From today, some restaurants, cafes and takeaways across the UK are legally required to add calorie counts next to dishes on their menus as new legislation on calorie labelling comes into force.
Designed as part of a move to stem a rise in obesity, the government’s decision to impose calorie counting on menus has been criticised by a number of restauranteurs, chefs and food critics as the new labelling legislation comes into force for those with over 250 employees today.
The move has also lead to criticism from Greater Manchester MasterChef winner Simon Wood.
Speaking on BBC Breakfast this morning, the Oldham-based chef said that although the rules currently don’t apply to his business he wouldn’t consider following suit unless his hand was forced.
“Until I”m forced to do it I wouldn’t do it and even then I think it’s a really difficult thing to do with seasonality and menu changes and cooking with what’s available.
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“I don’t think calories are overly relevant in certain situations. if you exercise regularly you take more calories, which means your daily intake changes […] that’s very different for everyone,” he explained.
“I wouldn’t change what I’m doing. We’re a destination restaurant. You’re there to have a good time […] it is one of those occasions where you probably will have more calories, but it’s about balance and moderation and that’s the key thing here. Moderation is really important.”
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Currently, the requirements only apply to larger restaurant, takeaway and cafe businesses, defined as those with more than 250 employees.
However, if a menu changes after 30 days then businesses do not have to redesign and print it.
Some large eateries, such as Wetherspoons, The Real Greek and McDonald’s, have included calorie information on their menus for some time but now, as of today, labelling will be mandatory for large chains.
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The news has caused concern amongst campaigners for those with eating disorders, as well as more broadly amongst those in the hospitality and nutrition industries – many of whom argue that putting a number on a menu is simply not as effective as proper education about what you are putting into your body.
Speaking in favour of food education and nutrition education, Wood added that “‘wonderful, healthy ingredients are far more pertinent things to be looking at” before taking aim at food delivery apps.
“I think that apps you can order fast food delivery on are a real issue. You can do that at 12 years old if you’ve got a smartphone. That’s the kind of thing we should be looking at stopping, in my opinion.”
Speaking more practically, he also pointed to the ongoing supply chain issues in hospitality and laid out how commonplace issues like this will have a knock-on effect on how reliable these numbers are too.
“Sometimes given the current situation with hospitality and the supply chain things aren’t there, you have to adapt your menu on the fly, what are you going to do? Rewrite it every day?
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“What if things don’t turn up? What if you’re making a sauce and you need four bottles of wine but you’ve only got two? What if someone adds too much salt, sodium, things like that that aren’t considered in calories, I think there’s a bigger approach to what people should be looking at than just a number.”
Wood is not the only person to raise concerns about the move, with his comments around education being echoed by The Telegraph restaurant critic William Sitwell.
Sitwell, admittedly, went further, proclaiming on Radio 4’s Today Programme this morning: “We’re facing calorie police marching into restaurants demanding to see these menus.”
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“It’s a terrible idea, […] it demonises calories, we need calories to live, it doesn’t tell us any other information, you know, fibre, what we need to know is where food comes from, we need the government to focus on education.”
“Imagine these poor businesses today, recovering from the pandemic, having to go through this administrative nightmare of sending every single dish on their menu off to be tested. it destroys creativity, ok there are exemptions for specials but, you know, think of a young chef trying to think of some leftover ideas and suddenly they’ve got to get it tested.”
Kate Nicholls, CEO of the trade body UK Hospitality, also criticised the move – saying that the new rules came at the “worst possible time for thousands of businesses struggling to survive”.
“We’ve long called for a delay to the implementation of calorie labelling, and we’d like to see a grace period post-April to allow businesses breathing space in which to implement the new rules without the risk of unnecessary enforcement action from day one,” she said.
“It’s completely unfair to expect businesses devastated by Covid to all of a sudden introduce complicated and costly new labelling when they’ve much more pressing matters to attend to – recouping their losses of the past 24-months for a start.”
The Department of Health and Social Care has said that obesity is one of the biggest health issues being faced in the UK today, and claims that food labelling plays an important role in helping people to make healthier choices.
A spokesperson added people were ‘used to seeing nutritional information on products sold in supermarkets’ and that the governments’ policy has been informed by extensive research conducted with mental health charities and expres, reports the BBC.
Feature image – Simon Wood
News
Police officer who sexually assaulted a child while on duty sacked
Daisy Jackson
A ‘morally reprehensible’ police officer who sexually assaulted a child while on duty has been sacked and barred from service.
GMP held an accelerated misconduct hearing with PC Dean Dempster, 35, and he has been dismissed without notice.
The disgraced officer admitted ‘sexually touching’ the six-year-old child in December 2023 and is set to be sentenced at a later date.
He was a response officer in Oldham at the time that the offence was reported, and was arrested by a supervisor when he returned to work the next day.
A senior officer has now said that Dempster ‘has no right to be in police uniform or in a position to serve the public’.
Another said it was ‘among the most distressing cases ever presented’ and a ‘despicable betrayal’ of police duties.
Dempster was convicted of sexually assaulting a young girl while responding to an incident on 29 December 2023.
He was convicted at Liverpool Crown Court in February and remained suspended since being charged at the end of last year.
Presiding over today’s hearing, CC Watson found PC Dempster’s conduct amounted to gross misconduct, saying: “This sexual assault occurred whilst the officer was on duty and where the victim was totally trusting and reliant on him performing his duties professionally, compassionately and with her welfare uppermost in his thoughts.
“It is this most egregious breach of trust of an innocent young child that is most upsetting aspect of this case and something that clearly amounts to an aggravating factor.
“I consider this case to be among the most distressing ever presented to me such is the despicable betrayal of all that is inherent in being a decent police officer.
“I have no hesitation whatsoever in dismissing PC Dempster from the service with immediate effect.”
Detective Chief Superintendent Mike Allen, head of GMP’s Professional Standards Directorate, said: “Dean Dempster is not a police officer, he’s a child sex offender who has no right to be in police uniform or in a position to serve the public.
“We have no time for people like Dempster who should not be in GMP and does not represent us.
“This is why we’re increasingly using accelerated misconduct hearings to root out and boot out officers who are unfit to serve in our uniform, and this work will continue while ever they remain.”
Dempster has been added to the College of Policing Barred List by Chief Constable Stephen Watson, who described Dempster’s actions as ‘morally reprehensible’.
GMP used accelerated proceedings as part of its pledge to ‘root and boot’ officers unfit to serve the public.
The force is now writing to the Deputy Mayor of GM to appeal for Dempster to lose his right to a police pension.
Manchester City reveals details around the first Andy’s Man Club sessions at the Etihad Stadium
Danny Jones
Manchester City have released the first details surrounding their inaugural Andy’s Man Club sessions at the Etihad Campus.
One of the most important charities in the UK when it comes to male mental health and suicide prevention, Andy’s Man Club and even its logo alone have become a recognisable force for good over the past few years, and the significance of bringing it to such a big scale as City cannot be overstated.
The football club first announced the partnership back in February and has already been working closely with the non-profit organisation to promote better wellbeing amongst men, getting first-team stars such as defender John Stones to open up about his own experiences with mental health just last month.
With that in mind, the word is now out that Man City will be providing yet another location for groups to meet and crucially talk through Andy’s Man Club sessions, confirming details around their first meeting from next week onwards.
Set to kick off in the East Stand of the Etihad Stadium from 7-9pm on Monday, 13 May, Man City will not only help deliver a vital outlet for men in the East Manchester area but become just the latest in a long line of teams to back the regular support group.
Joining over 180 clubs nationwide – including the likes of Altrincham FC, Ashton United and Bolton Wanderers, just to name a few in the Greater Manchester area – Andy’s Mans Club is currently helping well over 4,000 men open up and combat their struggles through peer-to-peer sessions.
Founded by a group of nine blokes from Halifax back in 2016 to create positive change in men’s mental health, Andy’s Man Club now helps gather men aged 18 and over across the country every week throughout the year.
In alignment with other partnered clubs Andy’s Man Clubs across the country, attendees will be asked to arrive from 18:30 (UK) ahead of the 19:00 start time.
The sessions are free with registration or ID required and, more importantly, there’s no pressure to talk if you don’t want to. The first step is easy: just listen.
Just because it’s being held at City’s ground doesn’t mean you have to be a season ticket holder, have an official Cityzens membership to attend or anything like that, you can simply arrive via the East Stand reception (Door F) and join the session.
Attendees will be greeted on arrival by trained volunteers from Andy’s Man Club who will guide them through the stadium. With the club now on board, group sessions will be running at the same time every week (except bank holiday Mondays) with the first dates scheduled for the following nights this month:
Monday 13 May
Monday 20 May
Monday 3 June
Monday 10 June
Well done to all those involved in bringing Andy’s Man Club to Manchester City and the East Manchester community. We hope the sessions will help those going along as they have done for thousands of others.