Iconic Manchester-born burger and shake bar Archie’s has announced it will finally be opening in the Trafford Centre next week after a what has been a turbulent year due to the coronavirus (COVID-19) pandemic.
But a series of unfortunate hold-ups as a result of the ongoing pandemic have meant the opening of the new restaurant – which was initially slated to take place in April – was postponed on a number of occasions, with legions of hungry fans just awaiting a confirmed date.
And, after over 10 months, it’s finally been confirmed that doors will open on Tuesday 8th December inside the mall’s The Orient food court.
What’s more is that this new branch will be Archie’s flagship and biggest store in the UK too.
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Speaking on the new Trafford Centre restaurant – which will “taken to the next level” – back in January, Imran Shezad – CEO at Archie’s – said: “The Trafford Centre restaurant is going to be the flagship store, it will be really cool – very Instagrammable.
“We’ve got a room with pink banana swings and a ball pit just for that.”
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The new location was also set to include a pink room with a ball pit, and will also have swings which will provide “playful posing opportunities”, however it’s believed some of these facilities will be out of action for the time being due to COVID-safety precautions.
It’s safe to say the well-known fast food brand is a Mancunian icon at this point, famous not just for its creative and wide-ranging menu of burgers, shakes, waffles and more, but also for its amazing-award winning bright pink Instagrammable interiors, which has made it prone to regular celebrity visits.
People flock from all over for the Archie’s experience.
The beloved brand started out 10 years ago on Oxford Road in the city centre, and has gone from strength to strength ever since, now with four branches in Manchester and one each in Liverpool and Birmingham.
Two other restaurants are also planned to open in Manchester Airport and Leeds in 2021.
The constant innovation of the menu and brand has continued to keep Archie’s relevant, and its massive expansion over the past few years is testament to the group’s extremely hard work.
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Archie’s Manchester The Trafford Centre will open on Tuesday 8th December 2020.
Unit R7A, 132-134, The Orient, Trafford Centre, Manchester.
You can find more information about Archie’s, as well as menus, takeout/delivery options, and COVID-safety precautions via its website here.
Eats
Greggs confirms Festive Bakes return date as it unveils 2025 Christmas menu
Emily Sergeant
Greggs has unveiled its Christmas menu for 2025, and that means the Festive Bake is back again in all its glory.
The UK’s most-popular high street bakery chain has officially revealed its festive food and drink offering for the 2025 season, and there’s a few brand-new goodies joining the lineup this year, along with the return of some undeniable fan favourites.
And of course, nothing spells Christmas at Greggs quite like the Festive Bake, right?
The chain’s classic crumb-coated pastry filled with chicken, sage and onion stuffing, and sweetcure bacon in a creamy sage and cranberry sauce goes down an absolute treat each year, and is a serious fan-favourite, so it’s no surprise it’s made a comeback for 2025.
Thankfully for plant-based foodies, the Vegan Festive Bake has also made a comeback, but this year under a slightly different name – the Vegan Lattice (Festive Edition).
Greggs has unveiled its Christmas menu for 2025 / Credit: Greggs
Despite the new name, the flavours have stayed the same, as the Vegan Festive Lattice is puff pastry filled with savoury-flavour Quorn mycoprotein pieces, sage and onion stuffing balls, and vegan bacon, finished with a mouth-watering cranberry and red onion sauce.
Another returning Greggs festive favourite this year is the Christmas Lunch Baguette, which is a freshly-baked baguette ‘jam-packed full of festive flavours’, alongside last year’s newest addition, the Festive Flatbread – which is filled with sage and onion-style chicken, sweetcure bacon, mayo and cranberry and red onion relish.
When it comes to sweet treats, Greggs really does take some beating, as the lineup is full of tasty cakes, muffins, biscuits, and more.
Some of the stand-out newbies this year include the Gingerbread Muffin, and the Christmas Mini Caramel Shortbreads, while returning for more is the indulgent Chocolate & Hazelnut Flavour Doughnut, the Christmas tree and start-shaped biscuits, and of course, the classic Sweet Mince Pies.
The festive drinks lineup this year includes the popular Mint mochas and hot chocolates, and the Salted Caramel Latte.
Gingerbread returns for 2025 too, and you can get Gingerbread Lattes both hot and iced, as well as a Gingerbread Flat White.
All drinks are topped with whipped cream, and come with a range of festive sauces and toppings.
The 2025 Greggs Christmas menu will be available to tuck into across the UK from 6 November and will run right up until the new year.
Featured Image – Greggs
Eats
Mongrel – New taproom and pizzeria set to move into the former Street Urchin site
Daisy Jackson
A brand new taproom, coffee shop and pizzeria concept has announced plans to move into Ancoats.
Mongrel will come from the same team behind Crust, a much-raved-about pizza joint that operated off a Stockport industrial estate until earlier this year.
They’ve now confirmed they have their sights set on the city centre, specially the magnificent corner unit that was previously home to the beloved Street Urchin.
Street Urchin suddenly closed earlier this year after co-founder and head chef Kevin suffered a heart attack, leaving them ‘unable to continue as a business’.
Rachel Choudhary, Kevin’s partner and co-founder of the neighbourhood restaurant, wrote at the time that they were ‘heartbroken’ to close the business.
Street Urchin was quietly one of the top restaurants in Ancoats and operated in a market diner fashion, creatively cooking the best catch of the day for an ever-changing menu that honoured each season.
Thankfully, this key corner unit won’t be quiet for much longer, with another local operator now lined up to move in.
Inside Street Urchin before its closure – the site will now become a pizzeria called Mongrel. Credit: The Manc Group
Mongrel has so far shared that it’s set to be a ‘coffee shop, pizza place and taproom, all under one roof’.
Upon closing Crust in Stockport they confirmed this will be ‘a huge step up from the Crüst you know and love’.
They posted on Instagram: “Thanks to everyone who’s popped down over the last year. We’re eternally grateful for the support from our fantastic customers, and will look back on this period with huge gratitude.
“It’s with great sadness that we announce our departure from Stockport. We know this will come as a disappointment to our Crüst family – we haven’t made this decision lightly.
“We have been looking for a new premesis in Stockport for a while, however after multiple applications going nowhere, we have finally found a new home in Manchester City Center!
“Our new home will be a huge step up from the Crüst you know and love… We can’t to reveal what’s to come!
Mongrel is set to open its taproom and pizzeria on Great Ancoats Street, in the former Street Urchin site, in November.
Emily Sergeant -
2nd December 2020 
