When Mughli opened in 1991, the Curry Mile was filled with exactly that – curry.
This lively strip of Rusholme has changed a lot since then, diversified, and is now more of a Kebab Mile than a length of road with row after row of restaurants serving Indian, Pakistani, Bangladeshi and Sri Lankan food.
But still smiling out on the strip after all these years (literally – it’s got a giant mural of a softly smiling woman out front) is Mughli, run by the same family since it opened more than three decades ago.
It’s older than, probably, a lot of The Manc readers – and there aren’t all that many restaurants in Manchester that can still claim that.
In a time where hospitality closures are peppering the news like sesame seeds on an everything bagel, Mughli is still going as strong as ever.
ADVERTISEMENT
From 5pm on the nose it’s busy. Groups of pals, dates, families, and a steady stream of Deliveroo drivers traipse in and out through the waft of incense in the doorway.
It’s an old(ish) restaurant that keeps up with the times though – there’s a QR code for the Wi-Fi, a One Direction joke buried in the one-way system, a collaboration with a local craft brewery, along with all the secret recipes passed down and honed through the generations.
ADVERTISEMENT
The Leopard Roll at MughliMughli’s collaboration beer with First ChopGol Gappay
This cosy spot is famed for its charcoal pit, where cuts of meat including charred lamb chops and chicken tikka are flamed to perfection, as well as its ‘unapologetically unauthentic’ curries.
One of those curries that they don’t even try to pretend is the real deal is their korma.
It’s not the sort of wimpy, almost dessert-like korma a lot of us are used to (though, if you like your curries to have a bit of fire behind them, this is not the one to order).
ADVERTISEMENT
Mughli’s korma is packed with flavour even with its lack of spice, a bright yellow sauce swimming around… onion bhajis? Some may call it controversial and unconventional but we call it bloody genius.
If you ask Mancs where the best butter chicken in the city is, a lot of fingers will point up Wilmslow Road in Mughli’s direction.
Flake-apart chicken is dropped into a thick curry sauce so rich it’s chasing down Elon Musk on the Forbes list.
Onion bhaji korma at Mughli on the Curry MileThe Scorpion Prawns
One of the stars of their show is the Leopard Roll, where a lamb seekh kebab is coated in a tangy chutney, then rolled up in a roti blanket, finished off on the grill so its crust turns into a black and beige patchwork.
Gol Gappay is another theatrical little dish. A mountain of puffed-up puri balls arrives beside a pot of chickpea chaat, studded with pomegranate seeds. You crack open the top of the hollow puri, pile in your chaat, finish with a drizzle of tamarind water, then attempt to fit the whole thing in your mouth at once.
ADVERTISEMENT
And then the must-order – gigantic scorpion prawns. They’re so big and beefy I’d be worried about bumping into them in a dark alleyway.
These bright red grilled prawns, their edges charred black, are caked in Mughli’s signature tandoori masala, a drizzle of garlic oil, and a squeeze of lemon. I’m seeing stars. They’re SO good.
There is a good reason Mughli is still pulling in the crowds on the Curry Mile after so many years. The proof is in the puri.
Manchester pub brilliantly exposes ‘dumb dumb’ criminal after attempted break-in
Daisy Jackson
A pub in Manchester city centre has shared hilarious footage of a bungled break-in, and made a rather sarcastic swipe at the criminal in question too.
North Westward Ho is the stunning boozer launched back in 2023 by the team behind Pomona Island brewery.
It’s in a prime city centre location, just off Market Street and Cross Street, and has been decorated in the style of a historic boozer, with dark wooden details, ornate tiling, wall sconces, and oil paintings.
But North Westward Ho has recently caught the eye of an unwanted patron, who attempted to break the door down in quite a ridiculous way.
CCTV footage shared by the bar shows a man running full-pelt into the locked, reinforced door, bouncing back some distance into the road.
He tries four times before giving up, hopping back on his bicycle, and disappearing.
The pub said it’s not normally bothered by criminals these days, with no cash on site to make it worth their while, adding that it’s usually only ‘the real dumb dumbs’ who attempt to break in.
Then they dialled the sarcasm up to 100 and laid into the man caught on CCTV.
They wrote: “Once in a lifetime you get this kind of Machiavellian genius, a man so smart that he’s always three steps ahead.
“It doesn’t feel great at first because you know you and your pane of toughened glass are no match for his mental dexterity, but then… You start to respect it. You realise you have to up your game. You have to think like him, live like him, become him.
“If you see me banging my head against a brick wall with no trousers on, dribbling on myself with a glazed expression, I’ve either been on the Factotum or I’m trying to get inside the mind of my Moriarty here.
“Well played sir, you didn’t get in this time and if you had, it really wouldn’t have achieved anything, but you made us all have a good laugh. And maybe that’s the real point.”
Pomona Island then added: “Ram raid on a bicycle.”
Northern Quarter cafe to reopen after TWO mysterious closures
Daisy Jackson
Morning Glory, a Manchester cafe that has mysteriously closed twice since its launch, is set to reopen again this week.
The sunny yellow cafe, which makes a playful nod to the Oasis hit with its name, opened in the Northern Quarter last summer.
It was created and launched by much-loved local influencer Zack Hipps, and was known for its coffees, matchas, and Manchester tarts.
Then in May this year, Morning Glory quietly closed temporarily, with forfeiture notices appearing in its windows while Zack assured fans things would be sorted out soon.
In late July, the cafe teased its grand reopening, with a post captioned: “Did you miss us? Cos we missed you.”
But then just days later, the doors were closed again.
This time, it seems like Morning Glory is back for good – music to our ears – with Zack sharing a statement addressing a ‘harsh reality check and very public lesson to learn’.
Manchester Tarts at Morning GloryInside Morning Glory, which will reopen this week
In his statement, the local business-owner has promised that the cafe will be back ‘stronger than before’, with ‘a lot of cool things planned’.
Morning Glory will also be handing out freebies, including speciality drinks, coffees, and house-made Manchester tarts to the first people to visit on its grand reopening day this weekend.
Zack’s statement reads: “Entering the Manchester coffee scene was incredible, but as a first-time business owner, it was also a massive learning curve.
“I’ll be honest: I got caught up in all the things I wanted Morning Glory to be – great coffee, a great space, art, events and somewhere that felt part of the community. I didn’t spend enough time focusing on the business side of making all of that work, leading to our closure. It was a harsh reality check and a very public lesson to learn.
“But I’ve been putting the work in behind the scenes, and we are moving forward stronger than before.
“If the Gallagher brothers can come back, so can we! We’re excited to share that we are officially reopening on 3rd October from 10am. To say thank you for all your support so far, we’ll be giving out 15 of our NEW special drinks, 85 regular coffees, and 100 house-made Manchester tarts to the first people through the doors. Come say hi!
“We will also be hiding a few of our yellow sloths around Manchester for a free coffee every day for the rest of the year – keep an eye out for clues on the 10th October.
“I want to say a massive thank you to everyone involved in phase one of Morning Glory. From the team behind the bar, to the people who helped make our art, events, and collabs happen, to the suppliers, and to every single one of you who came and tried us out.
“As we enter Season 2, we’ve got a lot of cool things planned. We are building on our favourites, expanding the range, bringing back fun events, and showing you more behind the scenes.
“See you on the 3rd Oct! Zack and team. Morning Glory x”