Meet the Manc doing a kebab-themed ‘Supersize Me’ to raise money for his little girl living with nerve tumours
An ordinary guy with an extraordinary appetite, Derek has decided to put his taste for junk food to good use - attempting to eat 60 kebabs in November.
The secret to a successful fundraiser? Capture the imagination.
Charity 10ks and mountain treks will always get donations from friends and family. But to grasp the attention of the wider public, you need to move the goalposts a bit.
Just ask Derek Breakey: The Manc who’s swapping a marathon for a ‘kebabathon’.
An ordinary guy with an extraordinary appetite, Derek has decided to put his body through a very different kind of test in exchange for charity donations.
Instead of hitting the pavement, he’ll be hitting the takeaway – putting his fondness for fatty foods to good use by attempting to eat 60 kebabs in a single month.
Throughout November, Derek will be scoffing down at least two kebabs a day to hit his target.
ADVERTISEMENT
A bold mission, especially given the fact that finishing a single kebab can leave many ordinary people curled up in the fetal position.
For many, kebabs are just greasy dishes whipped up to satiate the messy appetite of our drunken alter egos after dark.
But Derek, a self-professed kebab connoisseur, is hungry to change that perception.
ADVERTISEMENT
“The kebab game is much deeper and spans much farther than Joe Bloggs thinks,” he declares.
According to Derek, kebabs are far more complex than many people are willing to give them credit for. He’s one of the biggest posters on the Manchester Donner Connoisseurs social media group – and he’s even got his own criteria as to what makes a truly great kebab (quality meat, permeated bread, fresh salad, made-in-house sauce, depth of flavour).
But Derek’s month-long Kebabathon isn’t just a spur of the moment dive into flour-wrapped decadence. It’s an important journey with an even more important purpose.
With every bite he takes, Derek will be helping out his daughter.
The 34-year-old has taken on this challenge to raise funds for Nerve Tumours UK – a charity very close to heart.
ADVERTISEMENT
Derek’s little girl suffers from a genetic condition known as neurofibromatosis – which causes abnormal cell growth in the nerves.
By conquering 60 kebabs in less than a month, he’s hoping to turn a few heads – and support an amazing charity.
“I have set the target at £1,000, but realistically any amount of money I raise I will be happy with,” Derek tells us.
“I am basically giving myself 30 days to eat two kebabs every day. Totalling in 60 kebabs in 30 days in November.
“The most I have eaten in one month before was 39 in 28 days.”
ADVERTISEMENT
Taking on so many kebabs at once comes with risks, which is why Derek going to be eating healthily outside of the gorging windows – a little like Adam Richman used to do on Man v Food.
“I am indefinitely going to reduce my intake of unhealthy foods during this time,” Derek says.
“The intake of calories and fats have to be taken into account. And I am very much aware of the pros and cons of such an intake.
“I will be frequenting various establishments that me and the guys on the kebab connoisseurs group all know and love. And ones I haven’t tried yet. Each one will be getting a full review from me!”
You can follow every mouthful of Derek’s Kebabathon progress by joining the Manchester Donner Connoisseurs group, and you can donate to his worthy cause by visiting the fundraising page online.
ADVERTISEMENT
Fundraisers don’t come much more curious than this, so it should come as little surprise that he’s already attracted hundreds of pounds in donations before the challenge has even begun.
Interview | Chatting with the Manchester-based visual artist for the 2026 BRIT Awards
Danny Jones
BRITs Week 2026 is well and truly underway, and with the annual awards ceremony set to finally land in Manchester this week – the debut being just one of at least two years of the event in our part of the country – the city is teeming with art, music, colour and so much energy.
One of those people responsible for all that buzz is locally-based visual artist, Alex Giles. He’s been commissioned by Universal Music to create bespoke artwork to appear across their events during BRITs Week, including their exclusive artist showcase, BRIT Awards after-party and the invitations.
From creating some of the first-ever digital adaptations of his work to preparing himself for seeing a glorious physical re-creation in the form of a VERY big sculpture.
With the partnered War Child charity gigs now well underway across the UK, and people already planning their days before arrival at the arena, we spoke to Alex about what has been nothing short of a whirlwind few months for him.
Straight off the bat, how did the sort of project come around?
So I was working on an installation project in Ibiza for a private client, and you know, there’s no sort of union for artists, so we have to sort of create our own contacts and our own bonds.
I feel very grateful to have a lovely network of people like that, mainly through Instagram. Anyway, I was chatting to someone that I’ve become good pals with, an artist called Matt Dosa, who actually did the artwork in a similar context a couple of years ago.
Essentially, they asked if I could put together a sort of deck of my work and some initial ideas, and then out of the blue, I got the call back saying, “Yeah, we’d love you to jump on board and produce something for us.” It all happened really quickly and unexpectedly.
What a rush that must have been!What’s it like be wrapped up in the BRITs buzz since?
Yeah, but that’s often the way with artistic opportunities: something comes from nowhere. The initial race was to get the design sorted, so that was where all of the focus went to start with – which is a fairly familiar world for me – but this week it’s got even more surreal.
You know, I can immerse myself in a task and think about just that alone, but now it’s got to this stage, I’ve got this continuous low-level kind of… Well, I don’t know whether it’s anxiety, excitement, or just a bit of butterflies, but there’s definitely something going on, haha.
One of the main things I’m really excited about is just seeing my work displayed in so many different ways that I wouldn’t normally do; I’m a two-dimensional artist, I make paintings, so seeing it come to life in 3D, graphic packages and in various digital formats is really exciting.
Yeah, so for those yet to see any of it, what exactly can you tell us about the project and how it’s going to take shape in different forms?
The idea was that Universal Music Group [UMG] wanted to ask an artist to create something that is their visual presence throughout Manchester for the BRITs.
So it needed to be something that was instantly recognisable, something that could be repeated, something with a bit of pattern to it so it can be scaled, but then also something instantly kind of recognisable, and the word that was used a lot at the very beginning was iconic.
It had to be quite clear; there was a lot of back and forth, and I think at first I was maybe complicating things or overthinking things, as you can imagine for something this big, but eventually we started to refine it, and we got something really nice out of it.
Probably the most exciting thing is that there’s going to be a huge eight-foot sculpture of it [the core design] being made to go in the foyer of the Kimpton Hotel. There are flags, there’s loads of printed graphics, you know, little details like beer coasters and menus – it’s just going to be everywhere.
Incredible, and obviously, you’ve lived in Manchester for a long time now, so how special does it feel to play a part in such a big moment for the city?
You know, I’ve been here for 17 years, and it’s a special place that’s deserving of it. I’ve worked in the creative industries for nearly two decades now, and we’re very proud of what we do up here.
I work in the film industry as well, and there’s always a bit of a groan amongst Manchester crew when, you know, a load of people come up from London to do a job instead of hiring Mancunians, but any myths about the North are always dispelled quite quickly.
Yeah, no one can question our work ethic. What is it about Greater Manchester that inspires you?
I’ve been thinking about this a lot recently. Inspiration for me is like through osmosis: it’s a gradual thing, and it sort of steadily shapes who I am and my creative output.
I can’t just pinpoint any one specific thing about Manchester, but it’s a place that has had a profound effect on who I am, what I like, and what I like doing. I’ve enjoyed the fruits of Manchester to the full – probably a little bit too hard at times, hence these dark circles under my eyes!
Ha, glad to hear it. What about that ‘music being universal’ brief – how do you go about being referential in your work, or do you create it for yourself and just hope it connects with others?
That’s a really nice question, actually. So the audience always starts with me; I feel like if I’m producing something that I like, then hopefully others will also like it. It can be tricky at times NOT to try and second-guess what your audience might like. I think a lot of artists do that in all disciplines.
But yeah, I have to be quite strict now, and make what feels right to me, because if I like it, then I can talk about it and present it with pride. I think with that, it will eventually find its own audience.
Love that – now, I know it’s a hard question, but if you had to sum the visual style of this work in just three words, what would they be?
Oh, come on, haha! Erm… OK, well I’m going start with that word that kicked it all off: iconic. I’m going to put the word ‘fruity’ in the middle – you know it’s bright and juicy – and I’m going to say the word accessible to finish it off.
Iconic, fruity, and accessible – I was never guessing that one, haha. As for the night itself, which famous faces are going to make you double-take?
Well, I know Pulp are up for an award, and so I’m from the era of, you know: being glued to the Brits and, you know, the whole Michael Jackson-Jarvis Cocker saga, etc. I think that’s a pretty iconic moment in British history, so I’d love Pulp to because I think Jarvis has always got something very interesting to say.
ADVERTISEMENT
For sure, and how do you think the spectacle of the BRIT Awards has changed over the years?
I think the shape of performance has changed a lot in the last decade. People really put on big shows, don’t they? Like it’s not it’s no longer just, you know, a backdrop with the band name on it, it’s pyrotechnics, dancers, massive visual effects, and so much more.
Last but not least, which of those big performances from that unreal lineup are you most looking forward to seeing?
I think, deservedly, up for an Achievement Award: Mark Ronson. I think that’s going to be great, and I’m looking forward to seeing Wolf Alice, too.
It’s not necessarily the kind of gig that I would go to, to be honest – I love electronic and a lot of older music a lot – but I’ve actually got tickets to see Mogwai on Friday as well, so it’s set up to be a very energetic weekend.
It was a pleasure chatting with Alex, and we definitely caught the extra tailwind of his enthusiasm, as if we weren’t buzzing enough already.
Like the man himself, a few members of our Audio North team will be at the 2026 BRIT Awards themselves, and we can’t wait to see all the glitz and glamour in the flesh.
Stay tuned to our socials over on Instagram, as well as our usual The Manc pages, to make sure you don’t miss a second of the coverage.
Happy BRITs Week, and for those of you going to Co-op Live on the night, soak it all in!
What a busy week we've got – board game festivals, new foodie openings… oh, and The @BRITs comes to our city this weekend for the first time ever too. 🎶🐝🏆
Cuppello’s latest community-led coffee shop is far from hidden, but it is a proper gem
Danny Jones
Cuppello’s newest site in Stretford is not just the second in Greater Manchester, but their third in the North West as a whole, and it’s their journey from cult favourite Warrington hole-in-the-wall to now a much-loved local coffee house and growing outlet for residents that we love so much.
Having opened their latest location just around the corner from the tram stop only a couple of weeks ago, you’d be forgiven for thinking these lot would only just be finding their footing in a very old school borough – but they’re not. They’re already thriving.
Taking over the reins in the unit which used to house Gigi’s Coffee Shop, three could prove to be the magic number in this instance, as the new crowning point of the Cuppello‘s triumvirate has seriously impressed us on multiple levels.
And besides the food and drink, it all starts with one thing: community.
They’re open from 7am until 7pm. (Credit: The Manc Eats)
From that original village venue over Cheshire, to opening their first city centre site just down Oldham Road near Ancoats, to taking on the no-nonsense town of Stretford, it’s a journey we enjoyed hearing about from its early beginnings to now.
Don’t get us wrong, we love seeing a lineup of unique items in acafé menu – take, for instance, their Spanish lattes or a Mont Blanc – but they’ve done themselves a world of good by making this as much of an up-and-coming community cornerstone as it is another spot to grab a good brew.
Sure, they have fresh flat-pressed bagels by Barbakan Deli in Chorlton, pastries from Companio, as well as artisan bakes by owner Harry Sheridan’s mum, Carol (whose homemade sweet treat obsession started with local legend, The Vakery MCR), but there are so many other reasons to keep coming back…
And yes, that does mean they’re vegan-friendly, by the way.
Besides the obvious brunchy bits like those bagels, which they finish with their own special seasoning, the iced coffees, smoothies, meal deals and so on, more importantly, there’s a full weekly programme of interesting and varied events hosted here too.
From a regular run club and pancake days that you don’t have to wait a whole year until they come back around, to movie nights with smash-burgers from The Food Drip next door, evenings spent playing card games, they’re looking to become not just a place to eat, drink and gather but a veritable institution.
Harry told us about how a Lymm local painted their striking piece of lemon artwork that hangs on the wall as thanks for their work with a nearby old people’s home, one that fits perfectly with the yellow-accented aesthetic, but also goes to show their track record when it comes to serving communities.
Speaking of which, they’ve got plenty of style all their own – as you can see:
Honestly, from being one of the most welcoming stops on a dog walk to even offering £1 hot chocolate for little ones coming home from the neighbouring schools (a very nice touch indeed), we’ve been left very impressed by their debut in old Manc market town.
And if you are in the Stretford area or live centrally and are just on the lookout for a new go-to coffee spot that’s only a few tram stops away, it really is some pretty stunning stuff they put in that cup.
Cuppello’s are known for putting a lot of effort into their roasts, but we’d also like to give a special mention to the ‘Karlito’, named after Harry’s dad, which we believe could be the secret behind this very cool-looking family.
A recipe of his own making, which has kept him youthful and on them move all these years, it’s a rich chocolate poured over four, yes, FOUR shots of espresso. We won’t lie to you, it’s pure rocket fuel, but it’ll definitely set you up for a feverishly productive day.
You can see more of the stuff on their food and drink menu HERE, and in case you’re wondering where else they’ve popped up in and around central Manchester, read more down below.
The Manc -
29th October 2020 
