People are being urged to ‘stop and think’ before buying flat-faced dog breeds, like pugs and English bulldogs, due to serious health concerns in the animals.
New research from the Royal Veterinary College (RVC) has found that the features that so many people find ‘cute’ – such as deep wrinkles and noisy breathing – are actually major welfare issues rather than desirable novelties.
The research found that English Bulldogs are more likely to suffer health conditions like breathing problems, skin and ear diseases and eye disorders than other dog breeds due to their problematic characteristics.
The breed has risen sharply in popularity in the last few years but its distinctive short muzzle and stocky body shape could be putting these adorable dogs at serious risk.
English Bulldogs are more likely to suffer health conditions than other breeds. Credit: Unsplash
Similar research recently found that the ‘extreme body shape’ of pugs is causing the breed health problems, and that pug health is now so poor they can no longer be considered ‘typical dogs’.
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Like Bulldogs, pugs are characterised by their flat, wrinkled faces, as well as bulging eyes and a tendency towards obesity.
The RVC has warned that urgent action is required to protect both breed.
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Vets hope that the data will discourage people from breeding and buying animals with ‘extreme conformations’, saying that the power really lies with the public to stop the demand.
Vets say ‘urgent action’ is needed to stop the health issues plaguing flat-faced breeds like pugs. Credit: Unsplash
Those looking to buy English Bulldogs, pugs or other flat-faced breeds should look for a longer face, smaller head, and non-wrinkled skin – a more moderate and healthier conformation.
People who already own such dogs are encouraged to monitor them carefully for breed-related issues, such as eye problems, breathing difficulties, and skin fold infections.
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Dr Dan O’Neill, lead author of the paper and Associate Professor in Companion Animal Epidemiology at the RVC said: “Every dog deserves to be born with equal and good innate health by having a natural ability to breathe freely, blink fully, exercise easily, have healthy flat skin, mate and give birth.
“For breeds such as English Bulldogs where many dogs still have extreme conformations with poor innate health, the public have a huge role to play by demanding dogs with moderate and healthier conformations. Until then, prospective owners should ‘stop and think before buying a flat-faced dog’.”
Dr Alison Skipper, co-author and veterinary historian, said: “Around 1900, some Bulldog breeders were already concerned that the exaggeration of ‘certain typical points’ was ‘intensifying predispositions to disease’ and producing ‘cripples and deformities’ with ‘a sadly shortened duration of life’.
“This new research provides strong evidence that modern Bulldogs remain troubled by many diseases linked to their body shapes, most of which have been recognised for more than a century.
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“It confirms the need to follow the example of more responsible breeders who prioritise health in breeding decisions to improve the welfare of this popular and iconic breed in the future.”
‘Careful, responsible breeding can help address health problems’ for pugs and English bulldogs. Credit: Unsplash
Bill Lambert, Health, Welfare and Breeder Services Executive at The Kennel Club, said: “This research, funded in part by The Kennel Club Charitable Trust, enables us and all those who care about improving Bulldog health to understand more about these complicated issues.
“Careful, responsible breeding can help address health problems and progress has been made to improve and protect Bulldog health by those reputable breeders and caring owners who make use of evidence-based tools, like The Kennel Club/University of Cambridge Respiratory Function Grading Scheme.
“However, as this research shows, there are increasing numbers of Bulldogs bred outside any sphere of influence and in a certain way because it is perceived to be ‘cute’, with little regard for health and welfare.
“A collaborative approach to tackling these issues is crucial; we must continue to work together with breeders, vets and welfare organisations to reduce and ultimately eliminate the health problems faced by brachycephalic breeds, asFoo Fighters announce line-up for Taylor Hawkins tribute concert, including Liam Gallagher well as reduce mass demand for these dogs.”
Featured image: Unsplash
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Morrisons has launched a nationwide search for its first-ever Chief Doughnut Tester
Emily Sergeant
Today is National Doughnut Day, and to celebrate, Morrisons is on the look-out for one sweet treat fan to take on a new role.
That’s right – today (5 June) is National Doughnut Day, and Morrisons is officially on the hunt for the nation’s ultimate doughnut devotee with the launch of its brand-new (and delicious) role, The Chief Doughnut Tester – with all glaze enthusiasts, sprinkle connoisseurs, and jam-filled aficionados urged to get applying.
The search is on to crown one lucky fan who’ll take on the dream job of taste-testing their way through the supermarket‘s range of doughnuts.
The Chief Doughnut Tester is more than just a title, Morrisons says it’s ‘serious business’.
Morrisons has launched a nationwide search for its first-ever Chief Doughnut Tester / Credit: Morrisons
The new hire will be tasked with taste-testing doughnuts before they hit the shelves, giving verdicts on new flavours and textures, all in the name of research.
The role will also involve teaming up with Morrisons’ internal doughnut-expert team to develop new and limited-edition treats that’ll be in stores next year.
Crowned as the nation’s definitive doughnut authority, the selected winner won’t just earn the title of Chief Doughnut Tester, they’ll also receive the ultimate of sweet perks – a year’s free supply of Morrisons fresh doughnuts, which the retailer sells more than 1.1 million of weekly.
Aspiring Chief Doughnut Testers can apply on the Morrisons website here, by filling in a short 200-words about why’re the ideal candidate.
Applications close at midnight tonight (Friday 5 June), so you’ll need to be quick.
Featured Image – Annie Spratt (via Unsplash)
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First-ever JD Wetherspoon pub to open at Manchester Airport
Danny Jones
In news that we feel many Mancs and travellers all-round have been waiting on for a long time, the well-known British chain, JD Wetherspoon, will be opening its first-ever pub at Manchester Airport.
That’s right: soon that first airport pint of the holiday could actually be a relatively cheap one.
While Wetherspoons are no strangers to popping up in terminals across the UK and Ireland, they’ve never done so here in Manchester despite having three, yes THREE, in Gatwick alone.
Not for much longer, though, as soon T2 will be lending more than 3,000 square feet of its prime leisure and retail real estate to a new Greater Manchester ‘Spoons’.
Posting on social media, the airport wrote: “Wetherspoon comes to Manchester Airport this September! The pub will be located in the Terminal 2 Departures lounge and will have more than 300 seats.
“This will become the final major food and drink venue to open its doors as part of our decade-long £1.3bn transformation of Terminal 2. It will be named ‘The Belle Vue’, in a nod to Manchester’s historic showground [now a sports complex and leisure hub].
“It was a focal point for social life in the city from the Victorian period up until 2020, when the final event was held at Belle Vue stadium. The design of the pub is inspired by the history of Belle Vue and the sporting culture of the North West of England. We look forward to welcoming you all in September!”
While a lot of money has been pumped into T2’s refurb as a whole over the past few years, it remains unclear just how much this particular new addition will cost; we do know that great sums were set aside for the launch of the Great Northern Market last year.
The inaugural Manchester Airport Spoons is just the latest in a series of major renovations.
As mentioned, the company already operate several up and down the country – 10 airport pubs, to be specific – but this will be the first in the North West.
Speaking on the news, JD Wetherspoon chief executive John Hutson said in a statement: “We are looking forward to opening at Manchester Airport. We believe our new pub will prove popular with travellers of all ages and be an asset to the new terminal.”
With Manchester Airport adding a dozen new routes to its roster this summer, you can expect to see even more people flying in and out than ever – no doubt having already polished off a cut-price pint or two beforehand.