A popular wine bar in Manchester has just launched a new ‘Spanish Bottomless Brunch’ with tapas-inspired dishes and free-flowing drinks.
The Beeswing has already been making a name for itself as a go-to hotspot for wine lovers in Manchester city centre – and now, its brand-new bottomless brunch event is only set to give even more people the chance to discover why it’s becoming so well known and loved.
The little wine bar and kitchen that’s tucked away down at Manchester‘s coolest waterside neighbourhood, KAMPUS, has now officially kicked-off ‘Domingo’.
It comes after the bar relaunched with a Spanish tapas-style food menu in collaboration with fellow independent Greater Manchester eateries, Baraxturi and Levanter – which were formerly based in Freight Island, and Ramsbottom in Bury, respectively – back in January, and it’s been going down a treat ever since.
New ‘Spanish Bottomless Brunch’ with tapas and free-flowing sangria launches in Manchester / Credit: The Beeswing
With the first instalment of the bound-to-be-beloved event having happened this Sunday just gone, ‘Domingo’ – which means ‘Sunday’ in Spanish – is now running every Sunday, and it’s what The Beeswing is calling its “answer to bottomless brunch”.
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It features a curated collection of classic Spanish brunch dishes to be served alongside free-flowing mimosas, sangria, and Bloody Marys.
For the pretty-impressive price of just £35 per person, hungry foodie fans can take their pick from a menu of Spanish-inspired brunch dishes like smoky shakshuka, Ibérico eggs benedict, and chickpea and romesco eggs.
Guests can sip on bottomless drinks from a select menu for a full 90-minutes to perfectly accompany the dish of their choice.
Created with Baratxuri to “bring gorgeous Spanish food to Kampus”, just like The Beeswing’s newly-launched main menu, the select ‘Domingo’ bottomless brunch offering will also be available to order a la carte from 10:30am-4pm at the next event.
‘Domingo’ is now running every Sunday down at Kampus, and bookings are live on The Beeswing website here.
Featured Image – The Beeswing
Eats
Glitzy Spinningfields bar famed for its bottomless deals shuts down
Daisy Jackson
Popular cocktail bar group Banyan has suddenly closed its glitzy bar in the heart of Spinningfields.
The restaurant and bar, which is part of the Arc Inspirations group that also operates Manahatta and Box, has shut down with immediate effect.
A sign has been posted in the window of the Spinningfields site of Banyan confirming its closure.
Banyan opened in 2018 and was the second site for the brand, which has been operating out of the Corn Exchange since 2015.
Inside, the huge 7,000sq ft space was split into spaces for drinking, dining and dancing, including a large mezzanine and a huge white marble bar.
Banyan is famed for its bottomless deals, whether that’s a classic bottomless brunch or their bottomless Sunday roast (endless Yorkshire puddings, gravy, wine, and roast potatoes).
It also offered two-for-one cocktails, all day every day.
The bar stands on the side of Spinningfields, directly opposite The Ivy and alongside The Alchemist.
Banyan in Spinningfields has shut downThe note in the window of Banyan
But now it has permanently closed its doors, thanking people for their custom over its almost-decade in Manchester.
The sign on the door says: “Banyan Spinningfields is now permanently closed.
“Thank you so much for your custom over the years, we’ve loved being part of this wonderful city and have made so many friends.
“Don’t be a stranger, we’d love to continue to welcome you to our Banyan bar in the Corn Exchange. Team Banyan.”
Bangkok Diners Club moves out of Ancoats just months after Michelin Guide win
Daisy Jackson
Bangkok Diners Club, the critically-acclaimed restaurant above the Edinburgh Castle pub, has closed its restaurant space.
The Thai restaurant was added to the Michelin Guide last October, not long after taking over the upstairs of the popular pub.
It also received a rave review in The Guardian from restaurant critic Grace Dent, who said it would be ‘one of Manchester’s hottest dining tickets’.
But now Bangkok Diners Club has decided its time in Ancoats is up, and has closed its beautiful restaurant space with immediate effect.
In an email sent to customers with reservations, they wrote that Bangkok Diners Club ‘sadly won’t be returning to Edinburgh Castle’.
Owners and husband-and-wife team Ben and Bo Humpheys aren’t leaving things there though, announcing plans to move into the Exhibition food hall on Peter Street.
Co-owner Ben Humphreys outside Bangkok Diners Club. Credit: The Manc GroupThe food earned them a place in the Michelin Guide. Credit: The Manc Group
They’ll be joining MoreJoy and pasta concept Anatra in the space, but bidding farewell to their own dedicated restaurant for now.
The email sent to customers reads: “We have just noticed that the system has allowed you to make a reservation during a time that we are closed. We apologise that this has happened.
“Ben and Bo are cooking at Exhibition during 2026 and Bangkok Diners Club sadly won’t be returning to Edinburgh Castle.
“Sincerest apologies for all the inconvenience caused.”