A new vegan pasta restaurant has opened in The Royal Exchange, bringing entirely plant-powered plates to Cross Street as it takes over the former Vertigo site.
Called Pastan, inside diners can expect to find a variety of handmade pasta dishes and other delicacies, all made with premium ingredients and cooked in full view of the restaurant.
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Serving a fully plant-based menu, favourites include the likes of loaded, deep-fried gnocchi, Dolce Vita (vegan carbonara), Green Velvet (a pea and shallot ravioli dressed in a salsa verde) and Catalonia (black cavatelli pasta made in a rich tomato sauce, spiced with apricot harissa and rosemary).
Elsewhere, pasta fans can dig into vegan Buffalo ‘mozzarella’ as part of its Portafina starter – a vegan spin on the popular Caprese, with added tomato, basil and olive oil – or opt for a shitake caesar salad, made with pulled exotic mushrooms, cashew ‘parmesan’, deep-fried gnocchi, Heura ‘chicken’ nuggets, lardons and vegan mayonnaise.
Dishes on the menu are set to change according to the season, and Pastan has partnered up with Carbon Free Dining – an environmental initiative that enables restaurants to mitigate the environmental impact of their meals by planting life-changing fruit trees in the developing world.
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Speaking on the new opening, Pastan Co-founder Jerome Ibanzes-Fawcett said: “Our love for food, fresh pasta, our concerns about sustainability, and passion for the hospitality industry was the driving force behind the creation of Pastan.
“We think Pastan will be a great addition to the already thriving vegan community in Manchester”.
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Co-founders Dean Fawcett and Jerome Ibanzes-Fawcett have worked in the hospitality industry for over twenty years.
After the success of their pop-ups in Neal’s Yard in Covent Garden, Notting Hill and Bristol, they opened their first permanent restaurant in Barbican, London. In addition to their brand new Manchester site, the pair plan on opening more locations in Bristol and Brighton towards the end of 2022/ early 2023.
Their new location, nestled in the heart of Manchester in The Royal Exchange, boasts a relaxed and cheerful vibe with aalk-ins and bookings both welcome.
To find out more and book a table, visit Pastan’s website here.
Ian Wright raves about Chorlton takeaway Jerk Junction
Daisy Jackson
Ian Wright has publicly raved about a Greater Manchester takeaway, saying it’s the ‘only reason’ he comes to the city.
The TV personality and football great took to Instagram yesterday to share his short but sweet review of Jerk Junction.
It’s a beloved takeaway and restaurant that has a few sites across Greater Manchester and tonnes of loyal followers – including more than a few famous faces.
And now Ian Wright has joined the legions of fans celebrating Jerk Junction, a Caribbean spot famed for its jerk chicken and curried meats.
On his Instagram page yesterday, Wrighty shared a video of himself tucking into a huge helping of curry and rice, with fried dumplings on the side.
In it, he gives the camera a big thumbs up before saying: “It’s the only reason I come to Manchester really.”
Jerk Junction has also shared a photo of them delivering the food to Ian, writing: “Special delivery to everyones favourite Uncle, The Legend himself Mr @wrightyofficial.”
Ian Wright has then replied: “Too much food! But it was amazing!! Thank you so much.”
The takeaway’s menu is filled with dishes like Jerk chicken, curried goat, and vegetarian options like Ital stew, all served with rice and peas, and prepared with traditional spices and ingredients.
Family-run tapas restaurant shames customers who stole decorations
Daisy Jackson
A family-run restaurant in Whitefield has publicly shamed a couple who stole new decorations from them.
Campo Blanco, a popular tapas joint in the Bury suburb, threatened to call ‘Santa’ over the petty theft.
Owned and operated by high school sweethearts Aaron and Faye Cummins, the charming local spot opened back in 2018 and has been a firm favourite in Whitefield ever since.
But it’s not just their tapas menu that’s caught the attention of locals – now apparently it’s their new table decorations.
Campo Blanco has shared CCTV footage of a couple who dined there recently pocketing lamps off their table.
The customer in question quietly reaches across her dinner, picks up the pretty gold lamp, turns it off, and shoves it into her coat pocket.
The restaurant shared the video online and pleaded for them to return the lamps by Christmas Eve.
They then said they’d be telling Santa – ‘and by Santa, we mean the police’.
Campo Blanco wrote: “We love our new table lights too. We actually can’t get them anymore as they’ve stopped making them so please bring them back. Also, they aren’t yours!