The quirky Manchester brewery with some of the funniest beer names in the city
Having co-founded Cloudwater Brew Co and spent thirteen years at Marble before that, Sureshot's head brewer is as knowledgeable about beer as his wit is dry.
Independent breweries and taprooms have been having a real moment in Manchester.
Over the past decade, there’s been a real gold rush with the advent of Piccadilly’s beer mile heralding a whole new era for local brewers and drinkers alike.
In fact, the choice nowadays is overwhelming – with some feeling a bit out of their depth given the never-ending element of choice. For others, though, that is the fun of the whole thing.
As a keen beer drinker and taproom fan, it has been a treat to have so many exciting indie breweries springing up in recent years.
Even if a few sadly had to close their doors because of rising energy costs, we’ve still got plenty left – not least relative newcomer Sureshot, a quirky Manchester brewery with some of the funniest beer names in the city.
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Brewed ‘from the belly of Manchester’, this fairly young brewery is all about not taking itself too seriously. If you were in any doubt, all you need to do is scan its beer list which is chock full of silly names like Have Thee Nowt Moist, Jabroni, Pugh, Pugh, Barney McGrew,Underwhelming Kazoo Party, and (my personal favourite) Eighteen Free Personalised Fridge Magnets.
Some reference TV shows, like the Arrested Development-inspired IPA They’re Not Tricks They’re Illusions, or the Mr. Blobby-inspired Dunblobbin, promoted by the team at last year’s Indy Man Beer Con by one of their team strolling around in a life-size pink, white and yellow costume.
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Image: Supplied
Image: Supplied
The Sureshot Brewery beer list. / Image: The Manc Eats
Others are reflective of in-jokes shared by the small brewing team, who manage to churn out tens of thousands of pints a week according to head brewer James Campbell.
With decades of experience under his belt, James is as knowledgeable about beer as his wit is dry. The result is that in just three years Sureshot has cemented itself firmly in the ranks with some of the city’s most exciting breweries.
Having co-founded Cloudwater Brew Co in 2014 after thirteen years spent heading up the brewing operation at Marble Beers, James has spent decades living and breathing all things beer, not to mention shaping the direction of some of Manchester’s most popular breweries on the way.
But whilst the beer inside Sureshot’s cans is made of serious stuff, everything else about this young, fun brewery is decidedly unserious – and that’s the whole joy of it.
Sitting down with James, he outlines his background a little and it soon becomes clear that this is a man who knows his stuff. As he puts it, he’s been brewing “since God knows when, I think 96, a long time, yeah.”
A serial head brewer at some of the city’s most respected breweries, today he runs Sureshot with his business partner Michael.
Image: The Manc Eats
Image: The Manc Eats
“I was at Marble for thirteen years as the head brewer there, and then I did a year of consultancy, I was involved in Brewsmith and Runaway and Barcelona Beer Cat.
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“Whilst I was doing that, I was involved in setting up Cloudwater,” he adds, revealing he wrote the first five hundred recipes for Cloudwater before moving on in 2018 with a plan to start his own brewery.
“This is it,” he deadpans, as if I didn’t know we were sitting in it.
In the time it took to set Sureshot up, he also worked as a project lead on the DEYA and Verdant brewery plant builds – but maintains that, whilst they were great jobs, there is no better feeling than having his own place.
“So myself and Mike had a lot of chat about it and a lot of thought about it. Our original beer was with Vocation, that was during the middle of lockdown, they offered us the opportunity to do a beer with them.
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“Matt at Vocation I’ve known since Marble days, he’s a good lad and he’s a really good brewer so we said yeah, why the hell not, did a double IPA with them and it ended up in Tesco.”
“It was quite weird [for our first beer to go onto the supermarket shelves], but it was a very weird time. You know, it was the middle of lockdown, there were no pubs open and, it was like, well, ‘how are we going to do this'” he laughs.
Image: Supplied
Image: The Manc Eats
“That all came together nicely. So, er, we were looking at ways of doing this and how to, how to skin a cat basically, which is unfortunate if you’re a cat.”
“Track had bought a new brewery, I mean we wanted to go for something a bit bigger than this originally but nobody knew what shape the world was going to be the other side of lockdown so, er it makes people risk averse and borrowing expensive so we spoke to Sam at Track and said ‘what are you doing with that brewery you no longer need?'”
After arriving at a figure and buying the brewery, Sureshot officially moved in on 25 January 2022 and stuck the first brew, called How Much Does Water Weigh, through that same day. Within a month, beer number one was out for sale in the world – and the rest, as they say, is history.
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Three years on from its inception, Sureshot’s name is up there with some of the most established brewers in the city.
At its taproom, the team hosts regular events – welcoming in pop-up supper clubs such as Our Place and The Little Sri Lankan, as well as working alongside its neighbouring breweries to host big block parties where beer fans can go from bar to bar, sampling different drinks as they go.
As well as brewing up a storm from its Sheffield Street location, you can also just pop in for a quiet pint with the taproom open from Wednesday to Sunday every week.
The next Block Party takes place this month, with Sureshot, Cloudwater, Track, and Balance Brewing all joining forces on 15 July for a big. boisterous summer edition celebrating the Piccadilly area’s established and growing craft beer scene.
Featured image – The Manc Eats
Feature
Mercury Prize 2026 review: RAYE takes home the crown as Newcastle celebrates the very best in music
Clementine Hall
One of the biggest nights in music kicked off last night as the Mercury Prize 2026 was awarded.
If there was ever a night to fall head over heels in love with British and Irish music, the 2026 Mercury Prize made a very convincing case.
Bringing together some of the country’s most exciting artists under one roof in Newcastle, this year’s ceremony was a reminder of just how much talent is packed into the current music scene.
From established legends to the names shaping what comes next, it was an absolute belter.
Images: Audio North
Held at the Newcastle Utilita Arena for the second year running, I think everybody in that room felt very lucky to be there to see firsthand who took home the coveted prize.
The shortlist brought together an impressive mix of artists, with Florence + The Machine, Olivia Dean, JADE, Suede, Pulp, Dave and Sir Paul McCartney among the big names making the lineup very star studded indeed.
Suede kicked things off with ‘Dancing With The Europeans’, bringing their unmistakable energy to the ceremony, while Pulp delivered ‘Begging For Change’ as part of the HELP(2) charity compilation.
It was a line-up that demonstrated the sheer range of music being made across the UK and Ireland, from contemporary pop to established rock and even jungle thanks to Bradford’s own Nia Archives.
And of course, there was one woman who had every reason to leave with a smile on her face.
RAYE took home the coveted Mercury Prize for THIS MUSIC MAY CONTAIN HOPE., an ambitious, genre-hopping album that blends jazz, soul, R&B and classical influences into something so fabulously unique.
Image: Audio North
Newcastle’s own Knats performance was definitely a highlight of the evening, combining slick jazz with spoken-word poetry against a projection of The Tyne Bridge.
A fitting image, and one that underlines the importance of holding such huge events in the north and highlighting the obvious talent that thrives here.
The 2026 Mercury Prize was a brilliant showcase of the country’s music at its best.
And with RAYE taking home the trophy, it’s clear there is plenty of ‘hope’ left in British music.
The most magical Christmas displays have now landed at one of the North West’s best garden centres
Emily Sergeant
Christmas has officially arrived at one of the best garden centres in the North West, and it’s just as magical as you’d hope it would be.
Just outside of Greater Manchester in the village of Glazebury in Warrington, you’ll find Bents Garden and Home – a multi award-winning destination garden centre that’s often voted one of the region’s best. It’s great place to visit all year round, but as anyone who has ever made the trip there will tell you, this place really comes alive during the festive season.
Bents first started out life all the way back in 1937, when Alfred and Margaret Bent began growing and selling roses in the front garden of their terraced house in Glazebury.
Ever since then, the business has gone from strength to strength – opening its first dedicated garden centre building in the early 1950s, and then undergoing several expansions in the 60 years that followed to create the place we know and love today.
A place that’s home to everything you need to kit out your home and garden, several cafes and restaurants, a food hall, a cook shop, a children’s boutique, and plenty more.
Christmas has arrived at Bents Garden and Home for 2026 / Credit: The Manc Group
And then at Christmas time, you can also get to wander around all the magical festive displays and stop for a bite to eat at the winter food markets.
Christmas at Bents originally began in the 1970s, establishing what would become one of the garden centre’s most successful – and favourite – times of the year, with people travelling in their thousands from all across the North West to visit, making it an annual tradition in the festive events calendar for many families.
With a jaw-dropping display to suit everyone’s festive decor tastes, Christmas at Bents really does need to be seen to be believed.
Expertly decorated trees form the centrepiece of each display, with all the baubles and decorations adorning them for sale by the side for you to recreate yourself at home.
Walking around the centre, you’ll also find every type of artificial tree (both normal and pre-lit), an array of fairy lights, wreaths, and garlands, before you arrive at what is sure to be one of the best Christmas Lemax Model Village set-ups you’ve probably ever seen.
A trip to Bents is an annual festive tradition for thousands across the North West / Credit: The Manc Group
Then, once you’ve filled your basket up with all the decs you need, you have to stop off at the Winter Food Markets before you head home.
There’s a wide array of different street food options to choose from like bratwursts, giant filled Yorkshire puddings, loaded fries, nachos, mac and cheese, crepes, churros, and build-your-own crumble, before taking a pew in one of the little wooden huts and washing it all down with festive-themed hot chocolates and mulled wine.
Don’t forget to stop off at the food hall, farm shop, and deli counters to stock up on plenty of goodies there before you leave too.
Basically, if you’ve never been to Bents before, we honestly cannot recommend it enough – even more so during Christmas time.
Don’t forget to stop off at the Winter Food Markets before heading home / Credit: The Manc Group
But it is really important to note that it does get very busy here, especially on weekends and at peak times like the run up to Christmas.
So you may have to be prepared to patiently wait for parking spaces and cooperate with your fellow shoppers, as well as join queues at the cafes and restaurants, all while respecting the hard-working staff at all times.
Let’s be as respectful as possible, and make this a place where everyone can enjoy a magical festive experience in 2026.