Manchester’s Northern Thai BBQ-inspired restaurant Neon Tiger is closing its doors after less than a year in the city, owners revealed last night.
Sharing the news in a heartfelt statement on social media, the team wrote: “We’re sad to announce that Neon Tiger will be closing our doors for the final time on Sunday April 30th.
“We’d like to thank everyone who has come to see us, raised a glass with us and made this place so special to us.
“We’d like to thank all of the staff for being so wonderful and for all their hard work. We’ll see you for a send-off drink or two this week…. remember when it’s gone, it’s GONE!
“Then, we might just see you again, only in a different form. Keep your eyes peeled, but for now, thank you again. x”
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First opened by brothers Ben and Dan Morris on Bridge Street last summer, the short-lived venture briefly wowed diners with an adventurous New York-meets-Northern Thai menu focused on strong cocktails and chargrilled ‘baan yang’ sharing dishes.
Roughly translated to ‘grill house’ in Thai, these rural-style grill dishes saw Neon Tiger pay homage to traditional charcoal cooking methods with a host of grilled skewer dishes and a hero dish of coconut chicken curry noodle bowl – made using hand-pulled noodles created by the Manchester-based Komuji team.
Image: The Manc Eats
Image: The Manc Eats
Drinks, meanwhile, reflected the brother’s desire to bring a Dead Rabbit-style neighbourhood bar to the city centre and included a cracking negroni, alongside other strong cocktails, mocktails and a seasonally-changing wine list.
Inspired by the sort of cool New York neighbourhood joints where you can just pop in and enjoy quality plates with good wine and cocktails, Neon Tiger got off to a slow start when it opened on Bridge Street at the start of the summer – then wowed with the introduction of a new Northern Thai-inspired breakfast and brunch menu later in the year.
Now, it seems it has reached the end of the road less than a year after opening its doors in Manchester – and by the comments flooding in on the announcement, it will be very missed.
Featured image – The Manc Eats
Eats
Drinks prices revealed as Manchester Airport’s first-ever Wetherspoons pub opens inside T2
Emily Sergeant
It’s official… Manchester Airport’s first-ever JD Wetherspoon pub has officially opened its doors inside Terminal 2.
The 300-seater pub – which welcomed its first customers earlier this week – is named The Belle Vue after Manchester’s historic showground.
Throughout the pub, you’ll spot design features that nod to the city’s sporting heritage – including vintage event posters and memorabilia, a ‘locker wall’ hosting trophies and other sporting exhibits, and a cricket-themed design in the carpets and bar panels.
Creating around 150 jobs in the process, The Belle Vue is the final planned new eatery to open in the airport’s redeveloped Terminal 2, marking one of the final steps in the super-terminal’s decade-long, £1.5bn transformation.
Manchester Airport’s first-ever Wetherspoons pub has opened inside Terminal 2 / Credit: Supplied
According to the MEN, pints are priced from £6.20 for Carling and Coors lager, £6.45 for Budweiser, £6.60 for Guinness, and £6.70 for Poretti and 1664 Biere.
Prosecco is £9.20 for 175ml glass and £37.10 for the full bottle, while spirts and mixers are £6.80 for singles and £10.20 for doubles.
There’s also the classic Wetherspoons tea and coffee machines, where you can refill as many times as you like for just £3.60.
“It’s a proud moment to see the final new retail unit opening in our new-look Terminal 2,” commented Richard Jackson, who is the Retail Director at Manchester Airport.
“To be rounding off this 10-year programme by adding such an iconic name as Wetherspoon to the terminal is particularly special and we know that it will prove extremely popular with passengers. We think they’ll love the nods to Manchester’s heritage in the décor and design – and of course the name.”
The Belle Vue will be open from the first flight to the final flight each day, and food will be served from opening until 10pm.
Featured Image – Supplied
Eats
The Manchester restaurant serving bottomless curry for just £20 during National Curry Week
Daisy Jackson
One of Manchester’s leading curry houses is bringing back its bottomless curry offering very soon.
For just £20, diners can tuck into unlimited curry, rice and naan at Zouk Tea Bar & Grill, stuffing yourself silly on authentic dishes from from all over the Indian subcontinent.
There’s nothing quite like getting the gang together for a proper curry, and Zouk is making it even easier to do exactly that this October.
They’ll be bringing back the £20 Bottomless Curry deal for National Curry Week 2026, running for five nights only, from Monday 5 October to Friday 9 October, with tables available between 5pm and 10pm each evening.
Guests can choose one curry from a daily selection of four, with meat, vegetarian and vegan options available throughout the week.
Once you’ve picked your curry, you can then order as many portions as you fancy during your 90-minute booking.
Rice and naan are unlimited too, so there’s no shortage of carbs to mop up the curry with.
The dishes on the menu include some of Zouk’s favourites, such as Chicken Karahi, Lamb Rogan Josh, Chicken Tikka Masala, Dall Makhani, Chicken Handi and Gobi Manchurian.
The exact four-dish selection varies by day, giving curry fans a reason to head back more than once during the five-day promotion.
And yes, you can go back for another helping.
Zouk owner Tayub Amjad said: “National Curry Week is always a great excuse to celebrate the food we love.
“Bottomless Curry has become a real favourite with our customers, so we’re excited to bring it back for five nights. It’s relaxed, great value and perfect for getting friends together for a proper curry night.”
Advance booking is recommended – you can book your table for the Zouk Bottomless Curry nights HERE.
Georgina Pellant -
27th April 2023 
