There’s always been something incredibly romantic and almost Wes Anderson-like about the idea of dinner on a steam train if you ask us.
Whilst dining cars have all but disappeared from today’s everyday train travel experience, it was once the norm to have a restaurant on board and to be wined and dined on the move.
As late as 1995, there were still 250 trains running daily with onboard cellars stocked with fine wines and menus serving up the likes of fillet steak.
Image: East Lancashire Railway
Unfortunately, the privatisation of the railways wasn’t particularly kind to England’s restaurant cars – and the days of cordon bleu dining on the move have all but disappeared from everyday travel.
But there are still places to go and enjoy the experience – if you know where to look.
Whilst steam train experiences have always been popular with a certain crowd, thanks to the human serotonin that is Tik Tok star Francis Bourgeois it’s safe to say they are now more popular than ever.
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Closest to Manchester you’re looking at taking a trip on the charming East Lancashire Railway, which offers a range of different dining experiences throughout the year.
Image: East Lancashire Railway
This Valentine’s, they’re offering diners a four-course silver service meal – all whilst travelling through the stunning surrounding countryside.
Priced at £69.90 per person or £250 for a table of four, you’ll be treated to four lovingly-prepared courses including chicken ceasar salad with parmesan shavings, fire-roasted tomato and basil soup with fresh chives, and steak sauté with peppers, horseradish mash and a Diane sauce.
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Vegetarians, meanwhile, will be served a tzatziki-dressed falafel and feta salad to start, with a Mediterranean vegetable Wellington as their main.
As for pudding, there’ll be strawberry and Champagne torte with marbled pencils to finish on a high.
Image: East Lancashire Railway
As you dine, you’ll enjoy a beautiful three-hour steam train ride through the Irwell Valley – drinking in twinkling lights from across the rolling countryside outside your window as you go.
As part of the price, you’ll also be treated to a sparkling wine drink as you’re welcomed on board, as well as a choice of tea or coffee alongside dinner chocolate at the end of your meal. What’s not to love?
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The East Lancashire Valentine’s Dinner on a steam train takes place from 7.30pm on 12 February 2022, to book your ticket click here.
Further dining experiences taking place later this year include a St George’s Day dinner on 23 April and an Italian dinner on 17 June.
‘Hidden’ Manchester cocktail bar shuts down after only six months
Daisy Jackson
A cocktail bar in Manchester city centre that opened only last December has reportedly closed down, with its final service today.
Ego Death, a ‘hidden’ speakeasy-style bar in the Northern Quarter, told CLASS magazine that they were told by backers that they would have to close.
It opened under the steer of acclaimed bartender Cressida Lawlor, co-founded by Beau Myers, who also founded the original Almost Famous.
The bar is beneath newcomer smash burger joint Super Awesome Deluxe and accessed through an unmarked door within the takeaway.
Shortly after Super Awesome Deluxe opened, Almost Famous went through a high-profile closure of all of its restaurants this year, later bought out and reopened by D2.
And now just six months after launch, Ego Death looks set to be closing for good.
Cressida told CLASS: “The team here is wildly talented so the goal now is to get them into jobs so they can pay their bills and keep a roof over their heads.
“No one wants Ego Death to die and I think we’ve made enough of a stir in the six months that we’ve been open to find a new site and investment.
“Our last day is going to be Sunday, so anyone who can get here for one final party should come down.”
She later added on Instagram: “Truly gutting but there is always light in any form of darkness. Come see us this Sunday for the final service as we go through a true ego death.”
Ego Death came from the same team behind Socio Rehab (which if you remember it from 2004 was a bit of a local institution) and had a cocktail menu inspired by the speakeasy bars of New York City.
Behind the bar the stars were bourbon and champagne, plus cocktails inspired by the Big Apple – including one named after Sex and the City’s Samantha Jones.
Beau Myers, co-founder at Ego Death said at the time of its opening: “It’s been 20 years since we opened Socio Rehab so it seems pretty poignant to be opening another amazing cocktail bar. We changed the landscape of cocktail bar culture then and that’s something we’re trying to do again.
“We’ve partnered with Cressida Lawlor to make this dream happen. She’s a total firecracker and reminds me a lot of myself 20 years ago, she’s the future of cocktails and bartending and has that maverick spirit.
“Together we’ve created Ego Death, hidden in a basement behind an unmarked door at the back of a burger shop will be this cocktail haven. An underground escape throwing out the best classic cocktails, bourbon, and champagne from top level bartenders.”
This Manchester bar serves a bottomless cheese fondue with endless beer and wine
Georgina Pellant
There’s a bar in Manchester serving a bottomless cheese fondue with endless wine and beer, and it honestly sounds like the perfect treat.
While it might scream cosy winter night in, with a huge outdoor terrace, The Mews is also a firm favourite during the summer months.
Add in a board of melt-in-the-mouth charcuterie, springy pieces of garlic sourdough and a host of crunchy cheese biscuits, and you’ve got yourself the ideal afternoon if you ask us.
But there’s more. Alongside all that cheese and meat and bread, included in the price of The Mews’ bottomless fondue, cheese lovers can also enjoy 90 minutes of non-stop drinks.
Bottomless cheese fondue at The Mews on Deansgate in Manchester. (Credit: The Manc Eats)
Costing £37.50 each, included in the deal is a huge pot of melted Italian Fontina cheese served with homemade garlic croutons, sourdough crackers, and slices of British charcuterie.
You’ll also get to enjoy an hour and a half of endless pints of house pilsner and carafes of red or white wine to enjoy alongside.
Serving up to six people, the bottomless cheese fondue is available only when you pre-book, so make sure to get in touch ahead of your visit to let The Mews know that you’re coming.
If you’re not on the sauce, you can opt for the cheese fondue alone. Without the booze, it’s quite a bit cheaper at £25 for one, and £2.50 on top for any additional people who want to get stuck in.
Housed up on Deansgate Mews, just behind the main hustle and bustle of Deansgate, there’s plenty of space inside as well as a large, secluded terrace that is quite the suntrap (when the Manchester sun is shining).
Georgina Pellant -
28th January 2022 
