From taking a journey around the human body, to discovering the birth of computing, and more, there’s so much happening Science and Industry Museum this February half term.
If you’re looking for some science-filled fun and discovery when the schools are out in Greater Manchester from Saturday 12 to Sunday 27 February, then one of the city’s most-loved museums is giving you the chance to explore a whole host existing exhibitions and take part in some exiting experiments during the holidays.
Here’s everything you can be getting up to.
___
Exhibitions
Cancer Revolution: Science, innovation and hope
ADVERTISEMENT
One of the most-popular exhibitions currently at the museum is the Cancer Revolution: Science, innovation and hope, which the first “major object-rich exhibition” to reveal the past, present and future of how cancer is prevented, detected and treated.
Through never-before seen objects and stories, cutting edge treatment and research, reflection, new artist commissions and installations, film, photography, interactive exhibits and a breadth of personal stories, the museum says the exhibition will present the stories of people affected by cancer and those who study and treat it.
You can discover the fascinating science behind our bodies through activities especially created to mark this world-first exhibition, as the museum’s team of Explainers will be presenting activities that reveal some of the different ways we can see inside our bodies at ‘Science Stops’ across the museum every day.
There’ll be everything from microscopes and magnets, to high-tech cameras, and the chance to make a model cell badge to take away.
The charming final work of one of Britain’s best loved artists, sculptors, and famed Chitty Chitty Bang Bang creator, Rowland Emett, is now on display in Manchester for the first time in the museum’s Textiles Gallery until April.
Constructed in 1984, the unique moving sculpture named – which is named ‘A Quiet Afternoon in the Cloud Cuckoo Valley’ – was saved for the UK after being purchased for the Science Museum Group Collection with support from Art Fund, the Science Museum Foundation, the Friends of the National Railway Museum and private donors, and visitors are now able to see two scenes from the work of art telling the story of a journey aboard the imaginary ‘Far Tottering and Oyster Creek Railway,’ based on one of his cartoons.
A Quiet Afternoon in the Cloud Cuckoo Valley / Credit: Science and Industry Museum
The two scenes – Far Tottering and Oyster Creek Railway, featuring the ‘Wild Goose’ locomotive, and Oyster Creek – will come to life twice a day at 11.30am and 2pm to treat visitors to the “whirring of cogs and characters toasting teacakes and diving”, while also revealing what this whimsical sculpture has in common with the museum’s thundering textiles machinery.
During the Revolution Manchester Show, the museum’s expert Explainers put on an action-packed show that tells the story of how science met industry right here in Manchester, building our world and shaping our lives today.
ADVERTISEMENT
You can discover Manchester’s role as a nerve centre of the Industrial Revolution, be amazed by the power of steam as you learn how it powered cotton factories and transport on the world’s first passenger and goods railway, and find out how Manchester continues to drive change, from computing to cutting edge scientific research.
The Textiles Gallery & Experiment / Credit: Science and Industry Museum
Experiment
Experiment is a favourite with families, and it’s where science is brought to life through a series of interactive exhibits – including staring into the mirror of infinity, finding out if you’ve got the strength to lift a Mini, and watching your own skeleton ride a bicycle.
In case you didn’t know, the Science and Industry Museum is currently going through a multi-million pound restoration programme, which means some areas including the Power Hall remain closed to the public – but don’t worry though, as there’s still plenty for families to do, see and enjoy during the holidays.
You can find out more about everything happening at the Science and Industry Museum this February half term, and grab tickets here.
Featured Image – Science and Industry Museum
Sponsored
A huge free careers festival geared towards young creatives is coming to Manchester this week
Daisy Jackson
The Catch22 TikTok Creative Academy and Factory International are hosting a careers festival in Manchester this week, designed to empower young creatives.
The huge free event on Thursday 3 April will take over Aviva Studios, offering everything from speed mentoring to CV clinics to expert talks.
Attendees will be able to have a free headshot taken, meet employers and like-minded creatives, and generally get a feel for how to build a career in the creative industry.
The Career Festival will boost Manchester’s creative future by supporting the next generation of creators, investing in their skills and confidence.
It’s all geared towards young people aged between 16 and 24 who face challenges in finding sustainable careers within the creative industries.
On the day, attendees will be able to receive one-on-one career advice from top industry professionals in speed mentoring sessions, learning from experts in marketing, media, production and more.
They’ll also be able to network with organisations, training providers and employers including Crew gal, Walk the Plank, and Gate Films.
Expert talks will give advice on how to break into the industry, while a CV clinic will help to hone CVs into a stand-out that’ll get a foot straight in the door, along with free headshot portraits.
The Catch22 TikTok Creative Academy and Factory International careers festival. Credit: Mark Crayden Photography
And the whole time attendees will be surrounded by other creatives, building a network that could launch them towards their next big opportunity.
The TikTok Creative Academy, delivered by Catch22 and funded by TikTok, is a free employment program designed to provide vital support to young people aged 16-24 seeking to enter the creative industries.
It’s been specifically targeted towards young people who experience barriers to employment, whether that’s because of challenges like mental health and limited educational attainment, or involvement with the criminal justice system.
The programme itself has a free employment course, offers targeted supports, and opens the door to the industry, fostering networking and career development.
The Catch22 TikTok Creative Academy and Factory International careers festival. Credit: Supplied
It also offers practical skills development and emphasises creative abilities to help young people thrive.
Quote from TikTok Creative Academy Senior Service Manager, Hilda Dotsey: “At Catch22, we are acutely aware of the challenges that young creatives face when it comes to finding sustainable employment in the creative industries and we are about to mark the 1000th person supported into work, training or further education through TikTok Creative Academy.
“With lack of industry insight and experience cited as one of the key barriers to quality creative careers, it is fantastic to be partnering with Factory International once more.
“This event, which celebrates our third year of delivering the programme, will open up pathways for Manchester youth, linking up the next generation of creative talent with industry experts and Manchester’s top creative voices.”
The Catch22 TikTok Creative Academy and Factory International: Career Festival will take place at Aviva Studios from 1pm to 4pm on Thursday 3 April.
You can find out more about Catch22 and the services available HERE.
Inside The Black Friar as Salford pub unveils incredible floral display
Daisy Jackson
Spring has really sprung in Salford – legendary pub The Black Friar has just revealed a sensational makeover, with gigantic flowers sprawled across its frontage and a new seasonal menu to go with it.
The historic pub is celebrating the changing of the seasons with both a striking floral installation and a menu that celebrates spring and Salford in equal measure.
Most Mancs will by now have spotted the 4,000 flower-strong installation that now adorns the front of The Black Friar, with bright pink, yellow and purple flowers spilling from a gigantic pink tap.
And all those florals continue inside, with the pub’s Tavern – previously a cosy winter hideaway – now filled with trailing blooms and woodland installations, just off their award-winning garden.
Cheshire-based artist Kelly Louise Chapman is the woman behind this sensational transformation of the much-loved gastropub.
As for the pub’s kitchen, they’ve crafted a new very seasonal and very British menu, with plenty of nods to Black Friar’s Salford roots.
There are dishes like a Boddingtons braised ox cheek (the pub still proudly displays its Boddingtons sign outside), aged beef tartare, butternut squash and ricotta tortellini, and pan-roasted cod fillet.
Spring small plates at The Black Friar pubDelicious spring drinksInside The Tavern at The Black Friar
A popular item from the Valentine’s Day menu – the Cornish crab vol-au-vent – will be sticking around on the spring menu, along with an enhanced grill section that includes a lamb Barnsley chop cooked over coals.
Then for desserts, you’ll be spoilt with a banoffee knickerbocker glory, and passionfruit panna cotta.
And for drinks (because this is a pub, after all), The Black Friar has put together a range of seasonal drinks like a rose sangria sharer, and non-alcoholic sodas like kaffir lime and coconut.
Ben Chaplin, head chef at The Black Friar, said: “This new menu is all about celebrating the best of spring produce.
“We’ve carefully crafted each dish to highlight fresh, seasonal ingredients and bold flavours, adding new depth to our offerings while still delivering the comfort that will always be associated with The Black Friar.
“My top recommendation and personal favourite dish is the Slow-Cooked Boddingtons Braised Ox Cheek.”
Neil Burke, owner of The Black Friar, commented: “We wanted to bring a taste of spring to The Black Friar, inside and out. This floral installation will transform the space and bring sunshine and smiles, whatever the weather!
“My top recommendation on the new menu is the Cumbrian Spiced Lamb Scotch Egg. It’s EXCEPTIONAL.”
To find out more about The Black Friar and to book a table, visit HERE.