Italiana Fifty-Five is opening its doors on Christmas Day, helping you indulge in three courses of great food and festive spirit – the Italian way.
Formerly known as the foodie favourite Cibo, diners can step into little Italy rejuvenated with a modern touch.
Its two locations across the city centre, found on Liverpool Road and Great Northern, as well as its restaurant in Didsbury, serve up a tantalising selection of hearty dishes in a sleek and trendy setting.
As well as offering an authentic Italian Christmas Day feast, Italiana 55 will be open a Christmas Party Menu in the lead-up to the big day for all your earlier celebrations.
To begin your Christmas Day feast choose between Zuppa Di Barbavietole E Carote (roasted parsnips and carrot soup); Burrata E Fig (burrata with fresh figs, parma ham and honey); Melanzane Parmigiana (an oven-baked dish made from aubergine, scamorza, tomato, basil and parmesan cheese); Carpaccio Di Manzo (fillet of beef thinly sliced with rocket, parmesan and a homemade dressing); and Arancini V (Sicilian rice balls stuffed with mozzarella and butternut squash).
Antipasti platter at Italiana 55. Credit: The Manc GroupInside Italiana 55 in Manchester, which is open on Christmas Day. Credit: The Manc GroupSteak and risotto feature on Italiana 55’s Christmas menu
Italiana 55’s festive dining experience combines a British-Italian fusion with their selection of traditional mains using locally sourced ingredients with a Sicilian touch.
For your main, you can tuck in to a Tacchino Arrosto – British turkey with potatoes, carrots, sage stuffed sausage served with gravy and cranberry sauce).
Or for a more Italian twist on your celebrations, you can go for Risotto Con Butternut (roasted butternut squash risotto with thyme and parmesan shavings); Capesante Gratinate (seared king scallops topped with grated Parmigiano and a tomato sauce finished under the grill); Filleto Al Ferri (200g 28-day aged Aberdeen Angus fillet served with fries and garlic butter sauce); Ravioli Di Spinaci (egg ravioli filled with ricotta and spinach in a butter and sage sauce); and Rollata Di Pollo (chicken fillet filled with spinach mascarpone and goat cheese in a cream and mushroom sauce).
Rollata Di Pollo on Manchester restaurant Italiana 55’s Christmas menuTiramisu at Italiana 55. Credit: The Manc Group
There is always room for dessert at Christmas, and nobody does it like the Italians.
Nothing screams tradition like a Tiramisu (classic homemade savoiardi biscuits soaked in coffee liqueur and layered with a mascarpone mousse); Vanilla Cheesecake (homemade with fresh vanilla pods, topped with a berry compote); Sticky Toffee Pudding (sponge mixed with dates and raisins, topped with sugar-coated walnuts and drizzled with warm toffee sauce); Gelato (homemade gelato serving vanilla, chocolate strawberry and pistachio); or Profiteroles (buns of choux pastry filled with chantilly cream and topped with a rich chocolate sauce).
If you’ve got a sweet tooth they’ve covered all bases.
You can get all this at Italiana 55 on Christmas Day for £65 per person (adult) and children eat for £30.
So if you’re looking to book a restaurant for Christmas day in Manchester, find out more about Italiana 55 and book here.
Aspiring artists can get their work displayed on one of the biggest digital screens in Manchester
Danny Jones
Are you a budding artist looking to get your work seen or know some who is? Well, you might want to pay attention because there’s an opportunity to have your creation seen by countless passers-by and on one of the biggest displays in the entire UK over at the Printworks.
If you’ve passed through the much-loved hospitality and leisure complex over the past year or so, you’ll have noticed their roof is now no longer a roof at all, really; the striking ceiling is now a constantly moving image and the largest of its kind in all of Europe.
Meaning that anyone who got their artworks on there would effectively be securing one of the biggest displays and public installations on the continent.
As Printworks themselves put it: “This isn’t just a screen; it’s an artistic stage viewed by millions of visitors every year, with the power to turn a single artwork into a 360-degree sensory experience.”
With that in mind, they’re giving one lucky individual the chance to grab the spotlight and see their creative expression plastered on the 1,000m² wraparound LED canvas.
“Supporting emerging talent and seeing fresh, creative perspectives is always inspiring, and I can’t wait to see what these young artists bring to the table! It was so surreal seeing my artwork on the digital.”
Past installations have included the ‘Spaces Up-Above’ exhibition by world-renowned light artist, Rupert Newman, as well as an International Women’s Day showcase by Heitzman herself, as a fellow Manchester-based creative.
In case you need a better idea of the sheer scale of this screen and why this is such an exciting opportunity for up-and-coming local artists, here’s how they celebrated Oasis returning to Manchester for their Heaton Park reunion gigs this week:
Synchronised with sound and added motion effects, the competition is now open to students who are currently enrolled in college, university or art school.
Better still, you don’t even have to be from or based in the area to take part – this is a nationwide competition hoping to spotlight the best talents in the UK.
All you have to do to enter this exciting competition in Manchester is simply provide Printworks your details and upload your artwork of choice HERE by Sunday, 3 August.
Nostalgic ready-to-drink Breezer makes UK return after a decade
Daisy Jackson
An iconic ready-to-drink favourite has launched back into the UK – oh yes, Breezer is back.
First launched in the 1990s, Breezers – then pitched as an ‘alcopop’ – were a staple on dancefloors and at barbecues right across the UK.
And now Bacardi has decided to bring these delicious, fruity, easy-drinking bottles back to British shores.
There are three new flavours to try as Breezers return to your fridges – Zesty Orange, Zingy Lime, and Crisp Watermelon.
And Breezer launched back into Manchester last night with a suitably memorable party, turning a spot in the Northern Quarter into a corner shop.
The ‘local Cornerbop’ was stacked with your usual essentials, plus shelf after shelf of these colourful glass ready-to-drink bottles.
Inside the Breezer ‘Cornerbop’ corner shop in ManchesterBreezer is back, in three new flavours
The Breezer relaunch party saw Tarsza and Rennie Peters spinning nostalgic anthems with a modern twist at a pop-up party in a corner shop.
Steve Young, business unit director for Bacardi in the UK & Ireland, said: “We know there is a lot of love for Breezer in the UK, and we are confident a new generation of consumers will fall in love with the new Breezer.
“RTDs are booming, however, the Flavoured Alcoholic Beverages category could do with a bit more excitement. By bringing back Breezer we’re definitely putting the fruity taste into FAB.”
The iconic ready-to-drink classic is back – and better than ever.
Harry Quick -
29th November 2023 
