When it comes to Sunday roasts, everyone likes theirs done in a particular way – normally however their mum cooks it.
Sometimes this leads to weird and wonderful combos. Sweetcorn, baby corn, mashed potatoes AND roasties (served together) all count as crimes against the roast in our book, as does adding ketchup and mayo.
Thankfully, there’s none of that to be found at Manchester restaurant Hawksmoor – one of the only London brands to launch in Manchester during the 2010s and successfully stay the test of time.
Image: The Manc Eats
Image: The Manc Eats
Housed in the former Victorian Courthouse on Deansgate, the steakhouse manages to be chic, glamorous and entirely unpretentious all at once, which is – we assume – how it’s become such a hit with Mancs where other London openings have, sometimes brutally, failed.
Whilst it’s pretty hard to beat the way your mum does it, I think it’s fair to say that Hawksmoor’s roast is a pretty strong contender for the best in the city. Even better, they won’t ask you to help with the washing up.
Designed to share, roasts here can be split between two or three people – with starters, mains, sides and puddings all included and priced from just £50.
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Image: The Manc Eats
Image: The Manc Eats
Mains choices include perfectly-pink cuts of bone-in prime rib, chateaubriand and sirloin, as well as Dartmouth lobster with garlic butter, whilst sides span the likes of creamed spinach, macaroni cheese, grilled bone marrow, carrots, roasties, cabbage and – or course — giant Yorkshire puddings.
We’re talking Yorkshire puddings bigger than your face, crispy beef fat roasties, unlimited jugs of bone marrow gravy, and an oozing skillet of cauliflower cheese made with a four-cheese blend of Ogleshield, mozzarella, Stichelton and ‘good Cheddar’.
When we visit, we’re also treated to some gorgeous new sides including mouthwatering celeriac mash and sausage gravy, rainbow chard with anchovies and green sauce, shallots sweetened with Madiera, and giant hunks of roasted bone marrow with onions.
Hawksmoor’s chefs have also recently created their own house stuffing, comprised of decadent bone marrow, onions, high-grade sausage and lots of fresh herbs, introducing an extra savoury bite to the party.
Image: The Manc Eats
Image: The Manc Eats
Washed down with cocktails from the bar including a Green Snapper made with Pod Pea vodka, green tomato, jalapeno and lime, followed by a glass of Pinot Noir and a box of Hawksmoor’s own salted caramel chocolate tributes, this makes for the perfect Sunday lunchtime outing.
Frankly, you really can’t go wrong here. From the food, to the friendly service, to the bar offering, it’s not hard to see why this Manchester restaurant is the undisputed king of the Sunday roast – and then some.
Featured image – The Manc Eats
Eats
A huge new Irish bar has opened in Manchester city centre (yes, another one)
Daisy Jackson
There’s another new Irish pub in Manchester city centre, this time on one of our busiest nightlife strips, Peter Street.
Katie O’Brien’s has officially thrown open the doors to its enormous two-storey venue, taking over and transforming the former Peaky Blinders bar.
Inside, there are three bars pouring both Guinness AND Murphys, a huge elevated stage on its own mezzanine level, which will host live musicians seven nights a week, and walls packed with decor transporting you to the Emerald Isle.
The makeover they’ve given this massive unit really is quite something, creating all sorts of cosy corners and snug areas where you can nurse a pint of stout.
Faux fireplaces, leather booth seating, and low ceilings all set the tone for a relaxed pint in the snugs.
Or if you want something a little livelier, head to the heart of the bar, where you can dance the night away to the live entertainment above your head.
Manchester’s Katie O’Brien’s is set to be their largest Irish bar yet, with existing locations all over the UK, including in Leeds and Sheffield.
Their rapid expansion has now brought them to the heart of Manchester, where they’ll be neighbouring bustling nightlife spots like Albert’s Schloss, Manahatta, and Impossible.
Katie O’Brien’s has opened on Peter StreetIt’s taken over the old Peaky Blinders barCosy snugs in Katie O’Brien’sIt serves both Murphy’s AND Guinness
The venue has taken over what was once the Peaky Blinders bar, which shut down back in March.
The previous occupier had themed its venue and menu around the hit gangster show, with cocktails named after characters.
They wrote at the time: “It is with an extremely heavy heart that we unfortunately have to announce the closure of Peaky Blinders Manchester with immediate effect. On behalf of our entire team, we are truly thankful to every guest who has stepped through our doors since opening in 2018.
“We are devastated it has had to end this way, but grateful for the journey. Thank you so much for your continued support over the years. It’s been a blast, Manchester!”
Katie O’Brien’s is open now on Peter Street in Manchester.
One of Manchester’s most popular brunch spots is opening its second location
Daisy Jackson
A brunch spot with queues down the street, and an edible Labubu French toast on the menu, is opening a second location this summer.
Bruncho has revealed plans to expand from its home on Deansgate and take on the Northern Quarter.
The all-day brunch cafe is set to move into the huge unit left empty by the shock closure of Feel Good Club.
Bruncho is known for its brunch dishes that have a real knack for going viral on social media, including New York-style breakfast rolls in croissant bread; fresh coconut water and matcha served in the coconut; and its absolutely stacked French toasts.
It’s consistently packed out at its original location on Deansgate, and now it’s taking over a 4,378 sq ft unit in the Northern Quarter too, set to open this June.
Omer Umut Mutlu, owner of Bruncho, said: “Manchester has shown Bruncho so much love, and expanding into the Northern Quarter feels like the natural next step for us.
“Hilton House gives us the space to elevate what we do – more covers, more events, and a new home for the kind of food and atmosphere people will make the journey for.
The viral Labubu French toast at Bruncho in ManchesterA breakfast spread at Bruncho
“We’re excited to bring something fresh to the neighbourhood, with the opening scheduled for June 2026.”
Paul Shakeshaft, Head of Property Management at CERT, commented: “We’ve found the ideal tenant to join the Hilton House community. Bruncho provides a new focal point for the building and for the community.
“They’re a fantastic operator with big plans that bring the right fit and the right atmosphere to the building and neighbourhood.
“Signing Bruncho brings Hilton House back to full occupation, including a full refit in just seven months, underpinning our neighbourhood vision for our commercial properties, and their continued success and appeal far beyond their completion.”
Bruncho will open their second Manchester cafe in the Northern Quarter this June.
Georgina Pellant -
27th April 2023 
