on the ‘long and painstaking’ process of tempting the duckling into a net.
Lee said: “I wasn’t able to lift the grid so the only thing I could do was push an extendable pole straight down and try to catch the duckling in a net. There wasn’t a lot of room for manoeuvre and the net kept catching on all the debris.
“Just when I thought I’d been successful, the duckling kept disappearing into a drain on one side and then popping out again. A member of staff from Grandpa Greene’s had just finished her shift and came across to the other side of the canal to help me. I unscrewed the top of the pole with the net and held it down on one side of the drain while she used another section to gently encourage the bird to go into the net.
“It was quite a long and painstaking rescue but we eventually managed to bring the little one back up safely after more than two hours.”
The pair then placed the duckling into a cardboard box before heading further up the canal to reunite them with their mother and six sibling ducklings.
The adult duck ‘instantly recognised’ the chirping and swam straight towards it.
Lee added: “A little crowd had gathered and as the family were reunited people were shedding tears. It was a really lovely moment to see them all back together.
“I’d especially like to thank the member of staff from Grandpa Greene’s who offered an extra pair of hands – I couldn’t have done it without her – and to all the people in the area who stopped and were concerned.
“Storm drains can be a bit of a menace for ducklings, especially at this time of the year when there are babies around, and this brood was only a few days old.”
Man jailed for throwing acid in the face of a 16-year-old boy
Daisy Jackson
A man has been thrown behind bars for eight years and two months after throwing a corrosive substance over a 16-year-old boy, leaving him with serious injuries.
When Gilson Martins of Ashton Street, Rochdale, was arrested, he was found to be in possession of acid, being kept in a bottle of hair dye.
He pleaded guilty to robbery, possession of a corrosive substance, and witness intimidation, and was also sentenced for unrelated drugs offences in 2022.
On 24 March 2024, Martins plotted the attack on his 16-year-old victim, even demonstrating to another man how effective the acid would be by using it on a piece of paper.
The victim was then lured to an address in the Woodley area by an accomplice, where he was confronted by Martins.
When an altercation broke out, a corrosive substance was thrown over the teen.
He was taken to hospital with serious injuries which required intensive treatment at a specialist burns unit, with several more procedures taking place since.
When a man spoke to police about the acid attack, Martins attended his home and threatened to ‘stab him, throw acid on him, and carve his name’ into him.
#JAILED| A man has been jailed following an acid attack on a 16-year-old boy in Stockport last year.
Gilson Martins (06/12/01) was arrested by armed police following the attack, and was discovered with an acid-filled bottle of hair dye.
The man in question barricaded himself in his bedroom while Martins knifed the door, fleeing shortly before police arrived.
He was arrested by armed officers on 10 April this year, where he was found with a bottle of hair dye.
Detective Constable Heather Parke, from GMP’s Stockport district, said: “The effects of attacks involving corrosive substances are well-known, and can result in severe, life-changing injuries or even death.
“Using them in attacks is utterly vile and I am glad Martins is now behind bars for his vicious assault. His victim received injuries from which he is still suffering, and has already received numerous treatments.
“We have zero tolerance for these sort of crimes, and we put considerable resources into ensuring that Martins was arrested, charged, and sentenced. He now has a long time to think about his actions inside a prison cell.”
Georgina Pellant -
21st August 2023 
