Parklife has announced it will have an alcohol-free bar on the festival site for the first time ever this June, welcoming Love From to the fields at Heaton Park.
The huge Manchester festival confirmed that Love From, the city’s only booze-free boozer, would be joining its list of vendors.
It’s the first time in Parklife’s 14-year history that it will have an alcohol-free bar on site, a move with festival boss Sacha Lord says is ‘exciting and important’.
Love From first opened its doors as a pop-up at Kampus in January, where it’s since been granted residency.
Founded by Karl Considine, Love From has long maintained the ‘cutting out isn’t missing out’ and has provided a space that offers all the best bits of a classic cocktail bar, minus the hangover.
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Parklife will be the local bar’s biggest event to date (and they don’t come much bigger than this).
It’s hoped it can spread the importance of the Love From messaging among the young crowds who flock to the festival every year, breaking boundaries around drinking culture as it goes.
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To celebrate this milestone achievement, Love From has even taken over the huge billboard at Victoria Warehouse, and will be collaborating with Parklife to give away to VIP weekend tickets through Instagram.
Founder of Parklife festival and Night Time Economy Advisor for Greater Manchester, Sacha Lord commented: “We’re really excited to be bringing Love From to Parklife festival this Summer.
“Working with local brands is always exciting, but specifically working with Love From as a result of the impact they are having in the alcohol-free space is a really important part of running an inclusive festival.”
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Founder of the Love From bar, Karl Considine, said: “Personally this is a real pinch me moment for a few reasons, even though I don’t drink I love house music, and I am excited to be able to bring my business to Parklife.
“It is wild to me that Love From is only a few months old and here we are working with one of the biggest festivals not just in the UK, but in Europe.”
Karl Considine, founder of Love From, on announcing his alcohol-free bar will be at Parklife festival
It’s also been reported that almost half of young adults (44%) regularly drink no- or low-alcohol drinks.
Sacha continued: “From my own experience through my work for The Warehouse Project, we are seeing first hand how younger audiences want different experiences which includes more propensity to drink no and low drinks.
“Hospitality has to adapt our industry to suit current societal changes, there is a huge resurgence in the non-alcoholic market and we have watched Love From do incredibly well in this space.
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“Working with Love From was no brainer for us and we hope it is the start of a long term partnership!”
Karl concluded: “The fact that a festival like Parklife recognises not just that sentiment of ‘you don’t need to drink to have fun or join in’, but also that they’ve recognised the changing behaviours in drinking culture amongst younger generations is amazing to see.”
Manchester’s first banana pudding bar has opened in the city centre
Clementine Hall
Make sure to save room for pudding…because one of the city’s most-talked about dessert brands has found a new home.
Buttercup launched last summer, creating little pots of the hit US dessert made famous by the iconic Magnolia Bakery.
Each dessert features vanilla custard whipped with cream, soft sponge, and fresh banana, which you can then customise with rotating flavours and toppings.
And after a brief disappearance from the Manchester foodie scene, Buttercup is back with a bang with their beautiful new home on Deansgate.
Images: The Manc Group
And when we say beautiful, we really mean it.
Glossy burgundy tiles, butter yellow walls and sleek chrome furniture make up the space beneath the huge arched window, and there’s even a few seats for you to enjoy your pud and watch the world go by.
Open daily from 10am til 10pm, the menu includes three puddings on rotation ready to scoop.
Images: The Manc Group
Choose from the classic banana, indulgent tiramisu and an ever-changing seasonal special, alongside a wall of toppings for you to customise your own pud.
Each recipe has been perfected in-house and the proof really is in the banana pudding…because it tastes just as good as it looks.
Since launching, Buttercup has served around 50,000 puddings, hosted sell-out pop-ups across the city, collaborated with some huge brands, and built a loyal following around its signature build-your-own pudding bar.
Image: The Manc Group
With this new standalone space, you’ll of course be able to indulge in its signature banana pudding, as well as breakfast yoghurt bowls, coffee and matcha.
Officially opening tomorrow Saturday 26 September, the first 50 customers will get a free topping and sauce with the purchase of any pudding, plus a free lip gloss from Manchester-born beauty brand REFY.
‘Remember to support genuine independents’ – Manchester’s rotisserie chicken bistro Tartuffe announces closure
Emily Sergeant
Rotisserie chicken bistro Tartuffe has called final orders on its time at popular city centre hangout, Side Street.
Serving some of the best rotisserie chicken in Manchester – ‘sexy chicken’, if you will – Tartuffe first landed at Side Street inside the ABC Building back in the later summer of 2024, and quickly became known and loved by critics and customers alike for not just their rotisserie options, but also their stylish bar snacks and standout sides.
But despite being a roaring success these past two years, Tartuffe took to social media this week to announce the end of the ‘longest pop-up ever’, with its final service being tomorrow (25 September).
Tartuffe will be leaving Side Street this Friday / Credit: The Manc Group
Announcing its closure on Instagram, Tartuffe wrote: “That’s right, our time at Side Street has come to an end and our final service here is this Friday.
“It’s been an incredible two and a half years cooking for the wonderful people of Manchester and we’re hugely thankful to everyone who’s been to see us whilst we’ve been here.
“Another big thanks to the staff at Side Street who we’ve loved working with. We’ve made some great friends and worked with some absolutely brilliant people.