Nando’s is the latest to launch its very-own line of branded merchandise, and in a clever nod to the spicy food it serves up, the clothing changes colour based on heat levels.
Following in the footsteps of a growing number of businesses – the most-notable being the hugely-popular collaboration between Greggs and Primark, with hoodies, bucket hats, croc-style shoes, and more – beloved Portuguese -style chicken restaurant chain has today dropped a new merchandise clothing line.
The new five-piece Extra Hot Drop is streetwear-inspired, and it went on sale from 1pm today.
The capsule collection is a limited-edition line of heat-reactive clothing and accessories for those looking to “spice up their style this summer”.
Created using thermochromic technology, Nando’s says each garment has been designed to uniquely change colour as its wearer ramps up the heat, which allows PERi-PERi fans to show off their love for all things hot (or lemon and herb) in a range of t-shirts, jumpers, bucket hats, and socks.
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/ Credit: Nando’s
A play on the iconic Nando’s PERi-ometer heat chart, the Extra Hot Drop taps into the 90s nostalgia of hypercolour fashion, which is set to challenge fans to bring the spice to their wardrobes by testing out the clothing’s colour morphing properties.
“Nando’s is nothing without heat,” the restaurant chain said.
“Whether you’re enjoying Extra Hot PERi-PERi chicken, or dancing in a festival crowd, each piece in the collection will reveal a distinct new colourway as the temperature changes.”
Nando’s even rounded-up a handful of TikTok and YouTube stars to feature in a “PERi-PERi hot shoot” to mark the launch of the new collection.
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/ Credit: Nando’s
Viral music artist Niko B, comedian Jack Joseph, The Sidemen’s Tobi (aka TBJZL), model Madeline Argy, and radio presenter Tara Kumar have all “turned up the heat in their own unique style” to model for the collection’s launch.
The unisex range of five items is available in five different heat levels – Plainish, Lemon & Herb, Medium, Hot, and Extra Ho – comes in five colourways, and prices start from £15.
One in 10 Brits are fired or disciplined after their work’s Christmas party, new survey finds
Emily Sergeant
We’re in peak office Christmas party season right about now.
With just under two weeks to go until the big day itself is here, many businesses across the UK are treating their staff to night out to celebrate both the festive season and all of the hard work they have been putting in throughout the year… and as you can expect, these are usually quite eventful gatherings, shall we say.
But now, a survey by has shed light on just how ‘eventful’ they actually are, as a new survey has revealed that, apparently, one in ten Brits face some sort of disciplinary action or dismissal due to their behaviour at Christmas parties.
The study was conducted by After Drink, and included more than 2,000 participants.
During the research, it was highlighted that 89% of employees admitted to drinking alcohol at these events, Lad Bible reports – with 65% of these confessing that they drank “excessively”.
One in 10 Brits get fired or disciplined after their work’s Christmas party / Credit: Kraken Images | Mimi Thian (via Unsplash)
There are a multitude of incidents which could lead to disciplinary action in the workplace nowadays, but according to the survey, some of the common reasons following festive celebrations with colleagues included inappropriate comments (23%) and even getting into fights (21%).
16% of these incidents were because of drug use during the event, while inappropriate interactions with colleagues accounted for 14%.
Some of the legal reasons you can be fired from your place of work after a Christmas party include gross misconduct, drunken behaviour, and fighting of any kind.
Despite all these risks, however, Christmas parties still remain as popular as always, and a whopping 79% of respondents said they are planning to attend theirs this year.
Clearly, the moral of the story here is , enjoy yourself… but just not too much.
Featured Image – The OurWhiskey Company (via Pexels)
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Half of Mancs don’t know how to cook Christmas dinner, new survey reveals
Emily Sergeant
Christmas dinner is one of the key parts of any festive celebration.
No matter whether you choose to tuck into a traditional roast with all the trimmings and lashings of gravy, or you prefer to go for something a little different like a curry or a Chinese instead, your Christmas dinner is a chance to gather round with your loved ones and enjoy one of the heartiest meals you’ll likely have all year.
However, some shocking new figures have revealed that half of Manchester residents have no clue how to even cook a Christmas dinner.
Through a major study by the UK’s leading electrical retailer, AO.com, it was revealed that the majority of our city’s residents are “losing confidence” in preparing even the simplest of British dishes – with a traditional roast or Christmas dinner being one of them.
A new survey has revealed that half of Mancs don’t know how to cook Christmas dinner / Credit: Freepik | GoodFon
As part of its new campaign to get Brits back into the kitchen, AO found that just 57% of respondents reckon they would be able to make a roast dinner, 52% could whip up a classic shepherd’s pie, 58% could cook bangers and mash, merely 61% could prepare a full English breakfast, and again, only 57% could tackle fish and chips.
Classic desserts are clearly a struggle for us Mancs too, according to the survey, as only 19% of respondents said they’d feel confident cooking a Christmas pudding.
The survey also found that nationwide, it was Gen Z – those between the age of 16 and 27 – that are the least confident in their ability to cook great British classics, while on the other end of the spectrum, Baby Boomers are the most capable, proving that culinary confidence increases with age.
Our region’s residents are apparently ‘losing confidence’ at cooking simple British classics / Credit: Freepik
Commenting on the results, Jay Lockton, oven expert at AO.com, said: “Kitchens should be a place of creativity and joy, but our data shows that a lot of people in Manchester are losing confidence in preparing even the simplest of British dishes.
“Based on our findings, many younger people may be opting for convenience foods or takeaways due to their busy schedules and the perception that cooking from scratch is time-consuming or difficult.
Emily Sergeant -
31st August 2022 
