Manchester Rum Festival is set to return to Manchester this month, but this time, things are ramping up.
There’ll be more than 50 rum brands bringing the calypso vibes to New Century, serving cocktails and rum tastings.
The huge event is taking over New Century for the first time, happily falling on World Rum Day (13 July).
The bigger venue also means a larger-than-ever line-up of rums and brands, with tastings all included in the ticket price.
Cocktail creations will come from local bars like Exhibition, Hold Fast, Northern Monk Refectory and New Century Kitchen, with the official cocktail bar headed up by MONIN.
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Authentic Caribbean food will come from Nyammin’, who will have their world-famous rum cake in abundance, while Manchester legend DJ Dom will be keeping the party going all day with a mix of Reggae and Soca from the decks.
Rum names making their Manchester debut at the Manchester Rum Festival include O Reizinho, an agricultural rum from Madeira; Casa Tarasco from Mexico; Renegade Cane Rum from Grenada; Ron Carúpano, a Venezuelan brand with the only female Master Blender in the country; Rhum Depaz from the volcanic terroir of Martinique; and Don Q from Puerto Rico.
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Manchester Rum Festival – Tiki paradise lands at New Century this month
Bristol Classic, a rum firm that produces limited quantity rums from countries including Guyana and Mauritius, as well as Trinidad and the Dominican Republic, will also be making its first appearance at the festival.
Other much-loved brands making an appearance include Chairman’s Reserve, Pusser’s, Worthy Park, Cockspur, Damoiseau, Don Papa, Ninefold and Aluna, plus Manchester-based One-Eyed Rebel from the Spirit of Manchester Distillery.
And if you fancy switching from the rum for a brief while, there’s also going to be Caribbean lager Carib heading to Manchester for the very first time.
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London Essence will be the official mixer partner for 2024, bringing their distinctive drinks, including tonics, crafted sodas and lemonades, to the festival.
This year, founder and Manchester rum expert Dave Marsland and special guests will also be running three ‘Rum Ramble’ seminars.
These will include a ‘From Grass to Glass, the making of a Rum Brand’ showcase with Equiano Rum and Ian Burrell; a talk and tasting surrounding the world of rum cocktails with MONIN; and finally, a ‘Make your own Arranges’ class (the first time this has been run at a European festival) hosted by Damoiseau of Guadeloupe and ambassador, Danilo Grenci.
Ticket-holders will have the chance to book their places on these exclusive seminars in advance.
Dave Marsland said: “The festival brings together renowned distilleries from all over the world, and ticket holders are in for an even bigger treat this year as we relocate to New Century Hall – what an incredible, iconic central city venue it is!
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“The event really has gone from strength to strength over the last eight years and we are now one of the biggest rum festivals in the country outside London.
“We can’t wait to welcome the rum lovers to the event, which is set to host more rum brands than ever before, meaning the ticket price is even better value for money.”
Inside The Black Friar as Salford pub unveils incredible floral display
Daisy Jackson
Spring has really sprung in Salford – legendary pub The Black Friar has just revealed a sensational makeover, with gigantic flowers sprawled across its frontage and a new seasonal menu to go with it.
The historic pub is celebrating the changing of the seasons with both a striking floral installation and a menu that celebrates spring and Salford in equal measure.
Most Mancs will by now have spotted the 4,000 flower-strong installation that now adorns the front of The Black Friar, with bright pink, yellow and purple flowers spilling from a gigantic pink tap.
And all those florals continue inside, with the pub’s Tavern – previously a cosy winter hideaway – now filled with trailing blooms and woodland installations, just off their award-winning garden.
Cheshire-based artist Kelly Louise Chapman is the woman behind this sensational transformation of the much-loved gastropub.
As for the pub’s kitchen, they’ve crafted a new very seasonal and very British menu, with plenty of nods to Black Friar’s Salford roots.
There are dishes like a Boddingtons braised ox cheek (the pub still proudly displays its Boddingtons sign outside), aged beef tartare, butternut squash and ricotta tortellini, and pan-roasted cod fillet.
Spring small plates at The Black Friar pubDelicious spring drinksInside The Tavern at The Black Friar
A popular item from the Valentine’s Day menu – the Cornish crab vol-au-vent – will be sticking around on the spring menu, along with an enhanced grill section that includes a lamb Barnsley chop cooked over coals.
Then for desserts, you’ll be spoilt with a banoffee knickerbocker glory, and passionfruit panna cotta.
And for drinks (because this is a pub, after all), The Black Friar has put together a range of seasonal drinks like a rose sangria sharer, and non-alcoholic sodas like kaffir lime and coconut.
Ben Chaplin, head chef at The Black Friar, said: “This new menu is all about celebrating the best of spring produce.
“We’ve carefully crafted each dish to highlight fresh, seasonal ingredients and bold flavours, adding new depth to our offerings while still delivering the comfort that will always be associated with The Black Friar.
“My top recommendation and personal favourite dish is the Slow-Cooked Boddingtons Braised Ox Cheek.”
Neil Burke, owner of The Black Friar, commented: “We wanted to bring a taste of spring to The Black Friar, inside and out. This floral installation will transform the space and bring sunshine and smiles, whatever the weather!
“My top recommendation on the new menu is the Cumbrian Spiced Lamb Scotch Egg. It’s EXCEPTIONAL.”
To find out more about The Black Friar and to book a table, visit HERE.
You can get a mobile massage treatment in your office – just like us
Thomas Melia
We’d like to introduce you to the pioneering personalised service offering massage treatments on the move at practically any location including direct from your office– including to those of us here in Manchester.
In a world where you can get practically anything delivered straight to your door, it wasn’t going to be long until some genius invented a way to get a massage from the comfort of your own office.
Named ‘London’s first digital beauty concierge’, Ruuby have been pampering the nation’s capital for almost a decade before branching out to further locations.
The gorgeous set up provided by RuubyLook at that lovely branding on the towels.They did wonders with our otherwise plain downstairs office space. (Credit: The Manc Group)
In October 2024, the company expanded beyond its domestic reach in the likes of the capital, the Cotswolds and Surrey into Europe, making its first mark Switzerland: the perfect country for both luxury and essential beauty treatments with a tailored experience.
The month following saw the group moving up North and all the way to Manchester, where people can now book professional treatments best suited to them, right on their doorstep.
If you’re feeling scepticalstill, you can take it from us here at The Manc; we couldn’t tell you how relaxing and comforting these massages are.
There are a range of treatments available and we opted for two bespoke massages, a sports massage and a deep tissue massage.
Each experience is suited to your personal needs meaning each massage therapist will be able to fine-tune their relaxation abilities to what benefits you best.
After choosing the bespoke massage that I felt would work best for me, I went into this with no prior massage experience and I came out feeling taller, broader and more refreshed. Highly recommend.
Mid-day office massage? Yes, please.How relaxing. What a shame you have to go back to work after!Credit: The Manc Group
My masseuse guided me throughout the whole process and we soon discovered that I was able to tolerate much harder pressure than I thought which helped release tension I didn’t even know I had!
The same applies to how firm you’d like your session to be, as the masseuse can help with a brief overview of your time together, but the amount of pressure you like is down to personal preference.
It’s not just massages either: there’s everything from waxing, nails and hair to physio and IV drips; how about getting Marbella ready in less than an hour with a spray tan service set up wherever you are?
As Ruuby is a mobile and remote work environment, there are a number of at any time up and down the country, meaning your next beauty slot could be as little as an hour away, find out more HERE.
Daisy Jackson -
11th July 2024 
