Levenshulme has long been described as an up-and-coming destination for restaurants, but with its typical South Manchester frontage of innumerable pound shops, bookies, and fried chicken takeaways, at first glance, you might be forgiven for wondering why.
This is no quiet, polite Ancoats, with its tiny pedigree dogs trotting around happily after their owners, or a newly sterilised Sale with its identikit shop fronts.
This is a foodie suburb with a loud personality, where gentrification is still being somewhat held at bay as the old and the new continue to sit side by side.
Over the past decade, the Levenshulme neighbourhood has attracted a roster of trendy new bars, taprooms, restaurants and bakeries, with most of their kitchens favouring hipster-friendly seasonal small plates, not to mention low-intervention wines and craft beers.
Most of these new independent businesses run the gauntlet of the seemingly always-congested Stockport Road, tucked in amongst dusty old shopfronts and busy shisha shops.
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It feels a bit of a neighbourhood in flux, where you can sit in the sun and sip on some of the best natural wines going as, directly behind you, commuters pump out loud bhangra bangers from their cars and shout angrily at one another from their windows.
No word of a lie, on a recent visit for this piece I actually witnessed a lorry driver pull onto a side street and chase down a car that had cut him off after shouting from his window that he would ‘fight him’. But then, that’s just classic South Manchester for you – and I don’t think I’d have it any other way.
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If you ask me – it’s just the kind of foodie suburb we all need more of, with longstanding favourites like Leve Bakery Shawarma continuing to thrive alongside the trendy new guard.
Yes, we have lost a few good places here in recent years – notably Aunty Ji’s and The Gherkin – but overall, it’s still very much worth a visit. Please, God, let’s all go and spend some money there before another one shuts.
So, on that note, let’s dig into where it is that you should be booking.
This cool neighbourhood bar and restaurant might be serving up some delicious, fancy small plates and cocktails, but it’s also the sort of place you can bring the whole family on a day out to Levenshulme.
There’s something for everyone on the menu, ranging from perfectly crispy pork belly with pickled spinach and home-fermented hot sauce, to squishy hush puppies showered with parmesan, and one of the best house burgers we’ve had in some time.
Nordie’s spicy mango margaritas, made fiery with a splash of ancho reyes chile liqueur, deserve a special shout-out, as do some of its local producers – especially Stockport butchery Littlewoods, who provide the meat for that much-thought-about burger of theirs.
This women-owned and run natural wine bar and shop sits on a busy high street and looks somewhat unassuming from the front, but dive inside and you’re guaranteed to sample some of the tastiest morsels going in Levenshulme right now.
Opened by Caroline Dubois (former sommelier at Where The Light Gets In) and Isobel Jenkins (Seasons Eatings supper club), the focus here is on sustainable practices and producers, with plenty of tasty bakes, small plates, and the occasional pop-up supper club.
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Caroline is more than happy to chew your ear off about her passion for wine, which seems, frankly, infinite, so don’t be afraid to ask for a recommendation – she puts a lot of work into sourcing each bottle, often visiting the producers before buying a new case.
This independent tap house and bottle shop is much bigger than it looks from the front, with three rooms stretching right to the back and plenty of seating for drinkers.
Home to modern small batch brewery Ventile Brew Co, find a mixture of Ventile beers and others from breweries local to Greater Manchester – spanning sherberty lemon sours, chocolatey stouts, and hop-forward pale ales.
Bright and colourful inside, its team, as you might expect, is incredibly knowledgeable on the beer front. In the back, you’ll also find shelves upon shelves of boardgames, perfect for wiling away the sort of wet and windy summer afternoons we’ve been having here lately.
Located in an old sweet shop on a suburban back street, this adorable little neighbourhood bakery comes from former Pollen patissiers Jenny and Bethan.
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Serving up the likes of beautifully laminated croissants, dill pickled Danish, scrumptious homemade pop tarts, and plenty more, the women-owned and women-run bakery is open Wednesday to Saturday starting early in the morning until 3pm.
Up on a shelf behind the counter, they still have a few big jars of old-school boiled sweets in a nod to its days a corner shop – but we’re not entirely sure if they are for sale, or just there for the nostalgia.
You can also pick up bags of coffee here, and whilst doing your shopping peer into the open kitchen in the back to see exactly what it is they’re going to be putting out on the counter next.
Whilst city dwellers know and love Trove’s Ancoats bakery and restaurant, if you get the chance to come up to Levenshulme and visit its original spot it’s well worth doing so.
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The team here is serving up freshly baked sourdough, pastries, cakes, jams and chutneys, all made in-house, alongside stunning brunch dishes such as seasonal croissant loaf French toast, eggs Benedict and a vegan breakfast of aubergine, panisse, cannellini beans, mushroom, cavelo nero, seasonal chutney, tahini, and toast.
One of the charms of Trove being a bakery first is that the menu allows you to choose your own bread, kind of like a posh Subway but a million times better – with choices spanning white and wholemeal sourdough, white bloomer, and 100% rye fennel (the latter a personal favourite).
From the new to the old, so we have to talk about Leve Bakery Shawarma – something of an institution in this part of Manchester.
Admittedly, the pictures above are taken from a recent visit to their newly-opened Edgeley Road takeaway in Stockport – but on a recent visit to Levenshulme, I couldn’t fail to notice how many people were sitting outside enjoying lamb and chicken-stuffed samoans for their mid-week lunch.
The fact that the team here has just opened a second site is a testament to its success in a climate where 10% of all administrations are now attributed to hospitality closures, and it’s safe to say the food here is completely worth all the hype that it gets.
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Also worth trying here is the Lebanese Fatayer, a Middle Eastern folded pizza/pie hybrid baked with a variety of vegetables and meat, and the Lahmajun – a crispy Levantine flatbread topped with minced meat, vegetables, and herbs.
Where do you love to eat in Levenshulme? Let us know where else we should go by dropping us a message on Instagram @themanceats.
The K’s kick off Manchester’s BRITs Week celebrations early with jam-packed intimate gig
The Manc
If you were ‘Hoping Maybe’ to see The K’s at some point this year, this is your sign do it, as the rising indie band did not let the occasion of playing an intimate BRITs-backed gig get to them – they were buoyed by it.
Beloved city centre venue Gorilla was overflowing for The K’s last night, hosting an unreal small-cap set as part of Brits Week ‘26 for a very important cause: War Child.
Perfectly teed up by fellow nearby band, Florentenes from Bolton, The K’s took to a familiar stage many years on from their debut, and instantly had the crowd ready and raring for an hour of pure tunes and some very, very sweaty brows.
Earlestown’s finest certainly carried that Northern charm and energy throughout the whole night; their indie and almost nostalgic lyrical storytelling has you moshing one minute, whilst grasping your mate and ascending into live music heaven the next. There really aren’t many feelings like it.
Sobbing and swaying in the vast ocean of shoulders whilst screaming the lyrics to ‘Helen. Oh I’, I questioned how any compliment will ever compare to launching “thousand ships every time” from a kiss.
The K’s were yearning before Wuthering Heights made it vogue (again).
Musically, the band were seamless and a well-oiled machine, and so were the audience as they wholeheartedly echoed every lyric back at the lads and bounced it off the walls.
The K’s have come a long way since their first visit to Gorilla (Credit: Lucy Wagstaffe)
Every primary school assembly proudly led us to this moment, and it did not disappoint, displaying their increasingly seasoned and successful career, which I can only imagine is going to go from strength to strength this year.
I don’t think we even one more fan could have squeezed one more passionate fan into Gorilla on the night; it was heaving with people and pride; the sweat dripping down the walls indicated things are big for these local lads, and we couldn’t be prouder.
They are another prime example of shining a deserving light on Northern artists! And having the 2026 BRIT Awards up here with us is a testament to that.
Featured Images — Lucy Wagstaffe (supplied via War Child UK)
Feature
Audio North’s Artist of the Month: Roukaya B | February 2026
Thomas Melia
The North is full of amazing artists, and we’re spotlighting one every single month – get ready for Roukaya B to bring the ‘Heat’.
Salford soulstress Roukaya B needs no introduction, but we’re giving her one anyway, as you might not be aware of her sheer musical power.
Self-proclaimed “soul enlightener” and ‘Manchester’s Queen of Soul’, this artist has been uploading music to streaming platforms since 2022.
Rou doesn’t conform to one genre; instead, she deliberately fuses them, blending R’n’B, soul, rap, afrobeats and even jazz to create some of the freshest sounds.
Now, Roukaya B sits down with Audio North after discovering her ‘Artist of the Month’ title to discuss exciting projects, personal stories and her artistry.
An interview with Roukaya – Audio North’s Artist of the Month
What has your journey in music looked like so far? My journey has been quite hectic, but in the best way. I’m a singer-songwriter and all-around creative, and I’ve learned a lot about myself and what my voice can do. I’ve developed my writing and ability to perform on stage, throwing myself into collaborations too.
I’m constantly evolving just like the music I’m putting out.
“Singer, writer, rapper, dancer, actress, drama queen, you can’t compete here” – We couldn’t put it any better ourselves.
Where did you grow up, and what music were you listening to? I was raised in Salford, and music for me was very different as I come from a multicultural background. My Dad is Algerian, my Mum is Jamaican-English; they met in the South and settled up North [great choice] to have a family.
I grew up on a lot of ‘raï’ music – a North African genre with really cool drum patterns, reggae and 90s hip hop. My Mum loved that soul tune, ‘I Believe in Miracles’ by Hot Chocolate, and my Dad absolutely loved M People, especially Heather Small; they made some iconic classic anthems.
I was raised on lots of different genres, and I think that’s showcased in my music today.
When did you realise singing was something you wanted to pursue? I’ve always known that I wanted to be a singer from a really young age. It’s what I said I’d do in primary school, it’s what I wanted to do in high school, and I did it in college.
Salford singer-songwriter Roukaya B claims our inaugural ‘Artist of the Month’ title (Credit: Audio North)
When I was growing up, it wasn’t accessible to the younger generation to see it as a viable career, so I was sort of teased and laughed at for it, so I never really dived into it. I could sing, and I studied music in high school, but I missed my opportunity on YouTube when it was fresh.
It was only after college that I decided to post covers to my Instagram, where people engaged, and it was cool for people to find and discover me. So I did college again as a music student, and the rest is history. All of this has become a part of my musical journey, and everything happens for a reason.
How did you come to this realisation? In short, the realisation was that I wasn’t focusing on my inner drive and trust me, it wasn’t just calling me, it was essentially shouting at me: ‘Hi, babes. Use your voice, whether it’s spoken, whether it’s singing, just use it. This is a healing tool and healing force.’
What is your ultimate dream as an artist?
I want to do a ‘Tiny Desk Concert’ or ‘COLORS’ show, and I’d love to make music with Sasha Keable – if you’re reading this, Rouyaka B wants to collab, haha!
Being true to myself and remaining authentic as I progress in my career is part of that dream. I don’t want to bang out a tune every single month; I want to make sure my work is always consistent. Being a genuine artist is my ultimate dream.
Are there any fellow up-and-coming artists you’re listening to?
Remée, or ‘That Remée Girl’, as she goes by on socials. She’s a Liverpool-based alt-grunge act and let me tell you… She. Is. COOL. There are some festival dates lined up, so if you get the chance, go see her.
This Manc creative champions the city wherever she can. (Credit: Liam Heeley)
What’s next for you in terms of your music career?
There’s a handful of live shows coming up, and they’re going to be very experimental. I also have a collection of work coming out in the future, which I can’t say too much about just yet.
There’s even a youth music project which I’m really, really, really excited about. So much is coming!
It was a pleasure chatting with Rou, and we have every faith that big things are coming for her in 2026 and beyond.