There are few situations that will fill people in Manchester with as much joy as dancing in the Parklife fields beneath blue skies and sunshine with a cold drink in hand.
And the weather forecast for this weekend has delighted ticket-holders, with temperatures hitting as high as 29 degrees on Saturday.
Parklife attendees are in for an absolute scorcher and are being encouraged to stay hydrated.
Festival-goers are allowed to take in an empty 500ml clear water bottle to refill at water points on site.
But if you’re looking to buy drinks at Parklife, this is what the bar prices are looking like.
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You’ll be facing prices of £6 and above for anything alcoholic, while soft drinks start from £2.50.
As well as the main festival bars, there are several bars sponsored by drinks brands, including Jagermeister and Bacardi.
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It’s pretty standard pricing (sadly) these days for a huge festival like this. Below is a breakdown of all the drinks prices for Parklife 2023.
Beer and cider
San Miguel – 440ml can – £6.20 Somersby Cider – 440ml can – £6.50
Ready-to-drink cans
Bacardi Mango Mojito – 250ml can – £7.50
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Wine
Rose – 375ml half-bottle – £15 White – 375ml half-bottle – £15
Alcohol-free and soft drinks
0% Erdinger can – £6 0% grapefruit paloma – £6 0% Moscow mule – £6 Pepsi Max/7Up Free – £2.50 Red Bull (various flavours) – £3.50 Still water – £2.50
Spirits and mixers
Bacardi Spiced – £10.50 for 50ml doubles, £7 for 25ml singles Bacardi Carta Blanca – £10.50 for 50ml doubles, £7 for 25ml singles Bombay Sapphire – £10.50 for 50ml doubles, £7 for 25ml singles Eristoff Vodka – £10.50 for 50ml doubles, £7 for 25ml singles Jack Daniels – £10.50 for 50ml doubles, £7 for 25ml singles
Cocktails
Vodka and Red Bull – £11.50 for 50ml doubles, £8 for 25ml singles Tropical Rumbull – £11.50 for 50ml doubles, £8 for 25ml singles Watermelon Ginbull – £11.50 for 50ml doubles, £8 for 25ml singles
Shots
Patron Silver Tequila – £9.50 Jagerbomb – £6 each, or four for £20 Jagermeister Cold Brew Coffee – £7 Jagermeister ice cold shot – £6
‘That’s the end’ – Gary Usher announces shock closure of one of his bistros
Daisy Jackson
Celebrity chef Gary Usher has announced the closure of one his award-winning restaurants.
He’s shared today that Burnt Truffle, part of his Elite Bistros enterprise and the restaurant that launched his Crowdfunding business model, has ‘closed for good’.
The acclaimed restaurant opened almost a decade ago, with hundreds of prospective customers investing in the business in exchange for vouchers to spend when the doors opened.
Following the success of that, Gary Usher went on to run Kickstarters for several other restaurants, including Kala in Manchester city centre and Hispi in Didsbury.
The group’s most recent opening was The White Horse in 2023, its first venture into the world of pubs.
Elite Bistros has been a rare example of a neighbourhood restaurant that’s managed to weather the sh*tstorm of rising costs that has hit hospitality since 2020 – until now.
Burnt Truffle has closed with immediate effect, with Usher saying he’s ‘never been able to make it work here’.
He stressed that all suppliers, VAT and rent is paid, that the staff who have sadly been made redundant have also been paid, and that anyone with vouchers to spend can do so at the remaining Elite Bistros sites.
Gary Usher announcing the closure of Burnt Truffle today. Credit: X, GaryUsher_Burnt Truffle has closed with immediate effect. Instagram, @burnt_truffle
He said: “I need to share some news with you and unfortunately it’s not great news. I’m sat here in Burnt Truffle and we are now closed. We’re closed for good.
“I had a 10 year lease and that lease has come to an end. I could have renewed that lease but the honest truth is I’ve never been able to make it work here.
“I’ve been quite vocal about how difficult the government have made it over the last few years, but ultimately I’ve never been able to make it work here, so the best business decision for us is to close.”
Some news.@BuRntTruffle is now closed. Thank you to all the team & all the guests over the last 10 years. Our lease has come to an end & we have decided to part ways. All our bills are paid & all vouchers will be redeemed. From all of us at Burnt Truffle, Thank you & good night. pic.twitter.com/r9eisksJwb
He continued: “It’s a sad day, it really is. You know, when I think back to when we opened here, we had the likes of Jay Rayner and Lisa Markwell coming, and we got two rosettes quite quickly too.
“We were the first crowdfunded restaurant in the UK with non-investment crowdfunding. So that started our journey with crowdfunding, actually.
“So what does it mean for the business moving forward? Well, we carry on. We just keep going, we keep trying, and we keep innovating to get through these tough times. And, and that’s it really.
“Thank you to everyone that came, thank you to all the team. Thanks to all the guests. We’ve loved being in Heswall. We’ve loved being in Burnt Truffle, but that’s the end.”
Where to drink game-changing non-alcoholic aperitivo Botivo in Greater Manchester
Daisy Jackson
Whether it’s Dry January, a hangover-free night out, or total sobriety, there are a lot of options for non-alcoholic drinking these days.
But they don’t come much better than Botivo, a game-changing aperitivo that’s 0% alcohol but 100% tasty.
This delicious small-batch drink has been carefully crafted with just as much attention as you’d put into an alcoholic cocktail, from the hand-picked thyme leaves to the bottles hand-dipped in a buttercup yellow wax.
Founder Sam Paget Steavenson said: “I wanted to bring the true craft and depth of flavour we all see in the alcohol category, to the non alc category. This meant using real ingredients, no flavourings and low intervention techniques.”
The result is Botivo, a bittersweet, citrusy, herbal drink that can be added into summer drinks, winter warmers, after-work concoctions and just about anything else you can think of.
And if you do love an alcoholic drink, Botivo is still a great addition to your boozy cocktails.
It’s popping up on shelves right across Greater Manchester – here are 10 places you can drink Botivo locally.
Reserve Wines – Didsbury
Reserve Wines in DidsburyReserve Wines in Didsbury
This fantastic local wine bar and bottle shop is one of the best spots in Manchester to get your hands on rare and unusual drinks – and also, Botivo.
The Didsbury institution serves theirs simply with soda and a delicious kick of ginger, or with blueberry and ginger kombucha.
Tawny Stores – Stockport
Tawny Stores in Marple Bridge. Credit: The Manc GroupBotivo at Tawny Stores. Credit: The Manc Group
Tawny Stores is a lovely little cafe, restaurant and grocery store right on the water’s edge in Marple, where you can do everything from having a romantic candlelit dinner to scoffing a morning pastry to grabbing a loaf of bread to take home.
Here, Botivo is added to a warming spiced apple drink, reminiscent of a mulled cider. You can even have it served in a takeaway cup to take it on a walk down the neighbouring canal, if you so fancy.
Bundobust – Oxford Road
Manchester Indian street food restaurant Bundobust. Credit: The Manc GroupBotivo at Bundobust Manchester. Credit: The Manc Group
Vegetarians and meat-eaters alike love Bundobust, a Leeds-founded Indian street food restaurant that now has two sites in Manchester city centre.
Among the long benches and beneath the skylights (weirdly, both sites have similar ceilings), you can pair your Indian small plates with a tasty glass of Botivo and soda.
Delve – Delph
Delve in Delph, Saddleworth. Credit: The Manc GroupDelve in Delph, Saddleworth. Credit: The Manc Group
Delve is a gorgeous restaurant and bar that’s recently opened in the Saddleworth village of Delph, inside an old bank building.
They’ve come up with a suitably sophisticated Botivo serve, the Pink Lady, made with chilled fruit tea.
Something More Productive – Withington
Something More Productive in Withington. Credit: The Manc GroupBotivo at Something More Productive. Credit: The Manc Group
This is a lively neighbourhood bar and cafe, as famed for its sturdy sandwiches as it is live music nights.
Tuck yourself away inside with a Botivo, served here with delicious ginger and yuzu kombucha from Cheshire-made Hip Pop.
North Westward Ho – city centre
Botivo at North Westward Ho in Manchester. Credit: The Manc Group
Easily one of the city centre’s best watering holes, North Westward Ho is a charming pub operated by the same team behind Pomona Island brewery.
A perfect alternative to their massive beer selection, Botivo comes with soda and a wedge of fresh orange.
Caravan – St John’s
Botivo drinks at Caravan ManchesterCaravan in Manchester city centreCredit: The Manc Group
Caravan is another huge newcomer in Manchester city centre, where it has an all-day menu inspired by the vibrant flavours of New Zealand and Australia cafe culture.
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Get cosy in the huge, light-flooded space and order yourself a Botivo and soda with a sprig of rosemary to really enhance those herbal flavours.
The Pearl – Prestwich
A Botivo espresso martini at The Pearl, PrestwichThe Pearl in Prestwich has made it onto the list of the Top 100 Local Restaurants in the Good Food Guide. Credit: The Manc Group
You’ve never had an espresso martini like this before – and you’ll never want to drink it another way.
Award-winning neighbourhood restaurant The Pearl has added Botivo to its espresso martinis, for a delicious citrus hit to the classic drink.
Hinterland Bar – Northern Quarter
Inside Hinterland in the Northern Quarter. Credit: The Manc GroupBotivo Elixir at Hinterland. Credit; The Manc Group
Tucked down in a Northern Quarter basement is Hinterland, a proudly alcohol-free bar that is the perfect cosy spot to sample Botivo.
They’ll serve you a Botivo Elixir, made with chai tea, lime, and cucumber – or you can have it more simply with soda.
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10 Tib Lane – city centre
10 Tib Lane in ManchesterInside 10 Tib Lane Manchester
If you’ve never been to 10 Tib Lane, let this be your sign – the three-storey restaurant and bar is a real beauty, serving delicious small plates that pair perfectly with Botivo.
They serve it ice cold, with soda and fresh orange. Delicious.
Daisy Jackson -
10th June 2023 
