Besides the flood of January deals happening in Greater Manchester right now, another way of saving money this month whilst still treating yourself to a nice meal or two is BYOB restaurants.
Look, January can be tough, we all know that – you’re not quite over the festive lay-off, it’s cold, you’re often wet and you still skint from Christmas – so if you can find a way to eat out without spending a bomb then it can certainly help give you a little boost and something to look forward to during these dark days.
‘Bring your own booze’ gaffs feel a little bit like a thing of the past these days but some of our fondest foodie memories are going to a local curry house with a plastic bag of our favourite beers and not seeing our parents pull the usual face of fear when looking down at the bill.
That being said, you can still find a few here and there, so we’ve rounded up some BYOB restaurants in and around Manchester that we’ve tried first-hand or had vouched for by our fellow foodie friends.
First up on the list of the lovely Yara, a family-run Lebanese and Syrian restaurant with sites in Chorlton, Cheadle and over in Altrincham, where their original venue first opened back in 2008.
ADVERTISEMENT
Fast forward to now and they’ve built somewhat of an empire not only here in Greater Manchester but with two more locations nearby in Cheshire (Alderley Edge and Stockton Heath) but they all have two things in common: fantastic food and a BYOB policy.
Best-known for dishes like their baba ganoush, stuffed vine leaves, mixed kebabs, tabbouleh, lahembajeen and more, we’re rather big fans of this stunning 15-year stalwart.
From one champion of Levantine cuisine to another, Zena Restaurant down the road in Didsbury has stood as a much-loved Middle Eastern for a few years now and it’s also another one of the last BYOB hold-outs.
Priding itself on keeping alive not only one of the tastiest but oldest and healthiest food cultures in the world, Zena brings together a menu pulling influences from Lebanon, Palestine, Syria, Jordan and more without yanking too hard on the purse strings – especially when you can bring your booze.
You’ll find many of the same staples as Yara serves up along with other popular items such as bouraks, maklubieh, fattoush, as well as stunning regional desserts like zena halwa, muhalabieh and baklava.
ADVERTISEMENT
3. Double Zero – Chorlton
Is it the best pizza in Manchester? The debate it still raging among the slice experts but it’s certainly in the conversation and the name has never been bigger now since they opened up a second site.
Launching at Spring Gardens back in March 2024, Double Zero is delighting foodies all the same just as we knew it would with their traditional and truly fantastic wood-fired Neapolitan pizzas.
This one does come with a caveat as we’re afraid it’s still only their OG site in Chorlton that does BYOB, but hey, it’s a lovely suburb well worth spending you’re free time in and just a short tram ride from the city centre.
4. Mughli Charcoal Pit – Curry Mile
Credit: The Manc Group
We’ll confess that our penultimate pick is a bit of an exclusive one as this technically only applies to students but we couldn’t do a BYOB restaurants round up for Manchester without mentioning the mighty Mughli Charcoal Pit.
Similar to Double Zero, this one is up there in the conversation when it comes to the best places on Wilmslow Road over in Rusholme, a.k.a ‘The Curry Mile’. We don’t even have a standout when it comes their food, just order whatever and you’ll be blown away no matter what you get.
ADVERTISEMENT
Better yet, for those of you who are fortunate enough to still be at uni and making the most of them savings, you can get added discount as well as BYOB so long as you show a valid student ID. Lucky sods.
Last but not least is Cafe East, which only recently came on to our radar thanks to word of mouth but one that has seemingly been a go-to in OL1 for a hot minute, regardless of the BYOB bonus.
Opened back in 2021 by Oldham native Kamran Ghafoor, the Indian restaurant, breakfast and brunch spot sits proudly at the top of Yorkshire Street in the shadow of the Parish Church. Even the grand front door gives you a hint that this is much more than a local curry house.
Famed for its Ramadan buffets, authentic Punjabi food and even their breakfast and lunch offerings which cater to an even wider customer base throughout the week, it’s one of Oldham‘s culinary gems by all accounts and we intend to do some extensive research for ourselves very soon.
Honourable mention
One last nod…
ADVERTISEMENT
Hawksmoor – Deansgate
We couldn’t look past Hawksmoor’s own BYOB offer that although limited is still worth shouting about.
Mondays at the stunning steak restaurant sat on the corner of Spinningfields and the main Deansgate strip are your opportunity to save on what would typically be a fairly substantial bill by bringing your own bottle of wine.
The ‘corkage’ is just a fiver and it’s a great way of being able to experience their incredible food without having worry too much about how much you’re spending one booze.
Popular American fast food franchise Shake Shack is coming to Manchester
Danny Jones
Greater Manchester is getting another big global franchise as Shake Shack is finally set to make its Northern debut.
With so many good burger joints and a million and one great places to grab a good portion of chips in town alone, they’ll have to hit the ground running to fight off the competition.
The well-known transatlantic multinational is nothing short of massive in the States, vying with the likes of In-N-Out Burger, Five Guys, Carl’s Jr. – also eyeing up multiple UK sites over the next few years – Whataburger and Wendy’s, just to name a rather large handful. Oh yeah, and Maccies, of course.
Yanks will debate until the cows come home (pardon the pun) about which is best, and many believe Shake Shack is right up there, so Manchester foodies have every right to be excited. Consider this a belated Thanksgiving contribution.
The New York-founded company already has multiple locations on this side of the pond, such as several in London, which is where we first sampled it for ourselves.
Other venues include Birmingham, Cambridge, Oxford and Cardiff, as well as one inside Gatwick Airport; as for the brand’s first Manchester branch, Shake Shack UK no. 18 will be coming to the borough of Trafford and one of the biggest shopping destinations in the region.
But what sets this burger and milkshake-driven brand apart from the others?
Well, for starters, you could argue they’re not even most famous for their patties, buns or shakes; the first time we ever heard about Shake Shack was regarding their fries – specifically, the crinkle-cut shape and that very American-style cheese sauce.
They have long proved divisive among the masses, but those who love them go NUTS for the stuff, and you’ll find all manner of fakeaway recipes online of people trying to make their best imitation of the side and sauce, specifically.
Put it this way, Colonel’s gravy on KFC chicken is what cheese sauce is on Shake Shack fries. It may not be everyone’s cup of tea, but fans will stan this scran to no end.
Case and point:
My first time at Shake Shack 👌🏼💚 The cheese fries might be my new hyper fixation 🍟 pic.twitter.com/3HVwAgxRtD
Honestly, you’ll find countless examples of this kind of post on social media…
Richard Franks, Business Director at Shake Shack UK, said: “Manchester’s a city that does things proper; it’s full of heart, graft and great taste. We’re so pumped to be growing Shake Shack across the UK, and to be opening our first Northern Shack at Trafford Centre. We can’t wait to be a part of this city.”
The major mall and North West tourist attraction’s Centre Director, Simon Layton, added: “We’re really excited to welcome Shake Shack’s first Northern restaurant to the Trafford Centre.
“We know our visitors are going to love getting their hands on those iconic ShackBurgers and crinkle-cut fries. It’s a huge moment for the North – and we can’t wait for everyone to experience it with us in 2026.”
Opening in place of the Costa in the Great Hall, the opening of Shake Shack Manchester at the Trafford Centre is scheduled for next March. Exciting times.
Featured Images — bryansjs (via Flickr)/LN9267 (via Wikimedia Commons)
Eats
A new champagne bar, and the UK’s first ‘champagne boutique’, is opening in Manchester
Daisy Jackson
A brand-new ‘champagne boutique’ is opening in Manchester next week, boasting more than 250 different champagnes to our city.
Portfolio will be a new bar and ‘immersive wine experience’, which will have one of the largest and most diverse champagne collections in the UK.
Mancs will be able to order champagne by the glass from just £12.50, along with plenty of accessible bottles.
To kick things off, Portfolio will open with a bar food offering that includes Welsh charcuterie, British cheeses and accoutrements, created by co-founder Julian Pizer, formerly of Another Hand and the Edinburgh Castle.
But later down the line, there’ll be a run, relaxed tasting menu, ranging from a few bites to a full dining experience, obviously paired with the best champagne list in the country.
Inside Portfolio, you’ll be greeted by a striking champagne wall of 100 different bottles, plus a wall of photos from the team’s trips to Champagne in France.
Every drink will be served in exclusive Lehmann glassware imported from Reims, with more than 10 different glass styles and a strict no flutes policy.
There’ll be an open chef’s pass and sommelier station with bar seating, plus a working champagne cellar that will function as a private dining room and event space.
Julian Pizer has created Portfolio with Cameron Foster, founder of Duex Six which specialises in providing exclusive grower champagnes to the UK.
They’ll be joined by Wayne Baxendale as food and beverage director, who has more than 30 years of global wine experience including from Michelin starred restaurants, and Nikolai Kuklenko as general manager, who previously held a role as Head Sommelier at Mana.
Portfolio will be a wine boutique packed with rare grower bottles and vintage prestige cuvées and hopes to ‘strip away the snobbery and make champagne accessible’.
As well as well known names, guests will be able to enjoy rare and highly sought-after cuvées, including Jacques Selosse, Ulysse Collin, Jérôme Prévost, Cédric Bouchard, Larmandier Bernier and Egly Ouriet.
There will also be vintage prestige cuvées from Cristal, Philipponnat, Pommery, Jacquesson, Pierre Peters and Bollinger, some dating back to the 1990s.
As Cameron Foster explains: “We want to strip back the snobbery of Champagne and make it a wine for everyone, whether that’s a quick glass after work, a special celebration, or discovering grower champagne for the first time.”
Portfolio will open on 9 December at 67 Bridge Street, Manchester, with the full restaurant experience launching in February 2026.
Danny Jones -
17th January 2025 
