Kate Ferdinand has announced she is pregnant with husband Rio Ferdinand, after a devastating miscarriage last year.
The 31-year-old announced the joyous news on Instagram yesterday, writing: “We’ve been praying for you.”
It will be Kate’s second child with her Manchester United legend husband Rio – the couple already share two-year-old son Cree Ferdinand.
Kate is also step-mother to Rio’s children Tate, 13, Lorenz, 15, and Tia, 11, whom he shared with his late wife, Rebecca Elison.
Kate and Rio adorably announced the news to their children over the festive season in their Christmas Eve boxes, she said.
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Last July, the former TOWIE star shared the heartbreaking news that she had suffered a miscarriage.
She wrote at the time: “The last time I was in this hospital I was having Cree, but this time it was because our baby had no heartbeat in our 12 week scan and I had to have surgery.
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Kate and Rio Ferdinand. Credit: Instagram, @xkateferdinand
“We were so excited & planning a space for our new baby in our family, we just couldn’t wait to share our news with you all, but unfortunately sometimes life just doesn’t go as we plan.
“So much to say, but somehow I can’t find the words. Absolutely devastated & heartbroken …but couldn’t be more grateful for the hugs I got from my big(er) babies coming through the door when we arrived home.”
Kate has given a more in-depth update about her pregnancy in a mini podcast episode, in which she spoke candidly about the anxiety and worry she has felt following last year’s tragic baby loss.
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She said: “It’s a bit of a worry after what happened last summer with the miscarriage…
Kate also said: “In my last pregnancy when I had a miscarriage, I moaned constantly. I had a bad back, I had all these things going wrong.
“And then when obviously the miscarriage happened, I felt terrible for moaning, and thinking ‘Oh I now feel really ungrateful that I moaned the whole time’.”
She said that her main symptom so far is hunger and said she ‘could not stop eating’ in her first trimester.
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After last year’s heartbreak, the announcement that she and Rio are now pregnant with their second baby has been met with joy by their fellow celebrities and Kate’s 1.4m Instagram followers.
Thousands of comments have flooded her post, which is a black-and-white video of her holding a growing baby bump.
Holly Willoughby posted: “Aww congratulations to you both… that’s lovely news.”
Former Love Island star Montana Brown commented: “Stop this is amazing! Congratulations.”
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Michelle Keegan wrote: “Congratulations darling.”
Kate later posted a further update, writing: “Good morning, Bump pictures incoming. Thank you so much for all of your lovely messages, we are all just so excited!
“So happy we’ve shared this with you, I’ve found it hard keeping this one quiet. So much to talk to you all about so I’ve recorded a short life update for you … the link is in my bio & insta stories.”
Featured image: Instagram, @xkateferdinand
TV & Showbiz
Legendary Bury Black Pudding reveals secrets – including powdered blood
Daisy Jackson
Bury Black Pudding is one of Greater Manchester’s most famous and excellent exports, creating a breakfast staple that puts the borough on the culinary map.
This familiar sight on a full English breakfast has been being made using a traditional time-honoured recipe for generations.
And while this delicious blood sausage might not be to everyone’s tastes, Bury Black Pudding is the king of them all.
It’s the leading brand in the UK, with a gold medal-winning recipe dating back more than 100 years, and has a whole variety of flavours including chilli, gluten free, vegetarian and white pudding varieties.
Recently, Bury Black Pudding revealed some of its secrets, allowing the BBC unprecedented access into its factory in Bury for an episode of Inside the Factory.
The series, hosted by Paddy McGuinness and Cherry Healey, went beneath the surface of this heritage brand, from production all the way through to packaging.
Viewers have been stunned to learn what goes into Bury Black Pudding, and it really isn’t as much of a bloody mess as your imagination might’ve led you to believe.
In fact, most of the ingredients are cereals – only 5% of it is blood.
And the blood in the blood sausage? It’s powdered.
Bury Black Pudding on BBC’s Inside the Factory. Credit: BBC
In the episode, production director Richard Morris (who has worked for Bury Black Pudding his whole life, following in his grandfather’s footsteps), said: “There’s no big tubs of blood.
“To actually transport it, it needs to be dry. And there’s also no bacteria in it, so we can use this over a 12 month period.”
Inside every delicious slice you’ll also find oatmeal, pearl barley, rusk, onions and pork fat.
Another surprising thing is the sheer size and volume of the black puddings before they’re portioned and packaged for our homes.
A 600kg batch will make about 3,000 black puddings, with the mixture added to a vacuum filler before being pumped under high pressure into recyclable plastic casings.
Hundreds of these tubes are cooked into a steam oven for an hour and 20 minutes, then sliced into the black pudding we recognise in an ultrasonic slicer.
3,000 sticks a day, five days a week, are sliced up for the shelves into around 120,000 slices.
Speaking of the opportunity to appear on Inside the Factory, brand and marketing manager Matthew McDermid said: “This is a fantastic opportunity to showcase the heritage and passion that goes into making our black pudding.
“We are incredibly proud of our history and our role in bringing this traditional product to consumers, we can’t wait for the nation to see how the UK’s leading brand of black pudding is made.”
Manchester streaming platform StreamGM unveils four-part creative industry careers podcast
Thomas Melia
A new four-partpodcast by StreamGM featuring some of Greater Manchester’s top creatives has launched with the aim of powering creative careers.
Produced by Rebecca Swarray, a.k.a. ‘RebeccaNeverBecky’ – the founder of the Manchester events and arts collective – this podcast is designed to “ignite and elevate creative careers in music.”
Swarray deep dives into the current Manc music scene and beyond with the help of fellow insiders who vary upon each episode.
There are four parts in this latest series and there’s lots to cover, especially in an industry that’s ever-changing and ever-challenging.
Some of the guests and speakers you can expect to listen to on ‘ICAM’ (In Conversations and Masterclasses)Credit: StreamGM/The Manc Group
Listeners can expect to learn all about ‘Women Behind The Music’ as part of the In Conversations and Masterclasses series with Sophie Bee, Sara Garvey and Kat Brown.
The next episode delves into another key music industry area, ‘Promoters, Venues And Events’, which is broken down by Baz Plug One, Strutty, Tashadean Wood and Liv McCafferty.
‘Artist Development And Management’ features Karen Boardman, Karen Gabay, Damian Morgan, and Via Culpan deep in discussion.
The final episode in this four-part series is ‘Videography And Photography In The Creative Industries’, which sees Johan Reitan, Alice Kanako and Ahmani Vidal talking all things visual.
These four features will be an incredible resource for any creative talents as it put together by professionals for upcoming professionals of any age from any background, race, gender and walk of life.
After all, that’s what is all about, right?
Abbreviated to ‘ICAM’, the podcast is certainly one to check out, with for aspiring artist managers, producers, photographers, promoters—anyone driven to make their mark in music and events.
These podcast sessions understand industry challenges, explore career journeys, creative influences, crisis management and lots more creative field concerns.
You can find the first episode in full down below:
The first episode of the new limited StreamGM podcast.
This run of shows is the second instalment by StreamGM: Greater Manchester’s phenomenal streaming platform dedicated to all things music, nightlife and culture.
Whether you’re a budding creative arts talent or just curious to find out insights into this wonderful innovative industry, you can listen to all the episodes from the series directly on StreamGM HERE.
Elsewhere in Greater Manchester music news, another very special event is kicking off very soon: