Project Halcyon Distillery might just be one of Manchester city centre’s best-kept secrets but with multiple coveted awards inside just six months of opening and a growing customer base, the word is starting to spread.
Better still, with exciting new innovations created alongside established and reputable names like Buffalo Trace, there’s all the more reason to come and try this hidden gem. We did exactly that and had such a great time we didn’t want to leave.
Teaming up with the popular bourbon brand who have collected quite a raft of awards themselves down the years for a brand new collaboration, Project Halcyon has just launched their brilliant old fashioned drinks trolley, making fresh glasses of the iconic cocktail with carefully selected blends by the expert staff and Buffalo Trace themselves.
The experience that launched this month will see the drinks trolley that many would associate with the like of gin and martinis reimagined for the classic whiskey-based cocktail staple to give that added personal touch that makes this speakeasy-style bar such a unique place to drink.
Boasting Best Newcomer on the UK’s list of Top 50 Bars, the Rising Star award for bartender Reah Owen — the youngest person to ever be nominated at the Manchester Bar Awards (it wasn’t hard to see why after being served by her) — as well as being voted best new bar back in March, it’s no wonder this lot are attracting big names.
ADVERTISEMENT
Having just recently launched their second menu, ‘A Time & A Place’, which aims to capture moments in history by emulating flavours, traditions and aesthetics from the past in drink form, Project Halycon are striving for theatre, nostalgia, care and a special connection every time you sit down at their bar.
That’s where the drinks trolley comes in.
ADVERTISEMENT
The newly rolled-out old fashioned trolley sees customers given a bespoke version of the drink carefully crafted to suit your tastes and made right in front of you. Using a collection of eight premium whiskeys, as well as six different house-made syrups and bitters, you can customise your cocktail down to the T.
The drinks themselves also include a special type of ice created by local company Ice Cubed Manchester, designed to deliver the perfect old fashioned. They really have thought of everything, down to the most minute detail.
You even have the option to have your drink smoked right at your table, allowing the Halcyon staff to show off the pageantry and finesse that has seen them earn such great reviews. Built by world-famous designers, Soak London, this one of the most spectacular ways you’ll ever be served a drink.
ADVERTISEMENT
Having seen the process first-hand, we can sincerely vouch for that — even the smoking contraption designed to look like the Buffalo Trace water tower had us staring on like excited little schoolkids.
This is truly an experience that is totally unique to Manchester, with nowhere else having ever made cocktails tableside in this way. Moreover, now being one of the only bars in Britain that stocks the full range of Buffalo Trace’s premium whiskeys intimate experience to its guests.
They even got one of the few rare bottles of the legendary Pappy van Winkle expressions, a whiskey so highly sought after it was the catalyst for ‘Pappygate‘, the now infamous heist that saw $25000 of the liquor go missing and even sparked a Netflix documentary.
Every inch of this place has something to marvel at and now with the Buffalo Trace old fashioned trolley experience on offer too, we’re going to be coming here more often than we already were — and we won’t be the ones.
When it comes to Project Halycon Distillery, there really is always more than meets the eye:
Inside The Black Friar as Salford pub unveils incredible floral display
Daisy Jackson
Spring has really sprung in Salford – legendary pub The Black Friar has just revealed a sensational makeover, with gigantic flowers sprawled across its frontage and a new seasonal menu to go with it.
The historic pub is celebrating the changing of the seasons with both a striking floral installation and a menu that celebrates spring and Salford in equal measure.
Most Mancs will by now have spotted the 4,000 flower-strong installation that now adorns the front of The Black Friar, with bright pink, yellow and purple flowers spilling from a gigantic pink tap.
And all those florals continue inside, with the pub’s Tavern – previously a cosy winter hideaway – now filled with trailing blooms and woodland installations, just off their award-winning garden.
Cheshire-based artist Kelly Louise Chapman is the woman behind this sensational transformation of the much-loved gastropub.
As for the pub’s kitchen, they’ve crafted a new very seasonal and very British menu, with plenty of nods to Black Friar’s Salford roots.
There are dishes like a Boddingtons braised ox cheek (the pub still proudly displays its Boddingtons sign outside), aged beef tartare, butternut squash and ricotta tortellini, and pan-roasted cod fillet.
Spring small plates at The Black Friar pubDelicious spring drinksInside The Tavern at The Black Friar
A popular item from the Valentine’s Day menu – the Cornish crab vol-au-vent – will be sticking around on the spring menu, along with an enhanced grill section that includes a lamb Barnsley chop cooked over coals.
Then for desserts, you’ll be spoilt with a banoffee knickerbocker glory, and passionfruit panna cotta.
And for drinks (because this is a pub, after all), The Black Friar has put together a range of seasonal drinks like a rose sangria sharer, and non-alcoholic sodas like kaffir lime and coconut.
Ben Chaplin, head chef at The Black Friar, said: “This new menu is all about celebrating the best of spring produce.
“We’ve carefully crafted each dish to highlight fresh, seasonal ingredients and bold flavours, adding new depth to our offerings while still delivering the comfort that will always be associated with The Black Friar.
“My top recommendation and personal favourite dish is the Slow-Cooked Boddingtons Braised Ox Cheek.”
Neil Burke, owner of The Black Friar, commented: “We wanted to bring a taste of spring to The Black Friar, inside and out. This floral installation will transform the space and bring sunshine and smiles, whatever the weather!
“My top recommendation on the new menu is the Cumbrian Spiced Lamb Scotch Egg. It’s EXCEPTIONAL.”
To find out more about The Black Friar and to book a table, visit HERE.
You can get a mobile massage treatment in your office – just like us
Thomas Melia
We’d like to introduce you to the pioneering personalised service offering massage treatments on the move at practically any location including direct from your office– including to those of us here in Manchester.
In a world where you can get practically anything delivered straight to your door, it wasn’t going to be long until some genius invented a way to get a massage from the comfort of your own office.
Named ‘London’s first digital beauty concierge’, Ruuby have been pampering the nation’s capital for almost a decade before branching out to further locations.
The gorgeous set up provided by RuubyLook at that lovely branding on the towels.They did wonders with our otherwise plain downstairs office space. (Credit: The Manc Group)
In October 2024, the company expanded beyond its domestic reach in the likes of the capital, the Cotswolds and Surrey into Europe, making its first mark Switzerland: the perfect country for both luxury and essential beauty treatments with a tailored experience.
The month following saw the group moving up North and all the way to Manchester, where people can now book professional treatments best suited to them, right on their doorstep.
If you’re feeling scepticalstill, you can take it from us here at The Manc; we couldn’t tell you how relaxing and comforting these massages are.
There are a range of treatments available and we opted for two bespoke massages, a sports massage and a deep tissue massage.
Each experience is suited to your personal needs meaning each massage therapist will be able to fine-tune their relaxation abilities to what benefits you best.
After choosing the bespoke massage that I felt would work best for me, I went into this with no prior massage experience and I came out feeling taller, broader and more refreshed. Highly recommend.
Mid-day office massage? Yes, please.How relaxing. What a shame you have to go back to work after!Credit: The Manc Group
My masseuse guided me throughout the whole process and we soon discovered that I was able to tolerate much harder pressure than I thought which helped release tension I didn’t even know I had!
The same applies to how firm you’d like your session to be, as the masseuse can help with a brief overview of your time together, but the amount of pressure you like is down to personal preference.
It’s not just massages either: there’s everything from waxing, nails and hair to physio and IV drips; how about getting Marbella ready in less than an hour with a spray tan service set up wherever you are?
As Ruuby is a mobile and remote work environment, there are a number of at any time up and down the country, meaning your next beauty slot could be as little as an hour away, find out more HERE.
Danny Jones -
19th June 2023 
