Cheshire Oaks is already the UK’s largest designer outlet, but it’s been getting even bigger and better this past year.
Since originally opening back in 1995, the iconic shopping destination has gone from strength to strength over the past 30 years, having been extended on a number occasions to now boast more than 400,000 sq ft of retail space.
With over 4,000 employees and more than 21 million items sold annually across 140 stores and 19 food outlets, it’s safe to say Cheshire Oaks stands as the go-to destination in North West – and if it wasn’t already a shopper’s paradise enough as it is, 12 businesses have either opened their doors or had a refurb at the Designer Outlet within this past year.
If you were thinking of planning a trip to Cheshire Oaks, then now couldn’t be a more ideal time, so let us bring you up to speed on everything you may have missed.
We popped over recently to check out all the new openings.
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Nike
There’s not much we need to say about Nike, really.
It’s already a world-famous sportswear brand, and has been a popular presence at Cheshire Oaks for a good number of years now, but late last year in October, the store had itself a show-stopping upsized refit, and is now the largest Nike outlet in the UK, so it’s well worth a visit.
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PANGAIA
This is an exciting one, as this is the only Pangaia outlet store in the UK.
Opening its doors at Cheshire Oaks in early November last year, PANGAIA is an ethical clothing and lifestyle brand that designs products for ‘living in’, and prides itself of producing products with smart technology and using as many sustainable materials as possible.
Lindt
Lindt was already a go-to destination for chocolate lovers at Cheshire Oaks, but last summer, it moved to a bigger – and many would say, better – new location at the outlet, and has been satisfying the sweet tooth of thousands of shoppers this year.
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The new location has an ice cream window, and was even one of the first few stores to get the limited-edition Dubai Pistachio Chocolate when it first released.
Nike, Joe & The Juice, and Lindt are three of the brands to open new or bigger stores at Cheshire Oaks / Credit: The Manc Group
Joe & the Juice
You may remember that Joe & The Juice opened its doors in Manchester city centre early this year, and it was a huge deal, with juice and Tunacado-loving fans lining the streets to become one of the first to step inside – but before that, the viral brand actually arrived at Cheshire Oaks fist.
Joe & The Juice opened at Cheshire Oaks last August, making it the brand’s first outlet location at the time, and it’s the perfect place to stop off for a bite to eat.
Gail’s
Another viral brand to open its first-ever outlet location at Cheshire Oaks last year was Gail’s Bakery, bringing its artisan bakes into the heart of the shopping experience and providing customers with a comforting place to refuel.
The opening of Gail’s at Cheshire Oaks last October was one of a number of other North West openings, including several in Greater Manchester and Cheshire.
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Crocs
Arguably no brand has had a bigger resurgence these past couple of years than Crocs, which is why it was such a big deal that the first dedicated Crocs store to open in the UK since its return to the country was at Cheshire Oaks last summer.
Opening its doors in June 2024, Cheshire Oaks’ Crocs store is the perfect place to hit up if you’re looking for a pair of your own.
Viral bakery chain Gail’s, and English luxury clothing brand Sunspel have also opened doors / Credit: The Manc Group
Barbour
Barbour is a family-owned British heritage brand that was established in the North East of England all the way back in 1894, and since then, has gone on to become a beloved part of the country’s fashion landscape.
So it was only right that Barbour got to move into an even bigger and better store at Cheshire Oaks last summer.
Abercrombie & Fitch
We may have already talked about one brand’s big resurgence, but Abercrombie & Fitch is another global label that’s also been enjoying renewed popularity in recent years – so it only made sense that it would open an outlet location at Cheshire Oaks.
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The American fashion brand known for its trendy, collegiate-inspired casualwear and accessories opened last November.
Sunspel
Founded in Nottingham back in 1860, Sunspel is an English luxury clothing brand that’s best known for boxer shorts, t-shirts, and polo shirts, and it opened its first and only outlet location over at Cheshire Oaks last August.
You can also shop inside new Abercrombie & Fitch, ESPA, and Crocs stores / Credit: The Manc Group
ESPA
A staple in spas nationwide, ESPA is a well-loved luxury skincare brand producing products that go beyond the everyday skincare regimen to nourish and nurture your skin – but up until April of this year, you could only ever find the products online or in spas themselves.
That was until ESPA opened its first-ever – and to this day, only – physical store at Cheshire Oaks, and it’s so stunning inside.
Kids Around
Cheshire Oaks isn’t just a Designer Outlet for grown-ups, its a kids’ shopping paradise too.
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That’s why Kids Around opened its doors last June with a ‘unique experience’ bringing together the most beautiful high-end children’s fashion collections – with brands such as Givenchy, Marc Jacobs, Kenzo Kids, Hugo Boss, and Chloé to choose from.
Chit ‘n’ Chaat
Chit ‘n’ Chaat is an absolute Manchester institution at this point – no arguments there.
The beloved Indian street food restaurant is Manchester born and bred, and already has a number of popular locations in places like Cheadle, Rusholme, Deansgate Square, and most-recently the Trafford Centre, but in case you didn’t know, it also opened a new site at Cheshire Oaks earlier this year in April too.
So if you’re looking for a place to stuff your face before shopping till you drop, then stop off here for a proper Indian feast.
You can find out more and plan your next trip to Cheshire Oaks by heading to the Designer Outlet’s website here.
Featured Image – Cheshire Oaks
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JD to host exclusive Josh Baker set at massive World Cup watch party in Manchester
Danny Jones
JD x JB: The well-known British and Manchester-founded sports fashion brand is teaming up with local artist Josh Baker for an exclusive pop-up set at a massive World Cup screening in the city centre tonight.
The two Manchester icons are teaming up at an otherwise sold-out Castlefield Bowl, getting the matchday vibes going ahead of the England vs Argentina game this evening.
With all eyes on the semi-final, keeping nerves steady will be a tall task, but Baker will be helping play his part in getting the energy up ahead of kick-off.
No matter what happens with the scoreline, it’s set to be a proper party atmosphere beforehand.
https://www.instagram.com/p/Da0FDI3tp3I/?hl=en
Fresh off the plane from his White Isle residency over in Ibiza, the 30-year-old Manc musician will be taking to the stage from 6:15pm at none other than Castlefield Bowl, where nearly 9,000 people will be watching the big game.
In case you missed it, after wrapping up Sounds of the City ’26, the Bowl is now being taken over for Road to Victory’s outdoor fan zone.
Doors will be open from 5:30pm ahead of the 8pm kick-off, and you’ll want to get down there with plenty of time to make sure you get a good view of the action – and by that, we mean both the game and Josh’s exciting set.
Better still, not only are those at the venue in for a night of amazing music and incredible vibes, but they’ll be cheering on Thomas Tuchel’s men straight after, in a crucial clash that could see England reach a second consecutive final in the last two major tournaments.
There’ll be plenty of entertainment before, during and after the breaks.
We will, of course, be keeping our fingers crossed for you and the boys tonight; the only thing we’re certain of is that the man himself will deliver on the night.
We had the honour of chatting with JB ahead of the BRITs back in February, and he’s only looking to bigger and better things this year.
For those looking to go along for this special one-off, once again, tickets to the event are already sold out, so your only chance is to sign up for the waiting list HERE. Fingers crossed for you and a result at full-time!
Last but not least, keep your eyes peeled on the JD Sports Instagram page and their other socials for all other updates ahead of the huge night. We can feel it: it’s coming home…
Featured Images — Press shots (supplied via JD Sports)
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Meet the team that reimagined The Horse and Jockey into a gastropub masterpiece
Lydia Mastrolonardo
The Horse and Jockey is a historic neighbourhood pub that has forever been a cornerstone in the heart of Chorlton, with its iconic Tudor exterior and outdoor seating looking out onto The Green.
Since the team behind the well-known and loved The Black Friar and Leo + Roobs in Salford, headed by Managing Director Neil Burke and Executive Chef Ben Chaplin, reopened the pub in October 2025, we have since seen some significant changes.
Positioning themselves as Chorlton’s first-ever proper gastropub, they’ve expertly balanced maintaining the pub’s character and restoring the cosy indoors while catering for Manc foodies, with an ever-evolving menu consisting of fresh local produce as well as a wide selection of Joseph Holt award-winning beers.
Credit: Bigger Boat Hospitality
We’re not the only ones who have noticed the hard work these two have put in – the transformation has led to the Horse and Jockey being crowned as one of the best local boozers at the Pub and Bar Awards.
Today, we had a chance to talk with Ben, who is the mastermind behind their delicious dishes and makes it all possible…
For anyone who doesn’t know you, give us a little bit of background on your career as a chef thus far?
“I started in the kitchen when I was 15 and worked my way up through different kitchens. Ended up working for Aiden Byrne, who remains the youngest person ever to achieve a Michelin star at 22. I worked for him for about nine years, ran one of his pubs for him and helped develop Manchester House.”
“I then went off and worked as head chef at Australasia for two years and 20 Stories for another three years before meeting Neil. Together we opened The Black Friar in 2021, Leo + Roobs in 2024, now the Horse and Jockey and are 100% looking for more venues.”
How would you sum up the Manc food scene at the minute?
“Very diverse. Within the industry side of it, it’s difficult with a lot going on with VAT and wages, but there are some great venues doing some great food even just in Chorlton alone, and there is a lot of choice – I actually think it rivals London.”
This has become a staple of their annual calendar of events. See more from this year’s edition HERE.
We already know you’ve worked wonders bringing The Black Friar back to life and taking it beyond just a pub – what lessons have you taken from that experience to the Horse and Jockey?
“I think not just the Horse and Jockey but one of our values as a company for Bigger Boat is we are ‘yes people.’ So trying new things and not just saying no to something because we don’t want to do it, saying yes first and trying to find a way to achieve it.”
“It’s something that we don’t just do here, but we do it at the cafe, The Black Friar, and we’re going to do it going forward, opening more and more places.”
If you could describe how the approach is different between the two venues, what would you say?
“The spaces in The Black Friar allow us to do a lot more events; we obviously have a bigger outdoor area, so that leads to us being able to sell different areas for different events. We don’t have that as much here, and this is more of a neighbourhood, local pub, serving gastro-style food.
“The Black Friar we can go from events to weddings pretty seamlessly – we do a lot more there as there’s space for it and even more to come.”
They’ve even started doing a picnic basket offer. (Credit: The Manc Eats)
What is your favourite dish on the menu?
“We change the menu so often here (the Horse and Jockey) following the seasons, often changing a dish a week. However, right now my favourite is probably our lamb rump with a red pepper and harissa hummus with a hazelnut and sesame seed dhukka.”
And if you could sum up the food in three words, what would they be?
“Evolving, tasty and bold.”
These two truly know what they’re doing with these restorations, and we can’t wait to experience what else they take over in the future.
Don’t believe us? Go on down and try it for yourself.
You can read our full review of the food and drink from when they first reopened the gorgeous suburban, village-style spot down below.
Emily Sergeant -
28th August 2025 
