A popular late-night bar in Ancoats has announced its official closure after several months of silence.
Sammy’s Bar, which was styled as a retro 70’s diner and stayed open into the early hours, has said the bar ‘is officially no longer’.
In a statement shared on the bar’s Instagram stories, founder Sammy Shonn said that there was been an ‘online smear campaign’ and has decided to sell the bar ‘for my own mental wellbeing’.
The account, and the bar itself, will now be transferred to new owners.
Sammy’s opened in 2019 and was a popular, hidden-bar-style spot for late-night cocktails and DJs.
Their full statement reads: “It’s with regret that I inform you Sammy’s is officially no longer.
“Whilst I vehemently maintain my total innocence against all of the hurtful allegations made against me and my character in a recent online smear campaign, for my own mental wellbeing, I’ve made the difficult decision to sell the bar, along with all its associated assets, including this social media account.
“Thank you to everyone for your custom, your love and your support since 2019.
“Together we created something special. I am now transferring this account to the new owners, who I am sure will post something shortly regarding their plans.”
The very best ice cream places in Greater Manchester
Danny Jones
We know it’s not often sunny out in these parts to enjoy the proper summery joy of lapping up lots of ice cream, but there are still bloody wonderful places to get it here in Greater Manchester – and we know some of the best.
It doesn’t matter if you prefer it chock-full of chocolate chips and coffee, mouth-frothingly fruity sweet, you’re in your pistachio phase or cannot get past the raspberry ripple, there are plenty of places to get whatever you’re after.
Be it Manchester city centre or beyond, we do ice cream pretty darn good for a place that basically rains for two-thirds of the year.
In no particular order, by the way, because we already hate playing favourites and all those serve our infinitely sweet tooth are created equal.
The best ice cream shops and parlours in and around Manchester
1. Grandpa Greene’s – Oldham
First up, there are few other fitting enough places to start than the Diggle Lock’s legendary Grandpa Greene’s, which serves not just some of the best desserts we’ve EVER had but stunning, homemade ice-cream that we here at The Manc have even helped make in the past.
In fact, this place has been such a hit in the area that they’ve gone on to open their own bistro and, unsurprisingly, it’s proved just as impressive and popular.
2. Milk Maids – Bolton
From Oldham over to the borough of Bolton and native favourite, Milk Maids, whose award-winning dairy farming expertise has seen them garner an iconic status among locals, and it’s no wonder.
We’ve been on to this place in Over Hulton for ages, but now they’re approaching a decade of serving their oh-so-sweet scoops, we can’t pretend to take even the remotest bit of credit. Their reputation precedes them and is about as long-standing as their lines.
3. Ginger’s – Northern Quarter
Number three is a go-to ice cream place for anyone in Manchester city centre: Ginger’s over in Afflecks Palace. Well, Ginger’s Comfort Emporium, to give them their full title, and we can only concur that it does provide us with immense comfort whenever we call upon it.
Made in small batches using award-winning, home-churned dairy ice cream just like Milk Maids, these guys have actually been here even longer, serving the massive multi-floored shopping complex and indie paradise since 2010. There are new flavours and specials on all the time, each as delicious as the last.
In at number four is arguably the ice cream and dessert parlour with the very best name in Manchester, and that’s Big Licks, which recently relocated from Liverpool Road over in Castlefield to Printworks.
Now positioned in a much more central location, it’s no surprise that the spot has seen an increase in queues of late. You’ll find pretty much every combo you could ask for here; they also do some pretty banging burgers if you fancy eating both tea and afters here.
As a native Stopfordian myself, my grandma only ever called dessert a ‘sweet’ or ‘pudding’, regardless of what it was, but regardless of what you call it around your way/in your family, we have a Stopfordian ice cream spot that you need to visit.
Macari’s Gelateria opened up over in Heaton Moor back in 2023, and it’s quickly grown a passionate cult following – ourselves included. From their punchy and/or fruity flavours, to the super soft texture that their perfectly flaky wafers just about hold up to, it’s pretty perfect. Remember the name.
Credit: The Manc Group
6. Lazy Sundae – Manchester Arndale
We’re past the halfway mark now, and if you’re not already feeling a bit sluggish after this sugary feast for your eyes, you almost certainly will after looking at the super indulgent Lazy Sundae, who do everything from bubble tea and creative Korean desserts, to standard ice cream cones.
But make no mistake, there’s nothing plain or basic about this place: it’s remained one of the best places for ice cream in Manchester, and while we may have said goodbye to their OG spot in NQ back in January 2025, the Arndale parlour now serves as the perfect flagship location.
Sticking with the city centre and whipping our way back to NQ (pun very much intended), we’ve got the brilliant Black Milk up next, who we confess most regularly visit for a proper good milkshake, but they do shine when it comes to pretty anything sugary, to be honest.
Ice cream-wise, you can’t go wrong with their cookies and cream sundae, and their special St. Patrick’s Guinness gelato is still one of the most unique desserts we’ve ever had. Speaking of gelato…
Heading out to Trafford now and the ever-growing foodie scene in Sale, their increasingly well-known Gelato Creamery® store has been making waves for some time now, and by waves, we mean perfectly swirled scoops of ice cream’s somewhat healthier but still just as tasty Italian cousin.
They have a more central pod at Jacuna Kitchen over in Ardwick on the outskirts of the city centre, but really do recommend visiting their shop on School Road for a lesson on what proper good gelato should taste like.
The penultimate blood sugar pincher is the famous Get Baked, who barely even turned the key to unlock the doors before they had a crowd waiting outside the shop window of their first Manchester location.
Whether you’re three for big cookies, the famous Matilda-inspired ‘Bertha’ cake’ or their free-flowing soft-serve that is easier to drink than water – we know we have a problem, we’re working on it – you won’t be disappointed by no matter how long you wait.
Credit: The Manc
10. Baby Mayhem – Ancoats
Last but certainly not least of the latest newcomers to the Manc dessert scene and while it may not be strictly just an ice cream parlour, it is one of the best places for anyone who is powerless to resist their cravings for things fresh, cold, filled, fried and covered in sugar.
Baby Mayhem is where ice cream and doughnuts collide in one superior pudding. How does a ‘donut ice cream sandwich’ sound? Incredible? We thought so. It’s popped in the old Lazy Tony’s Lasagneria site and is already following in its footsteps of filling locals’ bellies to the max.
That should just about do you for now, and if this list wasn’t sickly enough, don’t you worry…
You best believe we’ll be going around all around Greater Manchester in search of more ice cream and the best places that do it whenever the sun is out.
So, just keep your eyes peeled for when we inevitably update this one, because there’s always room for one more scoop.
An indulgent trip to Northcote – Lancashire’s Michelin-starred gem doing fine dining the northern way | Review
Will Kendrick
Some meals are just meals. Others stay with you, not just because the food is great, but because the whole experience feels special.
That’s exactly how I felt after spending an evening at the well-renowned Michelin Star restaurant, Northcote – tucked away in the beautiful Ribble Valley countryside.
The place itself is stunning. Northcote is a countryside manor that manages to feel grand without being stuffy, and not to mention the views are picture-perfect too. A pre-meal perch on the terrace outside with a glass of non-alcoholic elderflower spritz set me up for a perfect afternoon.
But of course, I wasn’t there just for the scenery. I was invited to dine in a private dining room with an open kitchen, where Great British Menu star and MasterChef: The Professionals judge, Lisa Goodwin-Allen, and her incredible team cooked right in front of us. Lisa recently returned to lead the kitchen after a brief time away, and so this meal felt like a celebration of her return. From the moment she stepped into the kitchen, it was clear she was exactly where she belonged.
Lisa Goodwin-Allen, Chef Patron and Director at Northcote / Credit: Jonny Lake (Supplied)
The menu was thoughtful, seasonal, and beautifully put together. Every course felt carefully considered, with bold flavours but nothing fussy or overdone.
Words from Lisa herself endorse this, as she says: “This menu reflects everything the Northcote kitchen stands for – a deep respect for produce, a commitment to innovation and a passion for pushing culinary boundaries. It’s elegant, playful and full of flavour and more than that, it’s significant, because it marks the start of a new era.”
My favourite course was the chilled Isle of Wight tomato. I’m absolutely hooked on goats cheese at the moment and it paired so well with the fresh tomatoes. The bread meant you could just rip it apart and scoop everything up so the plate was well and truly spotless afterwards.
An honourable mention has to go to the beautifully-simple way we ended the meal too. Having been watching Wimbledon all week, I was craving some strawberries and cream. The strawberries were full of flavour, the elderflower gave a gentle lift, and the clotted cream made it feel indulgent.
‘Northcote is more than just a place to eat, it’s an experience’ / Credit: The Manc Group
I was driving, so wine was off the cards… or so I thought. The sommelier had a whole non-alcoholic wine pairing option. One non-alcoholic pairing really stood out. It was a tea served in a wine glass, not just for the look, but because it shared the same flavour-enhancing compound found in wine.
During our afternoon of indulgent food and drink, Managing Director Craig Bancroft offered us an exclusive look at some of the exciting developments on the horizon at Northcote. These include a full refurbishment of the hotel’s bedrooms, a refreshed restaurant design with an expanded private dining area, and the addition of a brand-new on-site spa.
Plans are also underway to relaunch Northcote’s outside catering arm, with a focus on high-end, small-scale events such as private dinner parties and boutique corporate gatherings – all delivered with the same signature quality the brand is known for.
Northcote is more than just a place to eat. It’s somewhere that brings together setting, service, and food in a way that feels personal and memorable. Whether you’re there for a special occasion or just looking to treat yourself, it offers an experience that’s hard to forget.
With Lisa Goodwin-Allen back at the helm of the ship, Northcote feels grounded, inspired, and full of promise.
Daisy Jackson -
18th July 2025 
