Rochdale Town Hall is one of Greater Manchester’s most impressive and historic buildings – but until now, large parts of the building have been closed to the public.
All that has changed this weekend when, following several years of careful restoration, the magnificent Grade I-listed giant threw open its doors.
From Sunday 3 March, people are able to visit Rochdale Town Hall completely free of charge seven days a week (excluding Bank Holidays), exploring grand halls, historic offices, and impressive sweeping staircases.
The landmark looms over the heart of Rochdale town centre, an easy walk from tram and train stations.
Up until this year, spaces were available to book for events like weddings, and it was used for official business, but has never been properly utilised as a tourist attraction.
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It’s taken a 500-strong team of volunteers and teams of conservation specialists thousands of hours to bring it fully back to its former glory – they’ve carefully stripped away years of grime using cotton buds and other equipment to expertly bring life back to the ornate stained glass windows and historic features in almost every room.
So what exactly is it like inside after its multi-million-pound refurb, you ask? Well it’s pretty damn impressive.
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The most breathtaking space of all is the Great Hall, where 350 hand-painted panels cover the vaulted ceiling, carved wooden angels hold lanterns, stained glass windows tower overhead, an enormous organ stands on the stage, and a huge Magna Carta mural covers one wall.
It’s a room filled with red and gold patterns, including images of the English lions and Scottish thistle, and you might recognise these colourful walls from a little show called Peaky Blinders…
But before you even reach this point, there are wonders to behold.
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The Grand Staircase sweeps its way up from the ground floor – look up and you’ll see enormous stained glass windows documenting Rochdale’s place on the global stage.
The Exchange will be used as the town hall’s main entrance, where different shades of granite and marble were used to make candy-striped ceilings, and craftsmen carved various flora and fauna into the stone pillars.
The Great Staircase at Rochdale Town HallThe Exchange will be used as the main entrance for Rochdale Town Hall
Off here there’s a brand-new exhibition space, known as the Welcome Gallery, which tracks the timeline of the landmark, including the fire that destroyed its original clock tower (it was later re-designed by the legendary Alfred Waterhouse).
There are also historic spaces, where the walls are covered not with wallpaper but with hand-painted patterns. These intricate designs have also been restored.
In one room, you can see the history of the cotton industry in the paintings, from the Ancient Egyptians all the way up to the industrial era that Rochdale played such a huge part in.
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And as well as celebrating the historical features of Rochdale Town Hall, there are also new artworks that have been created with local community groups and schools, celebrating present day Rochdale.
Rooms which were formerly used by council staff and councillors have been turned into usable spaces for the public, like the new Bright Hall, which has double-height ceilings, angels along the walls, and a window overlooking the Great Hall from up high. The Bright Hall will now be available for community use and events.
Hundreds of volunteers and specialists have worked on Rochdale Town Hall’s refurbishmentAnother grand space in Rochdale Town Hall
When it officially reopens on Sunday 3 March, there’ll be bookable tours, longer opening hours, and new exhibition spaces for locals and visitors to explore.
And in a few months’ time, a brand new restaurant – The Martlet – will open, under the steer of executive chef Darren Parkinson who has honed his craft at some of the country’s best gastropubs.
The whole building has been made fully accessible for the first time, and there are new heating systems and a sturdier roof in place to future-proof Rochdale Town Hall for decades to come.
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Councillor Neil Emmott, leader of Rochdale Borough Council, said: “It’s been a long wait for our residents and I’m delighted that they will finally get to see their beautiful town hall, fully restored in all its glory.
“Not only will they see the town hall they know and love, looking as good as it would have when it first opened in 1871, but they will see brand new features, like the Welcome Gallery, which makes it an even better space than it was before. We can’t wait to welcome people back in.”
One of many beautiful stained glass windows inside Rochdale Town HallThe huge organ in Great Hall
Councillor Janet Emsley, cabinet member with responsibility for Rochdale Town Hall, said: “Sunday 3 March will be a wonderful celebration, but it’s really just the beginning for our brand new town hall. Our new offer means that residents will be able to see it and enjoy it seven days a week.
“We will soon be offering guided tours, alongside a full activity, events and education programme, which will be revealed soon.
“We anticipate the opening day being very busy, so people who would prefer a quieter experience may wish to come along another day. This beautiful building certainly isn’t going anywhere and our new extended opening hours offer many opportunities to enjoy this special place.”
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The huge project was made possible with funding support to the tune of an £8.9m grant from the National Lottery Heritage Fund.
For its launch weekend, there’ll be activities at Rochdale Town Hall like rug tufting workshops, the roving Bombay Raja brass band, and a special puppet show by Fool’s Paradise.
Pre-booking is now full but walk-ups are available, so, if you don’t mind a wait, you can head to Rochdale Town Hall between 10am and 4pm this Sunday to see the incredible spaces for yourself.
For more information about the town hall, including opening times and upcoming events and activities, go to rochdaletownhall.co.uk.
The Clink – The top-rated northern restaurant where your meals are prepared by prison inmates
Daisy Jackson
The Clink is a very extraordinary restaurant in its own right, serving impeccable dishes in a beautiful setting.
But what makes it even more extraordinary is that it stands in the grounds of HMP Styal – an active women’s prison in Cheshire – and is staffed by inmates.
Everything you eat is cooked and served by these students in training, helping them to get a foot in the door of the hospitality industry when their sentence ends.
By the time they finish their shifts at The Clink, they’ll have worked towards their City & Guilds NVQs in Food and Beverage Service, Professional Cookery and Food Hygiene.
It is, as the charity says, ‘their first steps towards a new life’.
So this spot definitely does good for the women here at HMP Styal – but it is also an absolute treat for members of the public too, regardless of its wholesome roots.
The Clink is based inside a converted chapel in a beautiful and leafy corner of Cheshire, with the National Trust’s Quarry Bank just on the doorstep.
Inside, beneath a towering wooden ceiling and colourful stained glass windows, the restaurant itself boasts a simple, historic grandeur.
Inside The Clink restaurant in Styal. Credit: The Manc Group
There are parquet floors underfoot and you can even still see the remains of the chapel’s organ, now standing proudly above the doorway into the kitchen.
The leather upholstery and boardroom tables inside have all been made by prisoners at HMP Frankland.
During the day the menu breaks down into all-day brunch dishes, small plates and hearty larger ones.
For brunches that includes a delightfully spicy shakshuka served with a flatbread, and one of the hand-on-heart best French toasts I’ve found, laced with a smattering of cinnamon and a warming winter berry compote.
Small plates come in the form of pork belly on a bed of red chilli jam and Asian slaw; and a highly-technical plate of beetroot served roasted, in gel form, and pickled, alongside little towers of goats cheese mousse and candied walnuts.
Beetroot and goats cheese, and pork belly small plates. Credit: The Manc GroupA spicy shakshuka on The Clink brunch menu. Credit: The Manc GroupFrench toast. Credit: The Manc Group
There are special evening sittings at The Clink too, where you can feast on four exceptional courses for just £40.
That menu currently includes a slow-cooked beef that falls apart as soon as it so-much as looks at a knife and fork, and a fillet of roast cod perched atop spinach puree and roasted leeks, topped with a bacon crumb.
And then come desserts that wouldn’t look out of place in a Michelin-level restaurant – all the flavours of the beloved Manchester tart, this time reassembled and elevated with raspberry gel, chocolate crumb, a coconut tuile, and coconut ice cream.
A deconstructed Manchester tart. Credit: The Manc GroupSlow-cooked beef. Credit: The Manc Group
There’s another British classic in Eton Mess, which has barely an inkling of ‘mess’ to it, a prettily-presented plate of meringue, fresh fruit and macerated berries.
The Clink consistently sits towards the top of the best restaurants in Cheshire. On TripAdvisor, it currently ranks first in Wilmslow and fourth in all of Cheshire overall.
After one brief lunchtime visit, it’s easy to see why.
And that pudding really does taste better knowing how much good work is going on behind the scenes.
To find out more, make a donation, or book your table at The Clink, head here.
They’re also hosting a charity night with Sacha Lord soon, who’ll be talking all about his life working in Manchester’s nightlife industry while guests tuck into a three-course dinner.
‘I fear you’ll forget us’ – Prestwich business owner shares powerful statement as Rudy’s and Gail’s descend on independent village
Daisy Jackson
The man behind one of Prestwich’s most successful independent businesses has shared a moving statement this morning as the thriving neighbourhood readies for the arrival of Rudy’s.
Dan Edwards, owner of Chips @ No. 8, has spoken out on chains ‘piggybacking on the the successes’ and dreams of all the many, many local favourites that have made Prestwich into one of the UK’s best places to live (not just our word, either – The Times said it too).
His statement comes on the week that work has begun on the former Barclays bank on the high street, ready for the arrival of Rudy’s – that ever-expanding pizza giant that started life in Manchester and is now infiltrating every corner of Britain with its Neapolitan pizzas.
And it’s rumoured that a Gail’s bakery (a big London name) might also be moving in just across the road in the former Natwest bank.
Now Dan has shared a powerful statement addressing his fears that these chains will change the face of this proudly independent corner of Greater Manchester.
“I fear you’ll forget us,” he wrote.
He vocalised concerns from the suburb that the tiny, family-run, independently-owned, much-loved cafes, bars, restaurants and shops based in Prestwich won’t be able to compete with the ‘unlimited marketing budgets, fancy gimmicks, big shiny interiors’ of Rudy’s and Gail’s.
He said that he’s worried this will drive rents even higher and attract even more chains (at the minute, Costa and KFC are really the only high street names along Bury New Road).
Rudy’s will be moving into this unit in Prestwich. Credit: The Manc GroupPizzas from an existing Rudy’s in Altrincham. Credit: The Manc Group
Dan said that it feels as though the chains are ‘piggy backing the dreams, the visions, the hopes and mostly successes of the independent businesses that helped establish Prestwich as a community that we can be proud of’.
He listed many of the local spots who ‘drove the scene’, from the beautiful cafe-bars like Cuckoo, All The Shapes, and Grape to Grain, to restaurants like The Pearl and Dokes (we would, obviously, like to add Chips @ No 8 to that list).
And while Rudy’s and Gail’s will be ‘great additions’ to Prestwich, Dan stressed that these places ‘aren’t unique’.
He wrote: “Their owners don’t live in Prestwich, their kids don’t go to school here. It’s likely they won’t be shopping here.”
And he pleaded: “Support local, support independent. Please. More than ever we all need you.”
Dan Edwards’ statement on Prestwich’s future, and Rudy’s arrival, is below in full
“With the recent news that Rudy’s are finally starting work at the old Barclays and the rumours that Gail’s Bakery secured the lease at the old NatWest being confirmed, we can, and rightly so, get excited.
“Prestwich’s tag of an “up and coming” town really is a thing! The chains have identified it as such and are moving in! The impending redevelopment of the precinct has hastened the charge. Will chains, arrive there too? I hope not.
“The chains are piggy backing the dreams, the visions, the hopes and mostly successes of the independent businesses that helped establish Prestwich as a community that we can be proud of.
“Cuckoo, ATS, G to G, The Pearl, Dokes, KCB, Macca’s, Tito’s, Butterfingers, Hideaway, Us, Everyone Else, all the great little places in Prestwich Village that offer something different, something great, somewhere you can get excited about to share your secret culinary pleasure when family or friends come to visit. We all laid foundations. We all drove the scene.
The Pearl. Credit: The Manc GroupInside Cuckoo, an original Prestwich independent. Credit: The Manc GroupFood at Chips & No 8. Credit: The Manc GroupGrape to Grain in Prestwich. Credit: The Manc GroupA few of the businesses Dan named in his statement about the arrival of Rudy’s in Prestwich
“Don’t get me wrong, they’ll be great additions. They’ll give us more choice and they’ll be great places to eat. They’ll give us another reason to get excited about when family or friends come to visit.
“Only, they won’t be a secret, there’s loads of them. Chances are, your visitors have already been, albeit somewhere else, in a different town. They aren’t unique, and they aren’t independently owned. Their owners don’t live in Prestwich, their kids don’t go to school here. It’s likely they won’t be shopping here.
“They won’t panic when they have a bad trading day, they won’t worry that the VAT bill is only days away and there’s not enough money in the pot. They have shareholders, investors, fancy lawyers and fancy accountants, deep pockets and big buying power.
“They won’t be concerned that “Dave’s” place round the corner has seemed quiet for a little too long now, “I hope they survive”.
“I hope they do well, I hope they bring people in, I hope they give us exposure to a wider audience, I hope we can have our turn being carried by the piggy.
“I fear they’ll bring more chains, I fear they’ll drive rents higher, I fear that “Dave’s” place round the corner doesn’t stand a chance, I fear they’ll dazzle us with unlimited marketing budgets, fancy gimmicks, big shiny interiors.
“I fear you’ll forget us. Support local, support independent. Please. More than ever we all need you.”